Helena Peres

Helena Peres

Universidade do Porto

H-index: 45

Europe-Portugal

About Helena Peres

Helena Peres, With an exceptional h-index of 45 and a recent h-index of 36 (since 2020), a distinguished researcher at Universidade do Porto, specializes in the field of Fish Nutrition, Aquaculture.

His recent articles reflect a diverse array of research interests and contributions to the field:

Oleic acid as modulator of oxidative stress in European sea bass (Dicentrarchus labrax) juveniles fed high dietary lipid levels

Effects of black soldier fly (Hermetia illucens) larvae oil on fillet quality and nutritional traits of gilthead seabream

Use of black soldier fly (Hermetia illucens) larvae meal in diets for gilthead seabream juveniles: Effects on growth-related gene expression, intermediary metabolism, digestive …

The Effects of Short-Chain Fatty Acids in Gut Immune and Oxidative Responses of European Sea Bass (Dicentrarchus labrax): An Ex Vivo Approach

Black soldier fly larvae meal as a potential modulator of immune, inflammatory, and antioxidant status in gilthead seabream juveniles

Evaluation of dietary methionine sources on growth performance and antioxidant potential of gilthead seabream juveniles reared at high water temperature

Nutritional physiology of Aquacultured species

Hepatic, Muscle and Intestinal Oxidative Status and Plasmatic Parameters of Greater Amberjack (Seriola dumerili, Risso, 1810) Fed Diets with Fish Oil …

Helena Peres Information

University

Position

CIIMAR - Interdisciplinary Centre of Marine and Environmental Research

Citations(all)

7079

Citations(since 2020)

4179

Cited By

4332

hIndex(all)

45

hIndex(since 2020)

36

i10Index(all)

107

i10Index(since 2020)

102

Email

University Profile Page

Universidade do Porto

Google Scholar

View Google Scholar Profile

Helena Peres Skills & Research Interests

Fish Nutrition

Aquaculture

Top articles of Helena Peres

Title

Journal

Author(s)

Publication Date

Oleic acid as modulator of oxidative stress in European sea bass (Dicentrarchus labrax) juveniles fed high dietary lipid levels

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Nicole Martins

Sara Moutinho

Rui Magalhães

Pedro Pousão-Ferreira

Aires Oliva-Teles

...

2024/2/1

Effects of black soldier fly (Hermetia illucens) larvae oil on fillet quality and nutritional traits of gilthead seabream

Aquaculture

Sara Moutinho

Aires Oliva-Teles

Lina Pulido-Rodríguez

Giuliana Parisi

Rui Magalhães

...

2024/1/30

Use of black soldier fly (Hermetia illucens) larvae meal in diets for gilthead seabream juveniles: Effects on growth-related gene expression, intermediary metabolism, digestive …

Aquaculture

Sara Moutinho

Helena Peres

Nicole Martins

Cláudia Serra

Rafaela A Santos

...

2024/2/15

The Effects of Short-Chain Fatty Acids in Gut Immune and Oxidative Responses of European Sea Bass (Dicentrarchus labrax): An Ex Vivo Approach

Animals

Filipa Fontinha

Nicole Martins

Gabriel Campos

Helena Peres

Aires Oliva-Teles

2024/1

Black soldier fly larvae meal as a potential modulator of immune, inflammatory, and antioxidant status in gilthead seabream juveniles

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Sara Moutinho

Aires Oliva-Teles

Filipa Fontinha

Nicole Martins

Óscar Monroig

...

2024/2/9

Evaluation of dietary methionine sources on growth performance and antioxidant potential of gilthead seabream juveniles reared at high water temperature

Journal of the World Aquaculture Society

Lúcia Vieira

Rui Magalhães

Nicole Martins

Filipa Fontinha

Carolina Castro

...

2024/2

Nutritional physiology of Aquacultured species

Mohamed Salah Azaza

Helena Peres

Serhat Turkmen

2023/1/12

Hepatic, Muscle and Intestinal Oxidative Status and Plasmatic Parameters of Greater Amberjack (Seriola dumerili, Risso, 1810) Fed Diets with Fish Oil …

International Journal of Molecular Sciences

Maria Consolación Milián-Sorribes

Helena Peres

Ana Tomás-Vidal

Sara Moutinho

David S Peñaranda

...

2023/4/5

Fatty acid-sensing mechanisms in the hypothalamus of European sea bass (Dicentrarchus labrax): The potential role of monounsaturated and polyunsaturated fatty acids

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology

Nicole Martins

Rui Magalhães

Carolina Castro

Aires Oliva-Teles

Helena Peres

2023/6/1

Reevaluation of the dietary methionine requirement of gilthead seabream (Sparus aurata) juveniles: A comparison of the efficiency of hydroxy methionine with DL-methionine as a …

Aquaculture

Inês Guerreiro

Catarina Basto-Silva

Rui Magalhães

Nicole Martins

Filipa Fontinha

...

2023/11/15

Response to “Current Evidence in Migraine Surgery—A Comment on a Systematic Review”

Sara Henriques

Alexandre Almeida

Helena Peres

António Costa-Ferreira

2023/4/1

Shelf-life performance of fish feed supplemented with bioactive extracts from fermented olive mill and winery by-products

Foods

Diogo Filipe

Margarida Gonçalves

Helena Fernandes

Aires Oliva-Teles

Helena Peres

...

2023/1/9

Dietary ARA, DHA, and Carbohydrate Ratios Affect the Immune Status of Gilthead Sea Bream Juveniles upon Bacterial Challenge

Animals

Rui Magalhães

Nicole Martins

Filipa Fontinha

Rolf Erick Olsen

Claudia Reis Serra

...

2023/5/26

Black soldier fly larvae oil as an alternative lipid source in diets for gilthead seabream (Sparus aurata) juveniles

Aquaculture

Sara Moutinho

Aires Oliva-Teles

Lina Pulido-Rodríguez

Rui Magalhães

Óscar Monroig

...

2023/9/15

Dietary Tryptophan Supplementation Implications on Performance, Plasma Metabolites, and Amino Acid Catabolism Enzymes in Meagre (Argyrosomus regius)

Fishes

Cláudia Teixeira

Rita Pedrosa

Carolina Castro

Rui Magalhães

Elisabete Matos

...

2023/2/28

Utilization of soybean products in diets of nonsalmonid marine finfish

Helena Peres

Chhorn Lim

2023/5/9

Essential amino acid requirements of fish and crustaceans, a meta‐analysis

Shujuan Xing

Xiaofang Liang

Xiaoran Zhang

Aires Oliva‐Teles

Helena Peres

...

2023

Enrichment of a Plant Feedstuff Mixture’s Nutritional Value through Solid-State Fermentation

Animals

Diogo Filipe

Lúcia Vieira

Marta Ferreira

Aires Oliva-Teles

José Salgado

...

2023/9/11

Solid-State Fermentation of Distiller’s Dried Grains with Solubles Improves Digestibility for European Seabass (Dicentrarchus labrax) Juveniles

Fishes

Diogo Filipe

Mário Dias

Rui Magalhães

Helena Fernandes

José Salgado

...

2023/2/3

QUEEN BEE LARVAE AND FISH HEALTH: AN EX VIVO APPROACH FOR TESTING THE INFLAMMATORY RESPONSE IN THE ANTERIOR INTESTINE OF EUROPEAN SEA BASS (Dicentrarchus labrax)

MARIA VITTORIA Tignani

Nicole Martins

Filipa Fontinha

Inês Neves

Nicola Francesco Addeo

...

2023

See List of Professors in Helena Peres University(Universidade do Porto)