Elham Ansarifar
Birjand University of Medical Sciences
H-index: 13
Asia-Iran
Top articles of Elham Ansarifar
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Zein Multilayer Electrospun Nanofibers Contain Essential Oil: Release Kinetic, Functional Effectiveness, and Application to Fruit Preservation | Foods | Farid Moradinezhad Majid Aliabadi Elham Ansarifar | 2024/2/25 |
Optimization of the spray drying process parameters for the food and bioactive ingredients | Narjes Malekjani Mina Homayoonfal Vahid Baeghbali Elham Ansarifar Sara Hedayati | 2024/1/1 | |
Plate heat exchangers in the food industry | Sara Hedayati Elham Ansarifar Seid Mahdi Jafari | 2023/1/1 | |
Encapsulation of mint essential oil: Techniques and applications | Sara Hedayati Mohammad Tarahi Rezvan Azizi Vahid Baghbali Elham Ansarifar | 2023/10/12 | |
Thawing equipment for the food industry | Elham Ansarifar Sara Hedayati Seid Mahdi Jafari | 2023/1/1 | |
Effects of ultrasonication and modified atmosphere packaging on the physicochemical characteristics and quality of ready-to-eat pomegranate arils | Horticulturae | Farid Moradinezhad Asma Heydari Elham Ansarifar | 2023/7/14 |
Influence of Persian gum and almond gum on the physicochemical properties of wheat starch | Gels | Sara Hedayati Elham Ansarifar Mohammad Tarahi Zahra Tahsiri Vahid Baeghbali | 2023/6/3 |
Campylobacter prevalence from food, animals, human and environmental samples in Iran: a systematic review and meta-analysis | Elham Ansarifar Seyed Mohamad Riahi Taurai Tasara Parisa Sadighara Tayebeh Zeinali | 2023/5/10 | |
Assessment of Zataria Multiflora Essential Oil—Incorporated Electrospun Polyvinyl Alcohol Fiber Mat as Active Packaging | Polymers | Farid Moradinezhad Sara Hedayati Elham Ansarifar | 2023/2/20 |
Quality preservation and decay reduction of minimally processed seedless barberry fruit via postharvest ultrasonic treatment | Food Science & Nutrition | Mohammad Reza Saebi Farid Moradinezhad Elham Ansarifar | 2023/12 |
Prevalence of vitamin D deficiency and its association with metabolic syndrome among the elderly population of Birjand, Iran | International Journal of Environmental Research and Public Health | Ushashree Divakar Thirunavukkarasu Sathish Michael Soljak Ram Bajpai Gerard Dunleavy | 2020/1 |
INFLUENCE OF POSTHARVEST CALCIUM SALTS APPLICATION ON ORGANOLEPTIC PROPERTIES AND ANTIOXIDANT ACTIVITY OF APRICOT FRUIT | South-Western Journal of Horticulture Biology & Environment | Maryam Dorostkar Farid Moradinezhad Elham Ansarifar | 2022/12/1 |
The Effect of Extrusion Process and Feed Composition on Physicochemical and Sensory Properties of Breakfast Cereal Based on Corn Grit, Wheat Flour and Cantaloupe Seed Flour | Food Engineering Research | Elnaz Milani Fakhri Shahidi Elham Ansarifar Mihammad Khalilian Faride Salehipour | 2022/2/20 |
Encapsulation of thyme essential oil using electrospun zein fiber for strawberry preservation | Chemical and Biological Technologies in Agriculture | Elham Ansarifar Farid Moradinezhad | 2022/12 |
Efectividad de las aplicaciones de sales de calcio poscosecha para mejorar la vida útil y mantener la calidad de la fruta de albaricoque durante el almacenamiento | Maryam Dorostkar Farid Moradinezhad Elham Ansarifar | 2022 | |
Optimization of ultrasound‐assisted osmotic dehydration of white mulberry | Journal of Food Processing and Preservation | Nargess Rahimi Afifeh Ahraritabas Elham Ansarifar | 2022/11 |
Influence of active modified atmosphere packaging pre-treatment on shelf life and quality attributes of cold stored apricot fruit | International Journal of Fruit Science | Maryam Dorostkar Farid Moradinezhad Elham Ansarifar | 2022/12/31 |
Encapsulation of Jujube extract in electrospun nanofiber: Release profile, functional effectiveness, and application for active packaging | Food and Bioprocess Technology | Elham Ansarifar Sara Hedayati Tayebeh Zeinali Ayub Ebadi Fathabad Asghar Zarban | 2022/9 |
Multi-objective optimization of cakes formulated with fig or date syrup and different hydrocolloids based on TOPSIS | LWT | Sara Hedayati Sara Ansari Zahra Javaheri Mohammad-Taghi Golmakani Elham Ansarifar | 2022/12/15 |
Effectiveness of postharvest calcium salts applications to improve shelf-life and maintain apricot fruit quality during storage | Revista Facultad Nacional de Agronomía Medellín | Maryam Dorostkar Farid Moradinezhad Elham Ansarifar | 2022/8 |
