Lydia Oberholtzer

Penn State University

H-index: 21

North America-United States

Lydia Oberholtzer, With an exceptional h-index of 21 and a recent h-index of 13 (since 2020), a distinguished researcher at Penn State University,

His recent articles reflect a diverse array of research interests and contributions to the field:

US organic agriculture: 30 years after the Organic Foods Production Act of 1990. Introduction to themed issue

Selling to Local and Regional Markets: Barriers and Opportunities for Beginning Farmers

Swipe the Card, Eat More Fruits and Vegetables? Obstacles Facing Nutrition Incentive Programs

Research Brief: swipe the Card, Eat More Fruits and Vegetables? Obstacles Facing Nutrition Incentive Programs

Title	Journal	Author(s)	Publication Date
US organic agriculture: 30 years after the Organic Foods Production Act of 1990. Introduction to themed issue	Renewable Agriculture and Food Systems	Carolyn Dimitri Kathleen Delate Lydia Oberholtzer	2022/12
Selling to Local and Regional Markets: Barriers and Opportunities for Beginning Farmers	National Center for Appropriate Technology. IP595	Michelle Hughes Andy Pressman Lydia Oberholtzer Carolyn Dimitri Rick Welsh	2022
Swipe the Card, Eat More Fruits and Vegetables? Obstacles Facing Nutrition Incentive Programs	Journal of Hunger & Environmental Nutrition	Carolyn Dimitri Lydia Oberholtzer	2021/7/4
Research Brief: swipe the Card, Eat More Fruits and Vegetables? Obstacles Facing Nutrition Incentive Programs	Journal of Hunger and Environmental Nutrition	Carolyn Dimitri Lydia Oberholtzer	2020

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