Jette Feveile Young
Aarhus Universitet
H-index: 36
Europe-Denmark
Top articles of Jette Feveile Young
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Beef-on-dairy: Meat quality of veal and prediction of intramuscular fat using the Q-FOM™ Beef camera at the 5th–6th thoracic vertebra | Meat Science | Fie F Drachmann Mette Christensen Jakob Esberg Thomas Lauridsen Anders Fogh | 2024/7/1 |
Comparison of secreted miRNAs and proteins during proliferation and differentiation of bovine satellite cells in culture implies potential roles in regulating myogenesis | Gene | Søren Drud-Heydary Nielsen Navid Sahebekhtiari Ziyu Huang Jette Feveile Young Martin Krøyer Rasmussen | 2024/2/5 |
Cultured meat production—Scale and quality | Cell Reports Sustainability | Jette F Young Stig Skrivergaard Margrethe Therkildsen Martin Krøyer Rasmussen | 2024/1/26 |
Critical review of cultivated meat from a Nordic perspective | Martin Krøyer Rasmussen Julie Gold Matthias W Kaiser Jana Moritz Niko Räty | 2024/1/8 | |
Isolation, Characterization and Proliferation of Bovine Satellite Cells for Cultivated Meat Production. | Stig Skrivergaard Martin Krøyer Rasmussen Jette F Young Margrethe Therkildsen | 2023/5/10 | |
Developing cultured meat as a food product. | Jette F Young Anupam Abraham MK Rasmussen S Skrivergaard M Therkildsen | 2023/10/19 | |
Blood Components from Adult Animals can Substitute FBS in Cell Culture Media | Aysenaz Tavsanli Martin Krøyer Rasmussen Margrethe Therkildsen Jette F Young | 2023/10/15 | |
Analyse af'grønne'proteiner til fødevarer | Anders Hauer Møller Louise Juul Pedersen Trine Kastrup Dalsgaard Nina Aagaard Poulsen Annette Bruhn | 2023/4 | |
Satellite Cells as Food | Anupam Abraham Stig Skrivergaard Martin Krøyer Rasmussen Margrethe Therkildsen Jette F Young | 2023/10 | |
Environmental impact of using serum-free media for proliferation of bovine satellite cells | Mohammad El Wali Heini Johanna Karinen Sissel Beate Rønning Teodora Dorca-Preda Stig Skrivergaard | 2023 | |
A simple and robust serum-free media for the proliferation of muscle cells | Food Research International | Stig Skrivergaard Jette Feveile Young Navid Sahebekhtiari Cameron Semper Meenakshi Venkatesan | 2023/10/1 |
Coupling in vitro food digestion with in vitro epithelial absorption; recommendations for biocompatibility | Alina Kondrashina Elena Arranz Antonio Cilla Miguel A Faria Marta Santos-Hernández | 2023/5/15 | |
Satellite cells sourced from bull calves and dairy cows differs in proliferative and myogenic capacity–Implications for cultivated meat | Food Research International | Stig Skrivergaard Martin Krøyer Rasmussen Navid Sahebekhtiari Jette Feveile Young Margrethe Therkildsen | 2023/11/1 |
Recombinant production of growth factors for application in cell culture | Iscience | Meenakshi Venkatesan Cameron Semper Stig Skrivergaard Rosa Di Leo Nathalie Mesa | 2022/10/21 |
脳に良い食品: 脳のパフォーマンスと健康に果たす食事の役割 | 栄養学レビュー | Bo Ekstrand Nathalie Scheers Martin Kroyer Rasmussen Jette Feveile Young Alastair B Ross | 2022 |
A high-throughput multipurpose image-based cell analysis platform | Stig Skrivergaard Anupam Abraham Martin Krøyer Rasmussen Jette F Young Margrethe Therkildsen | 2022/10/11 | |
Dynamic changes in the human milk metabolome over 25 weeks of lactation | Frontiers in nutrition | Katrine Overgaard Poulsen Fanyu Meng Elisa Lanfranchi Jette Feveile Young Catherine Stanton | 2022/7/14 |
Kultiveret kød–fra muskelceller til fødevarer | Martin Krøyer Rasmussen Margrethe Therkildsen Stig Skrivergaard Anupam Abraham Jette F Young | 2022/12 | |
Milk, meat, and fish from the petri dish—which attributes would make cultured proteins (un) attractive and for whom? Results from a Nordic survey | Frontiers in sustainable food systems | Christian A Klöckner Lukas Engel Jana Moritz Rob J Burton Jette F Young | 2022/4/14 |
Brain foods-the role of diet in brain performance and health | 栄養学レビュー | Bo EKSTRAND Nathalie SCHEERS Martin Kroyer RASMUSSEN Jette Feveile YOUNG Alastair B ROSS | 2022 |
