Jianhua Xie
Nanchang University
H-index: 59
Asia-China
Top articles of Jianhua Xie
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Bound polyphenols from insoluble dietary fiber of navel orange peel alleviates cellular inflammation by inhibiting LPS-induced NF-κB/JAK-STAT pathway in RAW264. 7 macrophages | Food Bioscience | Yue Guo Xinxin Chang Bing Zheng Jianhua Xie Yi Chen | 2024/4/7 |
Proteolysis improves the foaming properties of rice protein fibrils: Structure, physicochemical properties changes, and application in angel food cake | Food Chemistry | Xin Qi Yulin Li Weidong Zhang Mingyue Shen Yi Chen | 2024/3/30 |
Unveiling the immunomodulatory mechanism of polysaccharides from Polygonum cyrtonema based on RNA-seq | Food Research International | Jialuo Shan Wenjie Ma Yue Guo Xinxin Chang Jianhua Xie | 2024/1/1 |
Effect of gellan gum on the rheology, gelling, and structural properties of thermally induced pea protein isolate gel | Food Hydrocolloids | Yulin Li Xin Qi Liyuan Rong Jinwang Li Mingyue Shen | 2024/2/1 |
Synergistic rosemary extract with TBHQ and citric acid improves oxidative stability and shelf life of peanut | Journal of Food Science | Ping Ma Huiliang Wen Xianxiang Chen Weidong Zhang Liyuan Rong | 2024 |
Exploring correlations between soy sauce components and the formation of thermal contaminants during low-salt solid-state fermentation | Food Research International | Feng Li Yuting Wang Hongxia Liao You Long Qiang Yu | 2024/2/15 |
Integrated microbiomic and metabolomics insight into the ameliorating mechanisms of dietary Polygonatum cyrtonema saponin on ulcerative colitis | Food Bioscience | Jindan Xiao Liuming Xie Bing Zheng Yi Chen Jianhua Xie | 2024/6/1 |
An Exopolysaccharide from Genistein-Stimulated Monascus Purpureus: Structural Characterization and Protective Effects against DSS-Induced Intestinal Barrier … | Journal of Agricultural and Food Chemistry | Liuming Xie Ting Chen Hong Li Jindan Xiao Linchun Wang | 2024/3/21 |
Food Polysaccharides and Proteins: Processing, Characterization, and Health Benefits | Liyuan Rong Mingyue Shen Yanjun Zhang Hansong Yu Jianhua Xie | 2024/4/5 | |
Effects of three different polysaccharides on the sol gel-behavior, rheological, and structural properties of tapioca starch | International Journal of Biological Macromolecules | Jiajun Song Liyuan Rong Jinwang Li Mingyue Shen Qiang Yu | 2024/1/1 |
Protective effects of EGCG on acrolein-induced Caenorhabditis elegans and its mechanism of life extension | Food & Function | Yiming Song Danyang Liu Jiayan Xie Jianhua Xie Yi Chen | 2024 |
Fabrication of nanocomplexes for anthocyanins delivery by ovalbumin and differently dense sulphate half-ester polysaccharides nanocarriers: Enhanced stability, bio … | Food Chemistry | Ruihong Dong Ziyan Huang Wenjie Ma Qiang Yu Jianhua Xie | 2024/1/30 |
Effects of improver on the quality of frozen Chinese sweet rice wine dough: Water status, protein structure and flavor properties | Food Chemistry | Wenjie Ma Jialuo Shan Mengyao Wang Jianhua Xie Yi Chen | 2024/2/10 |
The inhibition mechanism of bound polyphenols extracted from mung bean coat dietary fiber on porcine pancreatic α-amylase: kinetic, spectroscopic, differential scanning … | Food Chemistry | Nan Sun Jiayan Xie Bing Zheng Jianhua Xie Yi Chen | 2024/3/15 |
Exploring authenticity and potential markers of Lushan Yunwu green tea by fusing 1H NMR and UPLC-Q/TOF-MS techniques | Food Control | Xiaoli Yan Yuting Wang Xinjin Yu Jianhua Xie Qiang Yu | 2024/9/1 |
Effect of cellulose nanofibrils on stability and digestive properties of legume protein-based emulsions | Food Hydrocolloids | Jieqiong Lin Jun Yang Jia Kong Mingyue Shen Qiang Yu | 2024/6/1 |
Metabolomics Combined with Correlation Analysis Revealed the Differences in Antioxidant Activities of Lotus Seeds with Varied Cultivars | Foods | Xinjin Yu Yuting Wang Xiaoli Yan Tuo Leng Jianhua Xie | 2024/4/1 |
Sulfated Cyclocarya paliurus polysaccharides exert immunomodulatory potential on macrophages via Toll-like receptor 4 mediated MAPK/NF-κB signaling pathways | Food Science and Human Wellness | Yue Yu Haibin Zhu Mingyue Shen Qiang Yu Yi Chen | 2024/1/1 |
Ameliorative effect of bound polyphenols in mung bean coat dietary fiber on DSS-induced ulcerative colitis in mice: the intestinal barrier and intestinal flora | Food & Function | Tianxiang Ao Hairong Huang Bing Zheng Yi Chen Jianhua Xie | 2024 |
Starch-anthocyanins complex: Characterization, digestibility, and mechanism | Weidong Zhang Jia Kong Mingyi Zhang Yi Chen Qiang Yu | 2024/1/23 |
