Gustavo Guadagnucci Fontanari

Gustavo Guadagnucci Fontanari

Universidade de São Paulo

H-index: 12

Latin America-Brazil

About Gustavo Guadagnucci Fontanari

Gustavo Guadagnucci Fontanari, With an exceptional h-index of 12 and a recent h-index of 7 (since 2020), a distinguished researcher at Universidade de São Paulo, specializes in the field of Nutrição, Ciência e Tecnologia de Alimentos, Química de Alimentos.

His recent articles reflect a diverse array of research interests and contributions to the field:

Nanotoxicity to food system

Sustainable Applications of Nanopropolis to Combat Foodborne Illnesses

FUNCTIONAL POTENTIAL OF AMAZONIAN BIOMASS: PROTEIN EXTRACTION, FLAVONOIDS, PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY FROM ANDIROBA CAKE (Carapa guianensis)

Oil extraction from seeds of Carica papaya L.: Obtaining the lipid profile and thermal evaluation

Extraction of fatty acids contained in fruit from Ficus benjamina: lipid profile and thermal studies

Gustavo Guadagnucci Fontanari Information

University

Position

Pós-doutorando

Citations(all)

529

Citations(since 2020)

280

Cited By

344

hIndex(all)

12

hIndex(since 2020)

7

i10Index(all)

13

i10Index(since 2020)

6

Email

University Profile Page

Universidade de São Paulo

Google Scholar

View Google Scholar Profile

Gustavo Guadagnucci Fontanari Skills & Research Interests

Nutrição

Ciência e Tecnologia de Alimentos

Química de Alimentos

Top articles of Gustavo Guadagnucci Fontanari

Title

Journal

Author(s)

Publication Date

Nanotoxicity to food system

Luiza Helena da Silva Martins

Gustavo Guadagnucci Fontanari

Carissa Michelle Goltara Bichara

Johnatt Allan Rocha de Oliveira

Rafaela Cristina Barata Alves

...

2024/1/1

Sustainable Applications of Nanopropolis to Combat Foodborne Illnesses

Fernanda Wariss Figueiredo Bezerra

Jonilson de Melo e Silva

Gustavo Guadagnucci Fontanari

Johnatt Allan Rocha de Oliveira

Mahendra Rai

...

2023/9/24

FUNCTIONAL POTENTIAL OF AMAZONIAN BIOMASS: PROTEIN EXTRACTION, FLAVONOIDS, PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY FROM ANDIROBA CAKE (Carapa guianensis)

Laysa de Abreu CASTRO

VICTOR LIMA

Gabriela Vieira PANTOJA

Emídio BERALDO-NETO

Guilherme Rabelo COELHO

...

2023

Oil extraction from seeds of Carica papaya L.: Obtaining the lipid profile and thermal evaluation

Ecletica quimica

Mariana Fonseca

Marcelo Kobelnik

Gustavo Guadagnucci Fontanari

Marisa Spirandeli Crespi

Clóvis Augusto Ribeiro

2023

Extraction of fatty acids contained in fruit from Ficus benjamina: lipid profile and thermal studies

Journal of Thermal Analysis and Calorimetry

Marcelo Kobelnik

Gustavo Guadagnucci Fontanari

Rosana Aparecida Manólio Soares

Geni Sampaio

Clóvis Augusto Ribeiro

...

2021/11

See List of Professors in Gustavo Guadagnucci Fontanari University(Universidade de São Paulo)