José Bon
Universidad Politécnica de València
H-index: 31
Europe-Spain
Top articles of José Bon
Title | Journal | Author(s) | Publication Date |
---|---|---|---|
Model-based investigation of water adsorption in Achira (Canna edulis K.) biscuits | LWT | Gentil A Collazos-Escobar Nelson Gutiérrez-Guzmán Henry A Váquiro-Herrera José Bon Juan A Cárcel | 2023/11/1 |
Essential Oils of Salvia officinalis Cultivated in Tunisia: Variations Regarding Plant Organs, Harvest Time and Drying Process | Chemistry Africa | Monia Jebri Aya Maaloul José Bon Mehrez Romdhane | 2023/5/11 |
Thermodynamic analysis and modeling of water vapor adsorption isotherms of roasted specialty coffee (Coffee arabica L. cv. Colombia) | LWT | Gentil A Collazos-Escobar Nelson Gutiérrez-Guzmán Henry A Váquiro-Herrera José Bon José V Garcia-Perez | 2022/4/15 |
Artificial Neural Networks to Optimize Oil-in-Water Emulsion Stability with Orange By-Products | Foods | Mónica Umaña Laura Llull José Bon Valeria Soledad Eim Susana Simal | 2022/11/22 |
Non-steady state heat transport: a practical case of a microscopic energy balance in a vegetable | European Journal of Physics | Daniel Tarrazó-Serrano Sergio Castiñeira-Ibáñez Elena Sánchez-García José Bon Antonio Uris | 2022/8/9 |
Experimental and computational model approach to assess the photothermal effects in transparent nanocrystalline yttria stabilized zirconia cranial implant | Computer Methods and Programs in Biomedicine | Mildred S Cano-Velázquez Jose Bon M Llamazares Santiago Camacho-López Guillermo Aguilar | 2022/6/1 |
Airborne ultrasonic application on hot air-drying of pork liver. Intensification of moisture transport and impact on protein solubility | Ultrasonics Sonochemistry | Eduardo A Sánchez-Torres Blanca Abril Jose Benedito J Bon Monica Toldrà | 2022/5/1 |
Water desorption isotherms of pork liver and thermodynamic properties | LWT | EA Sánchez-Torres B Abril J Benedito J Bon JV García-Pérez | 2021/9/1 |
Physical properties of barley grains at hydration and drying conditions of malt production | Journal of Food Process Engineering | Gisandro Reis Carvalho Tiago Carregari Polachini Pedro Esteves Duarte Augusto Javier Telis‐Romero José Bon | 2021 |
Switching monopolar mode for RF-assisted resection and superficial ablation of biological tissue: computational modeling and ex vivo experiments | Processes | Jorge Yaulema Jose Bon M Carmen Gómez-Collado Juan José Pérez Enrique Berjano | 2020/12/16 |