Happy Nursyam
Universitas Brawijaya
H-index: 16
Asia-Indonesia
Top articles of Happy Nursyam
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Effect of Nano Chitosan Concentration and Storage Temperature on the Physical Characteristics of Edible Films of Black Mangrove Starch-Chitosan. | Scientific Journal of Fisheries & Marine/Jurnal Ilmiah Perikanan dan Kelautan | Lukman Mile Happy Nursyam Dwi Setijawati Titik Dwi Sulistiyati | 2024/4/1 |
Biosynthesis and Characterization of Silver Nanoparticles-Synthesized using Extracts of Mangrove Sonneratia caseolaris leaves | Materials Chemistry and Physics | Achyuta Kumar Biswal Pramila Kumari Misra | 2020/8/1 |
Astaxantin from Shrimp Waste | Asep Awaludin Prihanto Happy Nursyam Hefti Salis Yufidasari Nada Itorul Umam | 2024/1/3 | |
MODELING, BINDING SITE, AND IMMUNOGENICITY ANALYSIS OF GENES ENCODING L-ASPARAGINASE FROM ARTHROSPIRA PLATENSIS NIES 39 | Int J App Pharm | ASEP A PRIHANTO HAPPY NURSYAM RAHMI NURDIANI HIDAYATUN MUYASYAROH ROYANI L HAYATI | 2023 |
Diversifikasi Produk Eskrim Rumput Laut dan Analisis Strategi Pemasarannya di Kota Malang: Seaweed Ice Cream Diversification and Its Marketing Strategy Analysis In Malang City | Jurnal Pengabdian Perikanan dan Kelautan: Piskarias Ministerium | Bayu Kusuma Tian Nur Marifat Rahmi Nurdiani Happy Nursyam Sukoso Sukoso | 2023/12/30 |
Molecular Identification of Amylolytic Bacteria Isolated from Digestive Tract of Milkfish (Chanos chanos Forskal) based on 16S rRNA Gene Sequences | Pakistan Journal of Zoology | Ummul Firmani Rahmi Nurdiani Arning Wilujeng Ekawati Happy Nursyam | 2023/12/1 |
Proximate and amino acid profile of humpback grouper (Cromileptes altivelis) from Tomini Bay Gorontalo Indonesia | IOP Conference Series: Earth and Environmental Science | L Mile H Nursyam D Setijawati TD Sulistiyati | 2023/7/1 |
Characterization of collagen from Java barb (Barbonymus gonionotus) skin and its effect on selected properties of yogurt | Canrea Journal: Food Technology, Nutritions, and Culinary Journal | Asep A Prihanto Happy Nursyam Yoga D Jatmiko Siti Nur H Oslan Abdul A Jaziri | 2023/6/26 |
Antibacterial Activity Test of Tembelekan Leaf Extract (Lantana camara linn) against Edwardsiella tarda bacteria | Jurnal Penelitian Pendidikan IPA | Marwulan Marwulan Happy Nursyam Yuni Kilawati | 2023/5/31 |
PENAMBAHAN ISOLAT PROTEIN KEDELAI (ISP) UNTUK MENINGKATKAN NUTRISI KAMABOKO IKAN LELE (Clarias gariepenus) | Jurnal Bahari Papadak | Asriati Djonu Happy Nursyam | 2022/4/1 |
SELEKSI BAKTERI ASAM LAKTAT PENGHASIL ENZIM LIPASE, PROTEASE DAN AMILASE ASAL BEKASAM BERBAGAI IKAN AIR TAWAR | Prosiding Seminar Nasional Perikanan dan Kelautan | Retno Tri Astuti Hefti Salis Yufidasari Happy Nursyam Eko Waluyo | 2022/4/1 |
First Report of Screening of Novel Angiotensin-I Converting Enzyme Inhibitory Peptides Derived from the Red Alga Acrochaetium sp. | Marine Biotechnology | Seto Windarto Meng-Chou Lee Happy Nursyam Jue-Liang Hsu | 2022/10 |
RECOVERY IKM PUKID BUNDAANI PASCA PANDEMI COVID 19 DENGAN PENDEKATAN RE-BRANDING | Prosiding Seminar Nasional Perikanan dan Kelautan | Bayu Kusuma Tian Nur Marifat Angga Wira Perdana Ahmad Syihab Fahmil QRM Eko Waluyo | 2022/4/1 |
Improvement in the probiotic efficacy of Bacillus subtilis E20-stimulates growth and health status of white shrimp, Litopenaeus vannamei via encapsulation in alginate and … | Fish & shellfish immunology | Rusyda Nur Adilah Shieh-Tsung Chiu Shao-Yang Hu Rolissa Ballantyne Nursyam Happy | 2022/6/1 |
Selection of proteolytic vibrio from mangrove sediments | Aquaculture, Aquarium, Conservation & Legislation | Ery Gusman Titik D Sulistyawati Happy Nursyam | 2022/6/1 |
Isolation and identification of potential probiotics bacteria from milkfish (Chanos chanos Forskal) gut in Gresik Regency, East Java, Indonesia. | International Journal of Infectious Diseases | Nabi Jomehzadeh Hazhir Javaherizadeh Mansour Amin Morteza Saki Mushtak TS Al-Ouqaili | 2020/7/1 |
Probiotik Perikanan: Konsep, Metode, dan Aplikasi | Asep Awaludin Prihanto Happy Nursyam Andi Kurniawan | 2021/9/30 | |
The effect of seaweed (Eucheuma cottonii) flour addition on physicochemical and sensory characteristics of an Indonesian-style beef meatball | International Journal of Food Studies | Aris Sri Widati Djalal Rosyidi Lilik Eka Radiati Happy Nursyam | 2021/2/19 |
Studi fitokimia buah mangrove (rhizophora mucronata) di desa langge kabupaten gorontalo utara | Jambura Fish Processing Journal | Lukman Mile Happy Nursyam Dwi Setijawati Titik Dwi Sulistiyati | 2021/1/31 |
Pengolahan limbah cair industri pembekuan ikan kaca piring (Sillago sihama) menggunakan kombinasi bakteri Acinetobacter baumannii, Bacillus megaterium, Nitrococcus sp. dan … | Journal of Tropical Agrifood | Maghfirotin Marta Banin Yahya Yahya Happy Nursyam | 2021/9/22 |
