Gines Benito Martinez Hernandez
Universidad Politécnica de Cartagena
H-index: 36
Europe-Spain
Top articles of Gines Benito Martinez Hernandez
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Kinetics of carvacrol release from active paper packaging for fresh fruits and vegetables under conditions of open and closed package | Food Packaging and Shelf Life | Antonio López-Gómez Alejandra Navarro-Martínez Alberto Garre Asunción Iguaz Paulina Maldonado-Guzmán | 2023/6/1 |
Effects of essential oils released from active packaging on the antioxidant system and quality of lemons during cold storage and commercialization | Scientia Horticulturae | Antonio López-Gómez Alejandra Navarro-Martínez Ginés Benito Martínez-Hernández | 2023/3/15 |
Simulación in vitro de la liberación del huésped del complejo de inclusión AOVE-αCD | Marta Barón Yusty María Ros Chumillas Ginés Benito Martínez Hernández Antonio López Gómez | 2023/5/9 | |
Libro de actas del 12º Workshop en Investigación Agroalimentaria para jóvenes investigadores. WIA. 23 | Francisco de Asís Artés Hernández Eva Armero Ibáñez Ginés Benito Martínez Hernández María del Carmen Martínez Ballesta Manuel Tornel Martínez | 2023 | |
Evaluación de la actividad antioxidante y antimicrobiana de vinagres de alto contenido en ácido acético | María de los Ángeles Martínez Sánchez Marta Barón Yusty Ginés Benito Martínez Hernández Antonio López Gómez | 2023/5/9 | |
Applications of Plant Bioactive Compounds as Replacers of Synthetic Additives in the Food Industry | Gema Nieto Lorena Martínez-Zamora Rocío Peñalver Fulgencio Marín-Iniesta Amaury Taboada-Rodríguez | 2023/12/21 | |
Determinación de los parámetros de inactivación térmica de Lactobacillus spp. mediante aplicación del método de distribución de Weibull | Miguel Tomás Gómez Hernández Antonio López Gómez Ginés Benito Martínez Hernández | 2023/5/9 | |
Innovative Combined Technology with Encapsulated EVOO and Infrared Processing Against Salmonella and Listeria monocytogenes in Breaded Poultry Products | Food and Bioprocess Technology | Marta Barón-Yusty Ginés Benito Martínez-Hernández María Ros-Chumillas Antonio López-Gómez | 2023/11/6 |
Caracterización de complejos de inclusión aceites esenciales/β-ciclodextrina en envases activos | Alejandra Navarro Martínez Ginés Benito Martínez Hernández Antonio López Gómez | 2023/5/9 | |
The Potential of Essential Oils from Active Packaging to Reduce Ethylene Biosynthesis in Plant Products. Part 2: Fruits (Blueberries and Blackberries) | Plants | Antonio López-Gómez Alejandra Navarro-Martínez Alberto Garre Asunción Iguaz Ginés Benito Martínez-Hernández | 2023/9/28 |
Efecto de vapores de aceites esenciales sobre la vida útil del champiñón laminado envasado refrigerado | Alejandra Navarro Martínez Ginés Benito Martínez Hernández Antonio López Gómez | 2022 | |
Addition of encapsulated evoo in the breadcrumbs improves food safety and shelf life of refrigerated map packaged chicken nuggets | Marta Barón Yusty María Ros Chumillas Ginés Benito Martínez Hernández Antonio López Gómez | 2022 | |
Encapsulated EVOO improves food safety and shelf life of refrigerated pre-cooked chicken nuggets | Clean Technologies | Marta Barón-Yusty Ginés Benito Martínez-Hernández María Ros-Chumillas Laura Navarro-Segura Antonio López-Gómez | 2022/2/2 |
Refrigerated clean room processing and packaging increases shelf life of refrigerated map packaged breaded products | Marta Barón Yusty María Ros Chumillas Ginés Benito Martínez Hernández Antonio López Gómez | 2022 | |
The use of filtered air curtains along with antimicrobial ice improves the quality and shelf life of fresh fish in refrigerated open display cases | Antonio López Gómez Laura Navarro Segura Simona Georgina Hasa María Ros Chumillas Ginés Benito Martínez Hernández | 2022 | |
Influence of fruits and vegetables active packaging on refrigeration systems efficiency | Antonio López Gómez Ginés Benito Martínez Hernández | 2022 | |
Effect of active paper sheets with encapsulated essential oils on lemon quality during its refrigerated conservation | Alejandra Navarro Martínez Ginés Benito Martínez Hernández Antonio López Gómez | 2022 | |
Potential of Released Essential Oils from Active Packaging to Reduce Refrigeration Needs of Fruit and Vegetables | Ginés Benito Martínez-Hernández Antonio López-Gómez | 2022/12/1 | |
Libro de actas XI Congreso Ibérico y IX Congreso Iberoamericano de Ciencias y Técnicas del Frío Cytef2022. Avances en Ciencias y Técnicas del Frío-11 | Antonio López Gómez José Ramón García Cascales Ginés Benito Martínez Hernández Arturo Esnoz Nicuesa Asunción Iguaz Gainza | 2022 | |
Microbial control in fresh horticultural products using active paper sheets with essential oils. A case study in lemon cv. Verna | Alejandra Navarro Martínez Antonio López Gómez Ginés Benito Martínez Hernández | 2022 |
