Marcela Reyes

Marcela Reyes

Universidad de Chile

H-index: 32

Latin America-Chile

About Marcela Reyes

Marcela Reyes, With an exceptional h-index of 32 and a recent h-index of 29 (since 2020), a distinguished researcher at Universidad de Chile, specializes in the field of Nutrition, Obesity.

His recent articles reflect a diverse array of research interests and contributions to the field:

Validation of the Chilean Version of the Yale Food Addiction Scale 2.0 in Clinical and Non-Clinical Samples

Changes in children’s and adolescents’ dietary intake after the implementation of Chile’s law of food labeling, advertising and sales in schools: A longitudinal study

Gusto dulce: Percepción, fuentes alimentarias y preferencias

Impact of the use of food ingredients and additives on the estimation of ultra-processed foods and beverages

Beverage industry TV advertising shifts after a stepwise mandatory food marketing restriction: achievements and challenges with regulating the food marketing environment

Restricting child-directed ads is effective, but adding a time-based ban is better: evaluating a multi-phase regulation to protect children from unhealthy food marketing on …

Awareness, use and understanding of nutrition labels among children and youth from six countries: Findings from the 2019–2020 International Food Policy Study

Framing a new nutrition policy: changes on key stakeholder’s discourses throughout the implementation of the Chilean food labelling law

Marcela Reyes Information

University

Position

INTA

Citations(all)

4094

Citations(since 2020)

3494

Cited By

1770

hIndex(all)

32

hIndex(since 2020)

29

i10Index(all)

50

i10Index(since 2020)

41

Email

University Profile Page

Google Scholar

Marcela Reyes Skills & Research Interests

Nutrition

Obesity

Top articles of Marcela Reyes

Validation of the Chilean Version of the Yale Food Addiction Scale 2.0 in Clinical and Non-Clinical Samples

Proceedings

2024/2/2

Alvaro Vergés
Alvaro Vergés

H-Index: 13

Marcela Reyes
Marcela Reyes

H-Index: 22

Changes in children’s and adolescents’ dietary intake after the implementation of Chile’s law of food labeling, advertising and sales in schools: A longitudinal study

International Journal of Behavioral Nutrition and Physical Activity

2023/4/4

Gusto dulce: Percepción, fuentes alimentarias y preferencias

2023/2

Marcela Reyes
Marcela Reyes

H-Index: 22

Impact of the use of food ingredients and additives on the estimation of ultra-processed foods and beverages

Frontiers in Nutrition

2023/1/10

Beverage industry TV advertising shifts after a stepwise mandatory food marketing restriction: achievements and challenges with regulating the food marketing environment

2023/12/27

Restricting child-directed ads is effective, but adding a time-based ban is better: evaluating a multi-phase regulation to protect children from unhealthy food marketing on …

International Journal of Behavioral Nutrition and Physical Activity

2023/5/26

Awareness, use and understanding of nutrition labels among children and youth from six countries: Findings from the 2019–2020 International Food Policy Study

International Journal of Behavioral Nutrition and Physical Activity

2023/5/4

Framing a new nutrition policy: changes on key stakeholder’s discourses throughout the implementation of the Chilean food labelling law

International Journal of Environmental Research and Public Health

2023/5/1

Marcela Reyes
Marcela Reyes

H-Index: 22

Teresa Correa
Teresa Correa

H-Index: 20

Assessment of a consensus definition of obesity and metabolic health phenotypes in children at different pubertal stages

Scientific Reports

2022/12/7

Habitual phytoestrogen intake is associated with breast composition in girls at 2 years after menarche onset

Cancer Epidemiology, Biomarkers & Prevention

2022/7/1

Marcela Reyes
Marcela Reyes

H-Index: 22

Ana Pereira
Ana Pereira

H-Index: 5

Association of fasting Orexin-A levels with energy intake at breakfast and subsequent snack in Chilean adolescents

Psychoneuroendocrinology

2022/3/10

Why don’t you [Government] help us make healthier foods more affordable instead of bombarding us with labels? Maternal knowledge, perceptions, and practices after full …

International Journal of Environmental Research and Public Health

2022/4/9

Sweetness of Chilean infants’ diets: methodology and description

Nutrients

2022/3/30

Marcela Reyes
Marcela Reyes

H-Index: 22

Los niveles en ayunas de hormonas reguladoras del apetito predicen la ingesta energética en el desayuno en adolescentes

Revista médica de Chile

2022/2

Marcela Reyes
Marcela Reyes

H-Index: 22

Sheila Gahagan
Sheila Gahagan

H-Index: 25

Revisión de literatura y políticas públicas

2022

Guillermo Paraje
Guillermo Paraje

H-Index: 15

Marcela Reyes
Marcela Reyes

H-Index: 22

Fasting levels of appetite regulating hormones predict caloric intake at breakfast in a group of Chilean adolescents

Rev. méd. Chile

2022

Marcela Reyes
Marcela Reyes

H-Index: 22

Sheila Gahagan
Sheila Gahagan

H-Index: 25

Changes in the use of non-nutritive sweeteners in the Chilean food and beverage supply after the implementation of the food labeling and advertising law

Frontiers in nutrition

2021/11/8

Changes in food purchases after the Chilean policies on food labelling, marketing, and sales in schools: a before and after study

The Lancet Planetary Health

2021/8/1

Ultra-processed foods drive to unhealthy diets: evidence from Chile

Public health nutrition

2021/5

Marcela Reyes
Marcela Reyes

H-Index: 22

Renata Bertazzi Levy
Renata Bertazzi Levy

H-Index: 43

Impacto de la ley chilena de etiquetado en el sector productivo alimentario

2021/3/29

See List of Professors in Marcela Reyes University(Universidad de Chile)