F.A. Masoodi
University of Kashmir
H-index: 59
Asia-India
Top articles of F.A. Masoodi
Title | Journal | Author(s) | Publication Date |
---|---|---|---|
Corrigendum to “Pullulan production by Aureobasidium pullulans MTCC 1991 from apple pomace and its characterization”[Food Bioscience 51 (February 2023) 102254] | Food Bioscience | Shoib Mohmad Wani FA Masoodi Sajad Ahmad Mir FA Khanday | 2024/2/27 |
Enzyme-assisted extraction of essential oils | Danish Rizwan Sajad Ahmad Mir Saiqa Aziz Farooq Ahmad Masoodi | 2024/1/1 | |
Brassica‐derived isothiocyanates as anticancer therapeutic agents and their nanodelivery | Danish Rizwan Farooq Ahmad Masoodi | 2024/1 | |
Valorization of saffron petal waste anthocyanin extract, microencapsulation storage kinetic stability, and in vitro release behavior of anthocyanin microcapsules | Biomass Conversion and Biorefinery | Amir Gull FA Masoodi Adil Gani | 2024/4/25 |
Effect of xanthan gum treatment on the shelf-life enhancement of retorted meatballs (Goshtaba): A traditional meat product of India | Measurement: Food | Jahangir A Rather Najmeenah Akhter Sajad A Rather FA Masoodi BN Dar | 2024/3/1 |
Green extraction of bioactive compounds from apple pomace by ultrasound assisted natural deep eutectic solvent extraction: Optimisation, comparison and bioactivity | Food Chemistry | Rubiya Rashid Sajad Mohd Wani Shaziya Manzoor FA Masoodi Mohd Masarat Dar | 2023/1/1 |
Advances in vacuum frying: Recent developments and potential applications | Shaziya Manzoor FA Masoodi Rubiya Rashid Shoib Mohmad Wani Farah Naqash | 2023/2 | |
Waste to Wealth: Reduction, Reuse, and Recycling of Food and Agricultural Waste | Rubiya Rashid FA Masoodi Sajad Mohd Wani Shakeel Ahmad Bhat Shaziya Manzoor | 2023/6/23 | |
Supercritical fluid extraction tandem responsive polarity modifier separation of hydroxytyrosol rich phenolic raffinates from olive oil | International Journal of Food Science & Technology | Touseef Ahmed Wani Sabeera Haris Waqas N Baba Rehana Akhter Ali H Al‐Marzouqi | 2023/11 |
Effect of excipient wall materials on the development of ginger oleoresin microcapsules: assessing the physicochemical, antioxidant and structural properties | Journal of the Science of Food and Agriculture | Tehmeena Ahad Amir Gull Farooq Ahmad Masoodi Jasia Nissar Lubna Masoodi | 2023/1/15 |
Effect of sodium alginate coatings enriched with α-tocopherol on quality of fresh walnut kernels | Food Chemistry Advances | Amir Gull Farooq Ahmad Masoodi Lubna Masoodi Adil Gani Sabeera Muzaffar | 2023/10/1 |
Protein and polysaccharide based encapsulation of ginger oleoresin: impact of wall materials on powder stability, release rate and antimicrobial characteristics | International Journal of Biological Macromolecules | Tehmeena Ahad Amir Gull Farooq Ahmad Masoodi Adil Gani Jasia Nissar | 2023/6/15 |
Response of different cultivars of apricot to the post-harvest application of methyl jasmonate | Journal of Postharvest Technology | J Raja FA Masoodi | 2023 |
Bioactive peptides from fermented foods and their relevance in COVID-19 mitigation | Danish Rizwan FA Masoodi Shoib Mohmad Wani Sajad Ahmad Mir | 2023/9/1 | |
Effect of Degree of Esterification on the Encapsulation Properties and gut Health Potential of Apple Pectin | Journal of Polymers and the Environment | Farah Naqash FA Masoodi BN Dar Neelofar Manzoor | 2023/6 |
Extraction of carotenoids from agro-industrial waste | Sajad Ahmad Mir Danish Rizwan Rayees Ahmad Bakshi Shoib Mohd Wani Farooq Ahmad Masoodi | 2023/1/1 | |
Influence of food type, oil type and frying frequency on the formation of trans-fatty acids during repetitive deep-frying | Food Control | Shaziya Manzoor FA Masoodi Rubiya Rashid | 2023/5/1 |
Advantages of Essential Oil Extraction Using Supercritical Fluid: Process Optimization and Effect of Different Processing Parameters on Extraction Efficiency | Essential Oils: Extraction Methods and Applications | Shaziya Manzoor Rubiya Rashid Mudasir Ahmad FA Masoodi Pir Mohammad Junaid | 2023/7/14 |
Walnut kernel waste valorization for gluten free burfi development and effect of storage period on its various quality attributes | Food and Humanity | Saiqa Aziz Bhat Sajad Ahmad Mir Shoib Mohmad Wani Farooq Ahmad Masoodi | 2023/12/1 |
Response of different cultivars of apricots to gamma irradiation under different storage conditions | Radiation Physics and Chemistry | Jeelani Raja FA Masoodi PR Hussain Prashant P Suradkar | 2023/1/1 |