Julie Lovegrove

Julie Lovegrove

University of Reading

H-index: 68

Europe-United Kingdom

About Julie Lovegrove

Julie Lovegrove, With an exceptional h-index of 68 and a recent h-index of 46 (since 2020), a distinguished researcher at University of Reading, specializes in the field of Human Nutrition.

His recent articles reflect a diverse array of research interests and contributions to the field:

Impact of dairy fat manipulation on endothelial function and lipid regulation in human aortic endothelial cells exposed to human plasma samples: an in vitro investigation from …

Saturated fat and CVD: importance of inter-individual variation in the response of serum low-density lipoprotein cholesterol

Association between body composition and cardiometabolic disease risk–Role of dietary fat intake and APOLIPOPROTEIN E genotype on this relationship

Fibre4life: investigating older adults dietary fibre preferences and the role of targeted educational materials on modulating future dietary fibre intake

Replacement of saturated fatty acids from meat by dairy sources in relation to incident cardiovascular disease: The European Prospective Investigation into Cancer and Nutrition …

Relationship between the consumption of dairy foods and markers of glycaemic control: evidence from the Caerphilly prospective cohort study

The impact of whey protein and leucine on postprandial adhesion molecules ICAM-1 VCAM-1, E-Selectin and P-Selectin: Findings from the Whey2Glo Study

Replacement of saturated fatty acids from meats by dairy sources in relation to incident coronary heart diseases in the European Investigation into Cancer and Nutrition (EPIC …

Julie Lovegrove Information

University

Position

___

Citations(all)

15908

Citations(since 2020)

8238

Cited By

10850

hIndex(all)

68

hIndex(since 2020)

46

i10Index(all)

258

i10Index(since 2020)

204

Email

University Profile Page

University of Reading

Google Scholar

View Google Scholar Profile

Julie Lovegrove Skills & Research Interests

Human Nutrition

Top articles of Julie Lovegrove

Title

Journal

Author(s)

Publication Date

Impact of dairy fat manipulation on endothelial function and lipid regulation in human aortic endothelial cells exposed to human plasma samples: an in vitro investigation from …

European Journal of Nutrition

Oonagh Markey

Alba Garcimartín

Dafni Vasilopoulou

Kirsty E Kliem

Colette C Fagan

...

2024/3

Saturated fat and CVD: importance of inter-individual variation in the response of serum low-density lipoprotein cholesterol

Bruce A Griffin

Julie A Lovegrove

2024/1/29

Association between body composition and cardiometabolic disease risk–Role of dietary fat intake and APOLIPOPROTEIN E genotype on this relationship

Ezgi Ozen

Julie A Lovegrove

Kim G Jackson

2024/1/8

Fibre4life: investigating older adults dietary fibre preferences and the role of targeted educational materials on modulating future dietary fibre intake

Appetite

Victoria Norton

Julie A Lovegrove

Marcus Tindall

Julia Rodriguez Garcia

Stella Lignou

2024/1/1

Replacement of saturated fatty acids from meat by dairy sources in relation to incident cardiovascular disease: The European Prospective Investigation into Cancer and Nutrition …

The American Journal of Clinical Nutrition

Yakima D Vogtschmidt

Sabita S Soedamah-Muthu

Fumiaki Imamura

David I Givens

Julie A Lovegrove

2024/4/11

Relationship between the consumption of dairy foods and markers of glycaemic control: evidence from the Caerphilly prospective cohort study

Proceedings of the Nutrition Society

Y Chatzidiakou

KG Jackson

DI Givens

JA Lovegrove

2023

The impact of whey protein and leucine on postprandial adhesion molecules ICAM-1 VCAM-1, E-Selectin and P-Selectin: Findings from the Whey2Glo Study

Proceedings of the Nutrition Society

D Price

G Chatzidiakou

KG Jackson

JA Lovegrove

DI Givens

2023/1

Replacement of saturated fatty acids from meats by dairy sources in relation to incident coronary heart diseases in the European Investigation into Cancer and Nutrition (EPIC …

Proceedings of the Nutrition Society

YD Vogtschmidt

SS Soedamah-Muthu

DI Givens

JA Lovegrove

2023/1

Gene–diet interactions on metabolic disease-related outcomes in Southeast Asian populations: a systematic review

Padmini Sekar

Eduard Flores Ventura

Anto Cordelia TA Dhanapal

Eddy Seong Guan Cheah

Annaletchumy Loganathan

...

2023/6/29

Dietary supplements,'functional'and'super'foods: Science, regulations and roles in the diet”. Royal Society of Medicine, London, 29 November 2022

Open Science Framework

Julian D Stowell

David J Mela

Patrick Coppens

Julie A Lovegrove

Harry J McArdle

...

2023/3/1

Association between saturated fatty acid intake with low density lipoprotein cholesterol and central obesity

Proceedings of the Nutrition Society

E Ozen

A Koutsos

R Antoni

G Wong

L Sellem

...

2023

Association between diet quality and cardiometabolic disease risk biomarkers: A cross-sectional analysis in UK adults

Proceedings of the Nutrition Society

A Yilmaz

M Weech

KG Jackson

JA Lovegrove

2023/1

Effects of substituting red and processed red meats with faba beans on nutrient intake and environmental impact in UK adults

Proceedings of the Nutrition Society

CO Bonham

Y Kaimila

OA Olotu

ME Clegg

KG Jackson

...

2023/1

A lipidomics score captures improved dietary fat quality and is related to cardiometabolic risk

European Journal of Preventive Cardiology

F Eichelmann

L Sellem

KG Jackson

JA Lovegrove

MB Schulze

...

2023/6

‘Raising the Pulse’: The environmental, nutritional and health benefits of pulse‐enhanced foods

Nutrition Bulletin

Julie A Lovegrove

Donal M O'Sullivan

Paola Tosi

Elena Millan

Lindsay C Todman

...

2023/3

Nutrition and weight loss apps

Michelle Weech

Rosalind Fallaize

Eve Kelly

Faustina Hwang

Rodrigo Zenun Franco

...

2023/1/1

Pulse-rich diets are associated with higher micronutrient intake and serum micronutrient status in UK children aged 1–18 years

Proceedings of the Nutrition Society

Y Kaimila

O Olotu

M Clegg

KG Jackson

JA Lovegrove

2023/1

Replacement of dietary saturated with unsaturated fatty acids is associated with beneficial effects on lipidome metabolites: a secondary analysis of a randomized trial

The American journal of clinical nutrition

Laury Sellem

Fabian Eichelmann

Kim G Jackson

Clemens Wittenbecher

Matthias B Schulze

...

2023/6/1

Chronic consumption of probiotics, oats, and apples has differential effects on postprandial bile acid profile and cardiometabolic disease risk markers compared with an …

The American Journal of Clinical Nutrition

Rose-Anna Grace Pushpass

Shouq Alzoufairi

Andrea Mancini

Karena Quilter

Francesca Fava

...

2023/2/1

Achieving health through diet: A joint event of the Sabri Ülker Foundation and The Nutrition Society of UK and Ireland, May 2022

British Journal of Nutrition

Charlotte Elizabeth Louise Evans

Halit Tanju Besler

Özge Dinç

Michael EJ Lean

Julie Anne Lovegrove

...

2023/10

See List of Professors in Julie Lovegrove University(University of Reading)