Kynda Curtis

Kynda Curtis

Utah State University

H-index: 20

North America-United States

About Kynda Curtis

Kynda Curtis, With an exceptional h-index of 20 and a recent h-index of 15 (since 2020), a distinguished researcher at Utah State University, specializes in the field of Agribusiness, consumer preferences, value-added, food tourism.

His recent articles reflect a diverse array of research interests and contributions to the field:

Consumer Taste Beliefs Impact Organic Specialty Baked Good Pricing

Cut Flower Markets and Marketing in the Intermountain West

Which Factors Influence Consumer Organic Specialty Bakery Product Taste Ratings?

An Overview of the Cut Flower Industry

Who Values Organic Specialty Bakery Products?

Utah Florist Preferences for Local Cut Flowers

6 Overcoming institutional discrimination in USDA programmes

Do Consumer Beliefs Impact Their Preferences for Organic Specialty Baked Goods?

Kynda Curtis Information

University

Position

Professor and Extension Specialist

Citations(all)

2013

Citations(since 2020)

768

Cited By

1513

hIndex(all)

20

hIndex(since 2020)

15

i10Index(all)

43

i10Index(since 2020)

26

Email

University Profile Page

Utah State University

Google Scholar

View Google Scholar Profile

Kynda Curtis Skills & Research Interests

Agribusiness

consumer preferences

value-added

food tourism

Top articles of Kynda Curtis

Title

Journal

Author(s)

Publication Date

Consumer Taste Beliefs Impact Organic Specialty Baked Good Pricing

Tatiana Drugova

Kynda R Curtis

2023

Cut Flower Markets and Marketing in the Intermountain West

Makylie Langford

Kynda R Curtis

Melanie Stock

2023

Which Factors Influence Consumer Organic Specialty Bakery Product Taste Ratings?

Tatiana Drugova

Kynda R Curtis

2023

An Overview of the Cut Flower Industry

Makaylie Langford

Kynda R Curtis

Melanie Stock

2023

Who Values Organic Specialty Bakery Products?

Tatiana Drugova

Kynda R Curtis

2023

Utah Florist Preferences for Local Cut Flowers

Kynda R Curtis

Melanie Stock

2023

6 Overcoming institutional discrimination in USDA programmes

Inclusion in Tourism: Understanding Institutional Discrimination and Bias

Kynda R Curtis

Debra Tropp

Amy D Hagerman

2023/4/13

Do Consumer Beliefs Impact Their Preferences for Organic Specialty Baked Goods?

Journal of Food Distribution Research

Tatiana Drugova

Kynda R Curtis

2023

Overcoming institutional discrimination in USDA programmes: Food and agricultural tourism

Kynda R Curtis

Debra Tropp

Amy D Hagerman

2023/4/13

Growing a New Cut Flower Industry: Market Needs and Preferences

Journal of Food Distribution Research

Kynda R Curtis

Melanie Stock

2023

Understanding Cut Flower Consumers

Makaylie Langford

Kynda R Curtis

Melanie Stock

2023

The influence of social norms on sustainable consumption behaviors: the unique ethos of renaissance festivals as a moderator of sustainability

Journal of Sustainable Tourism

Susan L Slocum

Tatiana Drugova

Kynda R Curtis

2022/6/3

10 Public–private Partnerships: A Framework for National Park Gateway

Tourism Transformations in Protected Area Gateway Communities

Ole R Sleipness

Jake Powell

Kynda R Curtis

2022/3/25

Producer preferences for drought management strategies in the arid west

Renewable Agriculture and Food Systems

Tatiana Drugova

Kynda R Curtis

Ruby A Ward

2022/2

Firm resiliency post-economic shock: A case study of rural wineries during the COVID-19 pandemic

Journal of Food Distribution Research

Kynda R Curtis

Susan L Slocum

2022

The impacts of drought on southwest tribal economies

JAWRA Journal of the American Water Resources Association

Tatiana Drugova

Kynda R Curtis

Man‐Keun Kim

2022/10

Why can’t the supply chain keep up with organic bakery product demand? Understanding miller, distributor, and baker organic wheat quality perceptions and needs

International Food and Agribusiness Management Review

Tatiana Drugova

Kynda R Curtis

2022/9/6

Utah Hay and Forage Grower Preferred Drought Management Strategies

Kynda R Curtis

Tatiana Drugova

Ruby Ward

2021

Impacts of Drought on Tribal Economies in Arizona

Tatiana Drugova

Kynda R Curtis

Man-Keun Kim

2021

The Economic Impacts of Drought on Navajo Nation

Journal of Food Distribution Research

Tatiana Drugova

Kynda Curtis

Man-Keun Kim

2021/3/1

See List of Professors in Kynda Curtis University(Utah State University)