Felga Zulfia Rasdiana

About Felga Zulfia Rasdiana

Felga Zulfia Rasdiana, With an exceptional h-index of 2 and a recent h-index of 2 (since 2020), a distinguished researcher at Universitas Andalas, specializes in the field of Agroindustrial Technology, Teknologi Hasil Pertanian, Food Technology.

His recent articles reflect a diverse array of research interests and contributions to the field:

Characteristic of Antioxidant-Rich “Teh Talua” Instant Using the Foam Mat Drying Method

Peningkatan Literasi Keuangan melalui Pendampingan Penyusunan Laporan Keuangan SAK EMKM pada UMKM Uberrr

Pengembangan Usaha Umkm Uberrr Melalui Pelatihan Produksi Makanan Ringan Terstandar

Pelatihan Digital Marketing Sebagai Usaha Meningkatkan Penjualan Dan Pemasaran Pada UMKM Uberrr Kota Solok

Characteristics of Physical, Chemical, and Organoleptic Properties of Gulai, Kalio, and Rendang from Rubber Seeds (Hevea Brasiliensis) as Traditional Plant-based Food

Comparison Effect of Cisokan Rice Flour and Cornstarch on Quality Characteristics of Snack Foods Extrudate with Protein Sources of Bilih Fish (Mystacoleucus padangensis)

APLIKASI MINYAK SAWIT MERAH SEBAGAI SUMBER PROVITAMIN A DAN PENGARUHNYA TERHADAP KARAKTERISTIK KIMIA GULA MERAH TEBU

Extraction technique for maximum yield of carotene from crops (carrot).

Felga Zulfia Rasdiana Information

University

Position

___

Citations(all)

14

Citations(since 2020)

14

Cited By

0

hIndex(all)

2

hIndex(since 2020)

2

i10Index(all)

0

i10Index(since 2020)

0

Email

University Profile Page

Google Scholar

Felga Zulfia Rasdiana Skills & Research Interests

Agroindustrial Technology

Teknologi Hasil Pertanian

Food Technology

Top articles of Felga Zulfia Rasdiana

Characteristic of Antioxidant-Rich “Teh Talua” Instant Using the Foam Mat Drying Method

AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)

2023/12/23

Felga Zulfia Rasdiana
Felga Zulfia Rasdiana

H-Index: 0

Peningkatan Literasi Keuangan melalui Pendampingan Penyusunan Laporan Keuangan SAK EMKM pada UMKM Uberrr

Warta Pengabdian Andalas

2023/9/1

Pengembangan Usaha Umkm Uberrr Melalui Pelatihan Produksi Makanan Ringan Terstandar

Logista-Jurnal Ilmiah Pengabdian Kepada Masyarakat

2023/6/30

Pelatihan Digital Marketing Sebagai Usaha Meningkatkan Penjualan Dan Pemasaran Pada UMKM Uberrr Kota Solok

Jurnal Andalas: Rekayasa Dan Penerapan Teknologi

2023/6/30

Characteristics of Physical, Chemical, and Organoleptic Properties of Gulai, Kalio, and Rendang from Rubber Seeds (Hevea Brasiliensis) as Traditional Plant-based Food

IOP Conference Series: Earth and Environmental Science

2023/6/1

Comparison Effect of Cisokan Rice Flour and Cornstarch on Quality Characteristics of Snack Foods Extrudate with Protein Sources of Bilih Fish (Mystacoleucus padangensis)

IOP Conference Series: Earth and Environmental Science

2023/6/1

APLIKASI MINYAK SAWIT MERAH SEBAGAI SUMBER PROVITAMIN A DAN PENGARUHNYA TERHADAP KARAKTERISTIK KIMIA GULA MERAH TEBU

Jurnal Teknologi Pertanian Andalas

2023/3/30

Felga Zulfia Rasdiana
Felga Zulfia Rasdiana

H-Index: 0

Extraction technique for maximum yield of carotene from crops (carrot).

IOP Conference Series: Earth and Environmental Science

2022/7/1

DIVERSIFIKASI OLAHAN PRODUK JAHE MERAH MELALUI PELATIHAN PEMBUATAN PERMEN JAHE PADA USAHA BERKEMBANG NAGI SIPADEH

LOGISTA-Jurnal Ilmiah Pengabdian kepada Masyarakat

2022/6/30

Pengaruh penambahan serbuk daun kelor terhadap karakteristik fisikokimia dan aktivitas antioksidan permen jahe merah

Jurnal Teknologi Pertanian Andalas

2022/3/23

Felga Zulfia Rasdiana
Felga Zulfia Rasdiana

H-Index: 0

EVALUASI PENGGORENGAN VAKUM TERHADAP ANTIOKSIDAN DAN EFEK OKSIDASI PADA PRODUK KARAK KALIANG DENGAN PENAMBAHAN KULIT MANGGIS

Jurnal Teknologi Pertanian Andalas

2022/3/23

Felga Zulfia Rasdiana
Felga Zulfia Rasdiana

H-Index: 0

Halal Industrial Village Assistance and Signing Cooperation Agreement With Batu Gadang Village

Andalasian International Journal of Social and Entrepreneurial Development

2022

Distribution of Hand Soap with the Aroma of Eucalyptus for People Affected By the Covid-19 Pandemic: A Community Service Report

Andalasian International Journal of Social and Entrepreneurial Development

2021/10/29

Penyuluhan, Pelatihan, dan Peragaan Proses Pengolahan Kentang Menjadi Berbagai Produk Pangan Komersil

LOGISTA-Jurnal Ilmiah Pengabdian Kepada Masyarakat

2021/6/30

Production and Distribution of Eucalyptus Flavored Hand Soap to Public Society during New Normal in Padang City, West Sumatera Province: A Community Service Report

Andalasian International Journal of Information Technology for Livelihood

2021/6/22

Introduksi Alat Pengering dan Produk Olahan Jagung di Nagari Simpang, Kec. Simpang Alahan Mati, Kab. Pasaman

LOGISTA-Jurnal Ilmiah Pengabdian kepada Masyarakat

2020/6/30

Daimon Syukri
Daimon Syukri

H-Index: 6

Felga Zulfia Rasdiana
Felga Zulfia Rasdiana

H-Index: 0

Macronutrient Content of Dry Leaves Compost by Vermicomposting Method

2020

See List of Professors in Felga Zulfia Rasdiana University(Universitas Andalas)