Hans van Meijl

Hans van Meijl

Wageningen Universiteit

H-index: 51

Europe-Netherlands

About Hans van Meijl

Hans van Meijl, With an exceptional h-index of 51 and a recent h-index of 38 (since 2020), a distinguished researcher at Wageningen Universiteit, specializes in the field of Agriculture, bioeconomy, foodsecurity, climate change, policies.

His recent articles reflect a diverse array of research interests and contributions to the field:

Assessing the Individual and Cumulative Impacts of Drivers in Food Systems Transformation through a Multi-Model Ensemble Paradigm

Comparing food system sectoral changes in 2050 with historical transformations: A multi-model analysis

The Russia-Ukraine war decreases food affordability but could reduce global greenhouse gas emissions

Unveiling the economic and environmental impact of policies to promote animal feed for a circular food system

Exploring Regional Heterogeneity in Food Systems Transformation: A Multi-Model Ensemble Perspective

Economic, social and environmental spillovers decrease the benefits of a global dietary shift

Economic, social and environmental impacts of green transition investments in a holistic modelling approach

Economic and environmental impacts of policies promoting a circular food system with a specific role for livestock in the EU

Hans van Meijl Information

University

Position

Wageningen Economic Research part of

Citations(all)

13751

Citations(since 2020)

7083

Cited By

8852

hIndex(all)

51

hIndex(since 2020)

38

i10Index(all)

110

i10Index(since 2020)

70

Email

University Profile Page

Wageningen Universiteit

Google Scholar

View Google Scholar Profile

Hans van Meijl Skills & Research Interests

Agriculture

bioeconomy

foodsecurity

climate change

policies

Top articles of Hans van Meijl

Title

Journal

Author(s)

Publication Date

Assessing the Individual and Cumulative Impacts of Drivers in Food Systems Transformation through a Multi-Model Ensemble Paradigm

Marina Sundiang

Thais Diniz Oliveira

Daniel Mason-D'Croz

Matthew Gibson

Mario Herrero

...

2024/4/15

Comparing food system sectoral changes in 2050 with historical transformations: A multi-model analysis

Matthew Gibson

Marina Sundiang

Daniel Mason-D'Croz

Thais Diniz Oliveira

Hermann Lotze-Campen

...

2024/4/15

The Russia-Ukraine war decreases food affordability but could reduce global greenhouse gas emissions

Communications Earth & Environment

Hans van Meijl

Heleen Bartelings

Siemen van Berkum

Hao David Cui

Zuzana Smeets Kristkova

...

2024/1/30

Unveiling the economic and environmental impact of policies to promote animal feed for a circular food system

Resources, Conservation and Recycling

Alessandro Gatto

Marijke Kuiper

Corina Van Middelaar

Hans van Meijl

2024/1/1

Exploring Regional Heterogeneity in Food Systems Transformation: A Multi-Model Ensemble Perspective

Thais Diniz Oliveira

Marina Sundiang

Daniel Mason-D'Croz

Matthew Gibson

Hermann Lotze-Campen

...

2024/4/15

Economic, social and environmental spillovers decrease the benefits of a global dietary shift

Nature Food

Alessandro Gatto

Marijke Kuiper

Hans van Meijl

2023/6

Economic, social and environmental impacts of green transition investments in a holistic modelling approach

Zuzana Smeets Kristkova

David Hao Cui

Robert M'Barek

Kirsten Boysen-Urban

Hans van Meijl

...

2023/4/21

Economic and environmental impacts of policies promoting a circular food system with a specific role for livestock in the EU

Alessandro Gatto

Marijke Kuiper

Hans van Meijl

Corina van Middelaar

2023/4/15

Impact of the Russia-Ukraine war on global food security: Food affordability under pressure

Hans Meijl

Heleen Bartelings

Siemen van Berkum

David Cui

Zuzana Kristkova

...

2023/1/19

HOOFDSTUK 4 LEIDEND IN MODELSTUDIES: EEN KWESTIE VAN VALLEN EN OPSTAAN Hans van Meijl

Rond de scheidslijn van landbouweconomie en landbouwpolitiek

Hans van Meijl

2023/9/4

The future of EU agriculture in a global context

Willem-Jan Van Zeist

Andrzej Tabeau

Hans van Meijl

2022

Healthier but Wasteful? Changes in food loss and waste along global supply chains with healthier diets

Gatto Alessandro

Marijke Kuiper

Hans van Meijl

2022

3S2: Introduction-Monitoring and modelling the transition from linear to circular production chain in the bio-economy

BEC Panatsou

H van Meijl

2022/3/31

Healthier but Wasteful? Changing food loss and waste along global food supply chains with healthier diets

Alessandro Gatto

Marijke Kuiper

Hans Meijl

2022/6/1

1s2: Multidisciplinary science based tools enabling transitions towards a sustainable circular bioeconomy

H Bos

B Elbersen

M Meeusen

H Dagevos

I Vural Gursel

...

2022/2/13

Broaden Welfare Implications of Trade Policy: Deliverable D1. 1

K Latouche

I Fusacchia

C Gaigné

C Gouel

MH Kuiper

...

2022

3s1: The future of Dutch and EU agriculture in a global context

W van Zeist

H van Meijl

A Tabeau

2022/3/31

Eat good, waste less? Global food loss and waste in the context of healthier and more sustainable diets

Alessandro Gatto

Marijke Kuiper

Hans van Meijl

2022/4/14

1s1a: Circular bio-economy as a climate strategy: an integrated quantitative assessment of its potential and costs in agri-food sector

S Mohammadian Moghayer

JG Conijn

M van Eupen

C Liu

Hans van Meijl

...

2022

Key Findings Illustrated with the Interactive Dashboard-A Graphical and Bullet Point Summary of Main Findings

MH Kuiper

W van Zeist

Hans van Meijl

2022

See List of Professors in Hans van Meijl University(Wageningen Universiteit)

Co-Authors

H-index: 139
Peter Verburg

Peter Verburg

Vrije Universiteit Amsterdam

H-index: 71
Shinichiro Fujimori

Shinichiro Fujimori

Kyoto University

H-index: 51
Dominique van der Mensbrugghe

Dominique van der Mensbrugghe

Purdue University

H-index: 49
Gerald C. Nelson

Gerald C. Nelson

University of Illinois at Urbana-Champaign

H-index: 25
Michiel van Dijk

Michiel van Dijk

Wageningen Universiteit

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