Fabrizio de mattia

About Fabrizio de mattia

Fabrizio de mattia, With an exceptional h-index of 36 and a recent h-index of 21 (since 2020), a distinguished researcher at Università degli Studi di Milano-Bicocca, specializes in the field of Botanica.

His recent articles reflect a diverse array of research interests and contributions to the field:

Check your shopping cart: DNA barcoding and mini-barcoding for food authentication

A fast and simple DNA mini-barcoding and RPA assay coupled with lateral flow assay for fresh and canned mackerel authentication

Application of DNA mini-barcoding and infrared spectroscopy for the authentication of the Italian product “bottarga”

DNA-Based Herbal Teas’ Authentication: An ITS2 and psbA-trnH Multi-Marker DNA Metabarcoding Approach

Tasting the differences: Microbiota analysis of different insect-based novel food

Fabrizio de mattia Information

University

Position

___

Citations(all)

4212

Citations(since 2020)

1752

Cited By

3124

hIndex(all)

36

hIndex(since 2020)

21

i10Index(all)

56

i10Index(since 2020)

38

Email

University Profile Page

Università degli Studi di Milano-Bicocca

Google Scholar

View Google Scholar Profile

Fabrizio de mattia Skills & Research Interests

Botanica

Top articles of Fabrizio de mattia

Title

Journal

Author(s)

Publication Date

Check your shopping cart: DNA barcoding and mini-barcoding for food authentication

Foods

Tommaso Gorini

Valerio Mezzasalma

Marta Deligia

Fabrizio De Mattia

Luca Campone

...

2023/6/16

A fast and simple DNA mini-barcoding and RPA assay coupled with lateral flow assay for fresh and canned mackerel authentication

Food Analytical Methods

Jessica Frigerio

Tommaso Gorini

Cassandra Palumbo

Fabrizio De Mattia

Massimo Labra

...

2023/2

Application of DNA mini-barcoding and infrared spectroscopy for the authentication of the Italian product “bottarga”

LWT

Jessica Frigerio

Claudio Marchesi

Chiara Magoni

Francesco Saliu

Davide Ballabio

...

2021/3/1

DNA-Based Herbal Teas’ Authentication: An ITS2 and psbA-trnH Multi-Marker DNA Metabarcoding Approach

Plants

Jessica Frigerio

Giulia Agostinetto

Valerio Mezzasalma

Fabrizio De Mattia

Massimo Labra

...

2021/10/6

Tasting the differences: Microbiota analysis of different insect-based novel food

Food Research International

Jessica Frigerio

Giulia Agostinetto

Andrea Galimberti

Fabrizio De Mattia

Massimo Labra

...

2020/11/1

See List of Professors in Fabrizio de mattia University(Università degli Studi di Milano-Bicocca)