Jose Edgar Zapata Montoya
Universidad de Antioquía
H-index: 21
Latin America-Colombia
Top articles of Jose Edgar Zapata Montoya
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Ecological footprint of different laying hen production systems in San Jeronimo Municipality Antioquia, Colombia | African Journal of Food, Agriculture, Nutrition and Development | YS Gaviria LF Londoño JE Zapata | 2024/2/29 |
Antioxidant and Antiproliferative Activity of Enzymatic Hydrolysates From Red Tilapia (Oreochromis spp.) Viscera | Biotechnology Reports | José E Zapata Leidy J Gómez-Sampedro | 2024/2/28 |
Effect of fortification with CaCO3 nanoparticles obtained from eggshell on the physical and sensory characteristics of three food matrices | Heliyon | Luz Marina Gómez-Alvarez José E Zapata Montoya | 2024/1/30 |
Efecto del fraccionamiento con membranas sobre la actividad biológica de hidrolizados enzimáticos de proteína de lombriz roja californiana (Eisenia foetida) | Información tecnológica | Yhoan S Gaviria José E Zapata | 2023/4 |
Kinetic-conceptual model of the hydrolysis of bovine plasma proteins-ALCALASE® 2.9 L: The role of inhibition by product | Heliyon | Omar A Figueroa Jader D Alean Ismael Marcet Manuel Rendueles José E Zapata | 2023/10/1 |
Evaluación de sustratos sobre los parámetros productivos de la lombriz roja californiana (Eisenia fetida) | Información tecnológica | Paola A Rincones José E Zapata Omar A Figueroa Clarivel Parra | 2023/4 |
Production of Metal-Chelating Peptide Hydrolysates from Gelatin Protein Extracted from Red Tilapia (Oreochromis spp.) Scales and Evaluation of their bioactivities | Jairo Andrés Camaño Echavarría Rachel Irankunda Philippe Arnoux Jean-Michel Girardet Arnaud Risler | 2023/9/27 | |
Effect of spray-drying conditions on the physical and antioxidant properties of a hydrolysate from red tilapia (Oreochromis spp.) viscera | Food and bioproducts processing | Luis Daniel Daza Alice Fujita Carmén Silvia Fávaro-Trindade Juliana Neves Rodrigues-Ract Daniel Granato | 2016/1/1 |
L-Threonine production from whey and fish hydrolysate by E. coli ATCC® 21277TM | Heliyon | Jhon Fredy Vélez Blandón Claudia Patricia Sánchez Henao José Edgar Zapata Montoya Silvia Ochoa | 2023/8 |
Optimization of the separation conditions of antioxidant peptides from red tilapia (Oreochromis spp.) viscera on cross-flow filtration ceramic membranes. | South African Journal of Chemical Engineering | Lorena Arias Claudia P Sánchez-Henao José E Zapata | 2023/7/1 |
System metabolic engineering of Escherichia coli W for the production of 2-ketoisovalerate using unconventional feedstock | Frontiers in Bioengineering and Biotechnology | Darwin Carranza-Saavedra Jesús Torres-Bacete Blas Blázquez Claudia Patricia Sánchez Henao José Edgar Zapata Montoya | 2023/4/20 |
Protein extraction from agro-industrial byproducts as alternative for animal-derived proteins in bioactive peptides production | Jairo Andrés Camaño Echavarría Rachel Irankunda Philippe Arnoux Loïc Stefan José Zapata | 2023/11/27 | |
Bioactive peptides with antioxidant and antihypertensive properties, obtained from chachafruto seed flour (Erythrina edulis) | José Edgar Zapata Montoya Carlos Martín Guerra Almonacid Juan José Acevedo Fernández | 2022/11/9 | |
Combinación de alta cizalla y ultrasonido para la obtención de nanopartículas de carbonato de calcio a partir de cáscara de huevo | Información tecnológica | Luz M Gómez-Alvarez Freimar Segura-Sánchez José E Zapata | 2022/2 |
Caracterización fisicoquímica, tecnofuncional y calidad biológica de hidrolizados de vísceras de Tilapia Roja (Oreochromis spp.) | Información tecnológica | Leidy J Gómez José E Zapata | 2022/6 |
Modelling of the kinetics of red tilapia (Oreochromis spp.) viscera enzymatic hydrolysis using mathematical and neural network models | International Food Research Journal | AC Alvarez T Sepúlveda J É Zapata | 2022/11/1 |
Antioxidant and angiotensin I-converting enzyme (ACE) inhibitory peptides of rainbow trout (Oncorhynchus mykiss) viscera hydrolysates subjected to simulated gastrointestinal … | Lwt | Priscilla Vásquez José E Zapata Verónica C Chamorro Susan F García Fillería Valeria A Tironi | 2022/1/15 |
Quality of red tilapia viscera oil (Oreochromis sp.) as a function of extraction methods | Heliyon | Lorena Arias Diana M Marquez José E Zapata | 2022/5/1 |
Hidrólisis enzimática de proteínas de lombriz roja californiana (Eisenia fetida) con diferentes proteasas | Publicaciones e Investigación | Leidy Johanna Gómez Sampedro Angela Maria Noreña Mora Yhoan Sebastian Gaviria Gaviria Jose Edgar Zapata Montoya | 2022/10/20 |
OBTAINING ANTIOXIDANT AND IRON CHELATORS PEPTIDES BY ENZYMATIC HYDROLYSIS OF RED CALIFORNIAN EARTHWORM. | Yhoan Gaviria Jose Edgar Zapata | 2022 |
