Marco Candela
Università degli Studi di Bologna
H-index: 67
Europe-Italy
Top articles of Marco Candela
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Signature of the anthropogenic impacts on the epipelagic microbiome of the North-Western Adriatic Sea (Mediterranean Sea) | Frontiers in Marine Science | Giulia Trapella Daniel Scicchitano Lucia Foresto Andrea Nicoló Dell’Acqua Elena Radaelli | 2024/2/2 |
Systematic review on microbiome-related nutritional interventions interfering with the colonization of foodborne pathogens in broiler gut to prevent contamination of poultry meat | Yitagele Terefe Mekonnen Federica Savini Valentina Indio Alessandro Seguino Federica Giacometti | 2024/3/5 | |
Hermetia illucens larvae meal as an alternative protein source in practical diets for gilthead sea bream (Sparus aurata): a study on growth, plasma biochemistry and gut microbiota | Aquaculture | Serena Busti Alessio Bonaldo Marco Candela Daniel Scicchitano Giulia Trapella | 2024/1/15 |
Phosphorus mining from marine sediments adopting different carbon/nitrogen strategies driven by anaerobic reactors: The exploration of potential mechanism and microbial activities | Science of the Total Environment | Fengyi Zhu Ece Kendir Cakmak Federica D'Amico Marco Candela Silvia Turroni | 2024/3/1 |
Routes of dispersion of antibiotic resistance genes from the poultry farm system | Science of the Total Environment | Daniel Scicchitano Giulia Babbi Giorgia Palladino Silvia Turroni Yitagele Terefe Mekonnen | 2024/2/20 |
Impact of anthropogenic pathobiome on the gut microbiome of Mediterranean whales | Elena Radaelli Giorgia Palladino Enrico Nanetti Daniel Scicchitano Nicolò Cinti | 2024 | |
The use of fishery and aquaculture by-products with Nannochloropsis sp. allows total dietary replacement of wild-caught fishmeal, fish oil and soy protein in European sea bass … | Aquaculture | A Marchi E Benini F Dondi MG Ferrari D Scicchitano | 2024/4/27 |
Consumption of only wild foods induces large-scale, partially-persistent alterations to the gut microbiome | bioRxiv | Simone Rampelli Diederik Pomstra Monica Barone Marco Fabbrini Silvia Turroni | 2024 |
Dispersion of antimicrobial resistant bacteria in pig farms and in the surrounding environment | Animal Microbiome | Daniel Scicchitano Daniela Leuzzi Giulia Babbi Giorgia Palladino Silvia Turroni | 2024/3/30 |
The gut microbiome of Baka forager-horticulturalists from Cameroon is optimized for wild plant foods. | iScience | Simone Rampelli Sandrine Gallois Federica D’Amico Silvia Turroni Marco Fabbrini | 2024/2/10 |
Substantial contribution of tree canopy nitrifiers to nitrogen fluxes in European forests | Nature Geoscience | Rossella Guerrieri Joan Cáliz Stefania Mattana Anna Barceló Marco Candela | 2024/2/8 |
A 15-day biodiversity intervention with horses in a farm system leads to acquisition of health-promoting features in the gut microbiome of 10 urban Italian children | Marco Candela Daniel Scicchitano Lucia Foresto Cédric Laczny Nicoló Cinti | 2024/3/11 | |
Application of multi-omic features clustering and pathway enrichment to clarify the impact of vitamin B2 supplementation on broiler caeca microbiome | Frontiers in Microbiology | Carlo Mengucci Simone Rampelli Gianfranco Picone Alex Lucchi Gilberto Litta | 2023/9/28 |
Host-associated and environmental microbiomes in an open-sea Mediterranean gilthead sea bream fish farm | Microbial Ecology | Grazia Marina Quero Roberta Piredda Marco Basili Giulia Maricchiolo Simone Mirto | 2023/8 |
Composition and biodiversity of soil and root-associated microbiome in Vitis vinifera cultivar Lambrusco distinguish the microbial terroir of the Lambrusco DOC … | Frontiers in Microbiology | Enrico Nanetti Giorgia Palladino Daniel Scicchitano Giulia Trapella Nicolò Cinti | 2023/2/22 |
Systematic review on microbiome-related interventions to enhance broiler productivity and safety of poultry meat | YITAGELE TEREFE Mekonnen Valentina Indio Federica Savini Federica Giacometti Andrea Serraino | 2023 | |
Disruption of the microbiota-gut-brain axis is a defining characteristic of the α-Gal A (-/0) mouse model of Fabry disease | Gut Microbes | Cecilia Delprete R Rimondini Giorgini E Lucarini TFS Bastiaanssen D Scicchitano | 2023/12/18 |
Microbiome-assisted restoration of degraded marine habitats: a new nature-based solution? | Cinzia Corinaldesi Silvia Bianchelli Marco Candela Antonio Dell’Anno Cristina Gambi | 2023/9/20 | |
Bioarchaeological and paleogenomic profiling of the unusual Neolithic burial from Grotta di Pietra Sant’Angelo (Calabria, Italy) | Scientific Reports | Francesco Fontani Rosa Boano Alessandra Cinti Beatrice Demarchi Sarah Sandron | 2023/7/24 |
Management of mixed cryoglobulinemia with rituximab: evidence and consensus-based recommendations from the Italian Study Group of Cryoglobulinemia (GISC) | Luca Quartuccio Alessandra Bortoluzzi Carlo Alberto Scirè Antonio Marangoni Giulia Del Frate | 2023/2 |
