Giurgiulescu Liviu
Universitatea Technica din Cluj-Napoca
H-index: 9
Europe-Romania
Top articles of Giurgiulescu Liviu
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
RESEARCH ON THE TOLERANCE OF SUNFLOWER HYBRIDS TO THE HERBICIDES CHALLENGE 600 SC AND VIBALLA | " Annals of the University of Craiova-Agriculture Montanology Cadastre Series" | Susana MONDICI Ioan Radu ŞUGAR Liviu GIURGIULESCU | 2023/12/28 |
RESEARCH ON WEED CONTROL ON ALBIC LUVISOL OF NORTHWESTERN ROMANIA IN AUTUMN WHEAT CROP | " Annals of the University of Craiova-Agriculture Montanology Cadastre Series" | Susana MONDICI ÁCS Péter-Balázs GOGA Nicolae Lucian BUTNAR Liviu GIURGIULESCU | 2023/12/28 |
Polyphenolic and Fruit Colorimetric Analysis of Hungarian Sour Cherry Genebank Accessions | Agriculture | Francesco Desiderio Samuel Szilagyi Zsuzsanna Békefi Gábor Boronkay Valentina Usenik | 2023/6/22 |
STUDY REGARDING CHEMICAL COMPOSITION OF “PALINCA” PLUM DISITILATE FROM CODRU COUNTRY REGION | " Annals of the University of Craiova-Agriculture Montanology Cadastre Series" | Liviu GIURGIULESCU Felicia SITAR Andreea ȘIMON Ioan Radu ȘUGAR Susana MONDICI | 2023 |
Fruit juices clarification with α amylases. | Liviu Giurgiulescu Olivian Chiver Cristian Hendre | 2022 | |
FRUIT JUICES CLARIFICATION WITH AMYLASES | ANNALS OF THE UNIVERSITY OF CRAIOVA, Biology, Horticulture, Food products processing technology, Environmental engineering | Liviu Giurgiulescu Olivian Chiver Cristian Hendre | 2022/12/16 |
The influence of unconventional ultrasonic pasteurization on the characteristics of curds obtained from goat milk with the low cholesterol content | Ultrasonics Sonochemistry | Anca Dumuta Zorica Vosgan Cristina Mihali Liviu Giurgiulescu Melinda Kovacs | 2022/9/1 |
A review on cullin neddylation and strategies to identify its inhibitors for cancer therapy | Iqra Bano Moolchand Malhi Min Zhao Liviu Giurgiulescu Hira Sajjad | 2022/4 | |
DIMENSIONAL AND AERODYNAMIC PROPERTIES OF GLOSA HYBRID WHEAT. | Carpathian Journal of Food Science & Technology | Ioan Radu Sugar Ferenc Gaspar Liviu Giurgiulescu | 2021/8/1 |
PRELIMINARY STUDY REGARDING POSSIBILITY TO USE UV-C RADIATION ON MEET PRODUCTS | Annals of the University of Craiova-Agriculture, Montanology, Cadastre Series | ȘUGAR OAN RADU GIURGIULESCU LIVIU CHIRIGUȚ ANDREEA | 2021/6/22 |
STUDY ON THE USE OF BALL MILLS IN THE MANUFACTURE OF CHOCOLATE | Annals of the University of Craiova-Agriculture, Montanology, Cadastre Series | ȘUGAR IOAN-RADU GIURGIULESCU LIVIU JURCHIŞ BOGDAN | 2021/12/29 |
COMPARATIVE STUDY REGARDING THE CHEMICAL COMPOSITION OF CRAFT BEER | Annals of the University of Craiova-Agriculture, Montanology, Cadastre Series | GIURGIULESCU LIVIU ȘUGAR IOAN RADU BANICA MIHAI BUTNAR LUCIAN | 2021/6/17 |
EFFECT OF BIO-COAL OVER THE ESHERICHIA COLI AND LYSTERIA INNOCUA FROM TREATED SOILS | Annals of the University of Craiova-Agriculture, Montanology, Cadastre Series | Şugar Ioan Radu Giurgiulescu Liviu Kato Kinga Tünde Jurchiş Bogdan | 2021/12/29 |
Isolation and identification of new yeast strains from bee bread. | Marek Kieliszek Vitaliy Kolotylo Anna Mikołajczuk-Szczyrba Liviu Giurgiulescu Anna M Kot | 2021/6/16 | |
PERFORMANCE ANALYSIS FOR AN EXPERIMENTAL DIESEL ENGINE FUELED BY A MIXTURE OF RAPESSEED OIL AND DIESEL | Annals of the University of Craiova-Agriculture, Montanology, Cadastre Series | Jurchiş Bogdan Şugar Ioan Radu Giurgiulescu Liviu | 2021/12/27 |
Experimental characterization and theoretical modeling of fracture and friction resistance forces during tuna cutting | Book of Abstracts | R Gómez-Villarejo EI Martín J Navas A Sánchez-Coronilla M Teruel | 2017 |
Mathematical simulation of deformation friction force during food material cutting. | Oleg Vjatcheslavovich Ageev Marek Jakubowski Liviu Giurgiulescu | 2020 | |
Blue honeysuckle berry (Lonicera caerulea L.), as raw material, is particularly predisposed to the production of functional foods. | Anna Grobelna Stanisław Kalisz Marek Kieliszek Liviu Giurgiulescu | 2020 | |
EDITORIAL INTRODUCTION SPECIAL ISSUE" TRENDS IN FOOD SCIENCE AND TECHNOLOGY". | Carpathian Journal of Food Science & Technology | Liviu Giurgiulescu | 2020/11/1 |
Process and product optimization in the artisanal production of Sicilian coffe gelato. | Diego Planeta Luciano Cinquanta Onofrio Corona Aldo Todaro Liviu Giurgiulescu | 2020 |
