Kristina Kljak

Kristina Kljak

Sveucilište u Zagrebu

H-index: 14

Europe-Croatia

About Kristina Kljak

Kristina Kljak, With an exceptional h-index of 14 and a recent h-index of 13 (since 2020), a distinguished researcher at Sveucilište u Zagrebu, specializes in the field of feed evaluation, animal nutrition, digestibility, carotenoids, maize.

His recent articles reflect a diverse array of research interests and contributions to the field:

Egg quality parameters and yolk oxidative stability in laying hens fed diets differing in mineral form and vitamin A supplementation levels

Relationship of Physical Properties and Macronutrient Composition with Carotenoid Profile in Maize Hybrids

Yolk carotenoid content and deposition efficiency vary depending on the mineral form and vitamin A levels in the laying hen diet

Carotenoid degradation rate in milled grain of dent maize hybrids and its relationship with the grain physicochemical properties

Three-year investigation of tillage and organic amendment management on the crop and biomass yields in Croatia

Genetic Variability of Tocol Content in a Genebank Collection of Temperate Maize Inbred Lines from Southeastern Europe

Effects of Animal Diet and Processing Methods on the Quality Traits of Dry-Cured Ham Produced from Turopolje Pigs

Kernel properties related to carotenoid release during in vitro gastrointestinal digestion in commercial dent maize hybrids

Kristina Kljak Information

University

Position

Docentica biotehničkih znanosti Agronomski fakultet

Citations(all)

823

Citations(since 2020)

660

Cited By

267

hIndex(all)

14

hIndex(since 2020)

13

i10Index(all)

22

i10Index(since 2020)

19

Email

University Profile Page

Sveucilište u Zagrebu

Google Scholar

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Kristina Kljak Skills & Research Interests

feed evaluation

animal nutrition

digestibility

carotenoids

maize

Top articles of Kristina Kljak

Title

Journal

Author(s)

Publication Date

Egg quality parameters and yolk oxidative stability in laying hens fed diets differing in mineral form and vitamin A supplementation levels

Dora Zurak

Goran Kiš

Dalibor Bedeković

Zlatko Janječić

Marija Duvnjak

...

2024

Relationship of Physical Properties and Macronutrient Composition with Carotenoid Profile in Maize Hybrids

Agriculture

Kristina Kljak

Dora Zurak

Zlatko Svečnjak

Darko Grbeša

2024/2/28

Yolk carotenoid content and deposition efficiency vary depending on the mineral form and vitamin A levels in the laying hen diet

Dora Zurak

Goran Kiš

Dalibor Bedeković

Zlatko Janječić

Marija Duvnjak

...

2024

Carotenoid degradation rate in milled grain of dent maize hybrids and its relationship with the grain physicochemical properties

Food Research International

Veronika Gunjević

Mirta Majerić Musa

Dora Zurak

Zlatko Svečnjak

Marija Duvnjak

...

2024/2/1

Three-year investigation of tillage and organic amendment management on the crop and biomass yields in Croatia

Manuel Matisic

Ivan Dugan

Ivica Kisic

Kristina Kljak

Igor Bogunovic

2024

Genetic Variability of Tocol Content in a Genebank Collection of Temperate Maize Inbred Lines from Southeastern Europe

Agronomy

Hrvoje Šarčević

Miroslav Bukan

Vlatko Galić

Antun Jambrović

Kristina Kljak

...

2024/1/25

Effects of Animal Diet and Processing Methods on the Quality Traits of Dry-Cured Ham Produced from Turopolje Pigs

Animals

Danijel Karolyi

Martin Škrlep

Nives Marušić Radovčić

Zoran Luković

Dubravko Škorput

...

2024/1/17

Kernel properties related to carotenoid release during in vitro gastrointestinal digestion in commercial dent maize hybrids

Food chemistry

Dora Zurak

Veronika Gunjević

Darko Grbeša

Zlatko Svečnjak

Zlata Kralik

...

2024/3/1

Changes in chemical composition and fermentation profile in silages from rehydrated grains of maize hybrids during prolonged air exposure

Current research in biotechnology

Kristina Kljak

Veronika Gunjević

Tea Kavčić

Dora Zurak

Marija Duvnjak

...

2024/1/1

Deposition of carotenoids in the egg yolk can be improved by the addition of rapeseed oil and natural emulsifier in the laying hen diet

Dora Zurak

Veronika Gunjević

Goran Kiš

Dalibor Bedeković

Zlatko Janječić

...

2023

Usporedba standardizirane INFOGEST in vitro metode i in vivo probavljivosti karotenoida u kokoši nesilica

Sara Kolar

Dora Zurak

Veronika Gunjević

Goran Kiš

Krešimir Salajpal

...

2023

Carotenoid deposition efficiency in egg yolks of laying hens fed diets differing in maize hybrid

Veronika Gunjević

Dora Zurak

Zlatko Svečnjak

Marija Duvnjak

Goran Kiš

...

2023

Production characteristics and quality of eggs from laying hens fed diets differing in commercial maize hybrid

Darko Grbeša

Dora Zurak

Veronika Gunjević

Zlatko Svečnjak

Marija Duvnjak

...

2023

Metabolism and utilisation of non-protein nitrogen compounds in ruminants: a review

Dora Zurak

Kristina Kljak

Jasna Aladrović

2023/3/29

Feeding Black Pepper (Piper nigrum) or Exogenous Xylanase Improves the Blood Lipid Profile of Broiler Chickens Fed Wheat-Based Diets

Veterinary sciences

Vasil Radoslavov Pirgozliev

Stephen Charles Mansbridge

Isobel Margaret Whiting

Kristina Kljak

Artur Jozwik

...

2023/9/21

Kernel physical properties affect the carotenoid profile of yolks from hens fed diets differing in maize hybrid

Veronika Gunjević

Dora Zurak

Zlatko Svečnjak

Marija Duvnjak

Goran Kiš

...

2023

Boja žumanjka jajeta ovisi o načinu obrade zrna kukuruza korištenom u potpunim krmnim smjesama za kokoši nesilice

Veronika Gunjević

Dora Zurak

Goran Kiš

Marija Duvnjak

Dalibor Bedeković

...

2023

Impact of graded levels of exogenous xylanase in wheat-soy diet on growth performance, energy utilisation and nutrient digestibility of young broilers

Vasil Pirgozliev

Stephen Mansbridge

Isobel Whiting

A Jozwik

Kristina Kljak

...

2023

In vitro maize selectivity to three phenolic acids that inhibit Ambrosia artemisiifolia L. growth

Laura Pismarović

Valentina Šoštarčić

Kristina Kljak

Maja Šćepanović

2023

The benefits of exogenous xylanase in wheat–soy based broiler chicken diets, consisting of different soluble non-starch polysaccharides content

Poultry

Vasil Radoslavov Pirgozliev

Stephen Charles Mansbridge

Isobel Margaret Whiting

Jalil Mahmwd Abdulla

Stephen Paul Rose

...

2023/3/28

See List of Professors in Kristina Kljak University(Sveucilište u Zagrebu)