John Fitzpatrick
University College Cork
H-index: 35
Europe-Ireland
Top articles of John Fitzpatrick
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Powder properties in food production systems | John Fitzpatrick | 2024/1/1 | |
Comparison of the carbon footprints of combined heat and power (CHP) systems and boiler/grid for supplying process plant steam and electricity | Chemical Engineering Science | John J Fitzpatrick Ross Dunphy | 2023/12/5 |
Investigating the energy, environmental, and economic challenges and opportunities associated with steam sterilisation autoclaves | Jordan O’Callaghan John Fitzpatrick Fergal Lalor Edmond Byrne | 2023/8/22 | |
Investigation of breakage behavior and its effects on spray-dried agglomerated whey protein-lactose powders: Effect of protein and lactose contents | Journal of Dairy Science | Jie Han John Fitzpatrick Kevin Cronin Valentyn Maidannyk Song Miao | 2022/11/1 |
Breakage behaviour and functionality of spray-dried agglomerated model infant milk formula: Effect of proteins and carbohydrates content | Food Chemistry | Jie Han John Fitzpatrick Kevin Cronin Valentyn Maidannyk Song Miao | 2022/10/15 |
Updating insights into the rehydration of dairy-based powder and the achievement of functionality | Shaozong Wu Kevin Cronin John Fitzpatrick Song Miao | 2022/8/29 | |
Effect of spray freeze drying on the structural modification and rehydration characteristics of micellar casein powders | Innovative Food Science & Emerging Technologies | Jinbo Ren Minjie Liao Lingjun Ma Fang Chen Xiaojun Liao | 2022/8/1 |
Effects of different breakage mechanisms on the physical, water sorption, and mechanical characteristics of infant milk formula | Journal of Food Engineering | Jie Han John Fitzpatrick Kevin Cronin Song Miao | 2022/5/1 |
Characterization of the caking behaviour of food powders | Food powders properties and characterization | John J Fitzpatrick | 2021 |
Enhanced rehydration behaviors of micellar casein powder: The effects of high hydrostatic pressure treatments on micelle structures | Food Research International | Dandan Ni Minjie Liao Lingjun Ma Fang Chen Xiaojun Liao | 2021/12/1 |
Non-discipline specific sustainability knowledge and competences in the Chemical Engineering Programme at UCC | John J Fitzpatrick Edmond P Byrne | 2021/6/14 | |
Development of contemporary engineering graduate attributes through open-ended problems and activities | European Journal of Engineering Education | Francisco Javier Gutiérrez Ortiz John J Fitzpatrick Edmond P Byrne | 2021/5/4 |
Investigation of the influence of powder characteristics on the breakage of dairy powders | Food Research International | Jie Han John Fitzpatrick Kevin Cronin Song Miao | 2021/12/1 |
Influence of acidification or alkalization followed by neutralization on dissolution and acid gelation ability of MPI | Food Hydrocolloids | Shaozong Wu Duanquan Lin John Fitzpatrick Kevin Cronin Song Miao | 2021/4/1 |
Dairy powder breakage: Mechanisms, characterization methods, impacted properties and influencing factors | Jie Han John Fitzpatrick Kevin Cronin Song Miao | 2021/8/1 | |
Particle size, powder properties and the breakage behaviour of infant milk formula | Journal of Food Engineering | Jie Han John Fitzpatrick Kevin Cronin Valentyn Maidannyk Song Miao | 2021/3/1 |
Modelling of gas evolution during powder rehydration for Broadband Acoustic Resonance Dissolution Spectroscopy (BARDS) | Powder Technology | Kevin Cronin Shaozong Wu John Fitzpatrick Dara Fitzpatrick Song Miao | 2021/7/1 |
Characterisation of the Rehydration Behaviour of Food Powders | Food Powders Properties and Characterization | John J Fitzpatrick Junfu Ji Song Miao | 2021 |
The contemporary engineer: developing sustainability attributes and transferable skills through open-ended activities | John J Fitzpatrick Edmond P Byrne Francisco Javier Gutiérrez Ortiz | 2021/6/14 | |
Insights from Mathematical Modelling into Process Control of Oxygen Transfer in Batch Stirred Tank Bioreactors for Reducing Energy Requirement | ChemEngineering | John J Fitzpatrick Franck Gloanec Elisa Michel | 2020/5/26 |
