koro caba (0000-0002-8866-7314)
Universidad del País Vasco
H-index: 49
Europe-Spain
Top articles of koro caba (0000-0002-8866-7314)
Title | Journal | Author(s) | Publication Date |
---|---|---|---|
Valorization of biological waste from insect-based food industry: Assessment of chitin and chitosan potential | Carbohydrate Polymers | Neda Khatami Pedro Guerrero Pablo Martín Eztizen Quintela Viviana Ramos | 2024/1/15 |
Valorization of pectins from coffee wastes for the development of pectin-chitosan films | Carbohydrate Polymers | Luis Henrique Reichembach Pedro Guerrero Carmen Lúcia de Oliveira Petkowicz Koro de la Caba | 2024/6/15 |
Valorization of cheese whey: closing the loop from protein extraction to whey protein film composting | Green Chemistry | Maialen Uribarrena Eric Rovira-Cal Leire Urbina Maria Jose Suarez Enrique Aymerich | 2024 |
Pectin and pectin/chitosan hydrogel beads as coffee essential oils carrier systems | Food Hydrocolloids | Luis Henrique Reichembach Carmen Lúcia de Oliveira Petkowicz Pedro Guerrero Koro de la Caba | 2024/6/1 |
Biodegradable and biocompatible collagen-based hybrid materials for force sensing applications | International Journal of Biological Macromolecules | Mireia Andonegi Rafaela M Meira Daniela M Correia Nelson Pereira Carlos M Costa | 2024/1/1 |
Optimization of Ink Composition and 3D Printing Process to Develop Soy Protein-Based Scaffolds | Gels | Teresa Carranza Aitor Tejo-Otero Carlos Bengoechea Pedro Guerrero Koro de la Caba | 2024/3/25 |
Wool/soy protein isolate membranes as separators toward more sustainable lithium-ion batteries | Journal of Energy Storage | JP Serra JC Barbosa MM Silva R Gonçalves J Uranga | 2024/1/1 |
Closing the loop: Waste valorisation from vegetal sources to develop fruit active films | Food Hydrocolloids | Jone Uranga Itsaso Leceta Pedro Guerrero Koro de la Caba | 2024/2/27 |
Chitin nanowhisker-containing photo-crosslinked antimicrobial gelatin films | Food Hydrocolloids | Alaitz Etxabide Daniel Mojío Pedro Guerrero Koro de la Caba Joaquín Gómez-Estaca | 2024/2/1 |
Texture-modified soy protein foods: 3D printing design and red cabbage effect | Food Hydrocolloids | Teresa Carranza Pedro Guerrero Koro de la Caba Alaitz Etxabide | 2023/12/1 |
Esne-gazuratik eratorritako film biodegradagarriak | Maite Arregi Pedro Guerrero Koro de la Caba Ciriza Alaitz Etxabide Etxeberria | 2023 | |
Magnetically responsive chitosan-pectin films incorporating Fe3O4 nanoparticles with enhanced antimicrobial activity | International Journal of Biological Macromolecules | Iratxe Zarandona Daniela M Correia Joana Moreira Carlos M Costa Senentxu Lanceros-Mendez | 2023/2/1 |
Sustainable antibacterial collagen composites with silver nanowires for resistive pressure sensor applications | European Polymer Journal | Mireia Andonegi Daniela M Correia Nelson Pereira Margarida M Fernandes Carlos M Costa | 2023/11/22 |
Effect of sterilization processes on alginate/gelatin inks for three-dimensional printing | International Journal of Bioprinting | Teresa Carranza Martin Zalba-Balda Mari Jose Barriola Baraibar Koro de la Caba Pedro Guerrero | 2023 |
Whey protein films for sustainable food packaging: Effect of incorporated ascorbic acid and environmental assessment | Polymers | Alaitz Etxabide Maite Arregi Sara Cabezudo Pedro Guerrero Koro de la Caba | 2023/1/11 |
Sustainable Collagen Composites with Graphene Oxide for Bending Resistive Sensing | Mireia Andonegui San Martín Daniela M Correia Nelson Pereira Carlos M Costa Senentxu Lanceros Méndez | 2023/9/22 | |
Agar/gelatin hydro-film containing EGF and Aloe vera for effective wound healing | Journal of Materials Chemistry B | Itxaso Garcia-Orue Edorta Santos-Vizcaino Jone Uranga Koro de la Caba Pedro Guerrero | 2023 |
Sustainable lithium-ion battery separators based on cellulose and soy protein membranes | Electrochimica Acta | Joao P Serra Jone Uranga Renato Gonçalves Carlos M Costa Koro de la Caba | 2023/9/10 |
Valorization of agar production residue as a filler in soy protein hydrogels for 3D printing | International Journal of Bioprinting | Jone Uranga Teresa Carranza Miriam Peñalba Koro de la Caba Pedro Guerrero | 2023 |
Biorefinery concept in the meat industry: From slaughterhouse biowastes to superaborbent materials | Chemical Engineering Journal | Estefanía Álvarez-Castillo Pedro Guerrero Koro de la Caba Carlos Bengoechea Antonio Guerrero | 2023/9/1 |