Lai Oi Ming
Universiti Putra Malaysia
H-index: 46
Asia-Malaysia
Top articles of Lai Oi Ming
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Physical, textural and crystallization properties of ground nut oil-based diacylglycerols in W/O margarine system | Food chemistry | Wanting Ke Yee-Ying Lee Jianqiang Cheng Chin-Ping Tan Oi-Ming Lai | 2024/2/1 |
Physical, textural and crystallization characteristics of different chain length diacylglycerol‐based solid fats | Journal of the American Oil Chemists' Society | Jun Zhou Yilin Mao Yee‐Ying Lee Oi‐Ming Lai Chin‐Ping Tan | 2023 |
Optimization of Process Conditions for the Production of Highyield and High-quality Edible Bird’s Nest (EBN) Hydrolysate. | LWT-Food Science and Technology | Franciele Maria Pelissari Margarita María Andrade-Mahecha Paulo José do Amaral Sobral Florencia Cecilia Menegalli | 2013/6/1 |
Nonconventional Technologies in Lipid Modifications | Phuah Eng-Tong Lee Yee-Ying Tang Teck-Kim Casimir Akoh Cheong Ling-Zhi | 2023/12/22 | |
Mass transfer studies on the solvent-free lipase-catalyzed partial hydrolysis of palm oil in packed-bed reactor | Food Research | ET Phuah OM Lai TK Tang YY Lee TSY Choong | 2023/12 |
Comparative Study of Thermal Pre-treatment on the Extraction, Antioxidant, Fatty Acid Profile, and Physicochemical Properties of Inca Inchi Seed Oil. | Pertanika Journal of Tropical Agricultural Science | Jeffi Christopher Chin Ping Tan Helmi Wasoh Oi Ming Lai | 2023/8/1 |
Open‐label, single‐arm, single‐center clinical study on the effectiveness and safety of a moisturizer containing tocotrienol‐rich composition in children with mild to moderate … | Journal of Cosmetic Dermatology | Kang Nien How Hon Weng Chang Oi Ming Lai | 2023/10 |
Structured lipids produced from palm-olein oil by interesterification: A controllable lipase-catalyzed approach in a solvent-free system | Food Chemistry | Hongzeng Ai Yee-Ying Lee Xiaodong Xie Chin Ping Tan Oi Ming Lai | 2023/6/30 |
NUTRITIONAL, PHYSICOCHEMICAL STABILITY, MICROBIAL SURVIVABILITY AND SENSORIAL EVALUATION OF LEGUME YOGURTS | Journal of microbiology, biotechnology and food sciences | Nurul Aini Jamalullail Yong Lin Chan Teck Kim Tang Chin Ping Tang Oi Ming Lai | 2023 |
Enhanced storage stability and in-vitro digestibility of powdered-solid lipid nanoparticles with high-algae oil-load | Food Bioscience | Jiahe Zhao Yuanyuan Liu Cai Shen Oi-Ming Lai Chin-Ping Tan | 2023/10/1 |
Structural and chemical analysis of different types of raw cleaned (RC) edible bird’s nest (EBN) | Malaysian Journal of Microscopy | Bee Hui Yeo Yaya Rukayadi Oi-Ming Lai Shew-Fung Wong Chin-Ping Tan | 2023/5/1 |
Fatty acid profile, minor bioactive constituents and physicochemical properties of insect-based oils: a comprehensive review | Jeremy Wee-Lek Yap Yee-Ying Lee Teck-Kim Tang Li-Choo Chong Chee-Hao Kuan | 2023/8/18 | |
Physicochemical Properties of Raw Cleaned Edible Bird’s Nest after Different Primary Processing Including a New Cleaning Method | Sains Malaysiana | Termasuk Kaedah Pembersihan Baharu BEEHUI YEO YAYA RUKAYADI SHEW-FUNG WONG CHIN-PING TAN | 2023 |
Medium-and Long-Chain TriacylglycerolLong chain triacylglycerols: Production, HealthHealth Effects and Applications | Yee-Ying Lee Teck-Kim Tang Eng-Tong Phuah Nur Azwani Ab Karim Oi-Ming Lai | 2022/3/16 | |
Anionic powdered-nanoliposome loaded with algal oil: Effects of carrier agents on storage stability, in-vitro digestibility and cellular uptake | Yuanyuan Liu Xiaoxiao Feng Jiahe Zhao Jiale Lin Cai Shen | 2022/7/15 | |
Enzymatic coupled mechanical defibrillation process for the production of corn (Zea mays) cob nanofibrillated cellulose: preparation, characterization and evaluation as … | Cellulose | Teck-Kim Tang Yee-Ying Lee Eng-Tong Phuah Chin-Ping Tan Sivaruby Kanagaratnam | 2022/7 |
Diacylglycerol Oil: HealthHealth Benefits, Synthesis and Applications | Oi-Ming Lai Yee-Ying Lee Eng-Tong Phuah Teck-Kim Tang Yong Wang | 2022/3/16 | |
Phospholipidomics of bovine milk subjected to homogenization, thermal treatment and cold storage | Food chemistry | Bolin Mou Wenqing Yang Shuang Song Cai Shen Worawan Panpipat | 2022/7/1 |
Recent Advances in Edible Fats and Oils Technology: Processing, Health Implications, Economic and Environmental Impact | Yee-Ying Lee Teck-Kim Tang Eng-Tong Phuah Oi-Ming Lai | 2022/3/15 | |
In-vitro and in-vivo evaluations of tocotrienol-rich nanoemulsified system on skin wound healing | Plos one | Wai Ting Chong Chin Ping Tan Yoke Kqueen Cheah Oi Ming Lai | 2022/5/25 |
