EDDY SUPRAYITNO
Universitas Brawijaya
H-index: 17
Asia-Indonesia
Top articles of EDDY SUPRAYITNO
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Pelatihan Teknik Pengemasan Vakum pada Produk Nugget Ikan di UMKM Sumber Rejeki, Trenggalek: Vacuum Packaging Training for Fish Nugget Product at UMKM Sumber Rejeki, Trenggalek | Jurnal Piskarias Ministerium | Anies Chamidah Eddy Suprayitno Titik Dwi Sulistiyati Yunita Eka Pustpitasari Jeny Ernawati Tambunan | 2023/9/18 |
PENGARUH PENAMBAHAN ANGKAK DAN SENDAWA TERHADAP KARAKTERISTIK MIKROBIOLOGI DAN FISIKOKIMIA SE’I TUNA: THE EFFECT OF ADDITIONAL ANGKAK AND SALTPETRE ON SE'I TUNA MICROBIOLOGICAL … | JFMR (Journal of Fisheries and Marine Research) | Jeny Ernawati Tambunan Eddy Suprayitno Heder Djamaludin Hardoko Hardoko Titik Dwi Sulistiyati | 2023/11/30 |
Shredded tuna fortified with banana blossoms as an anti-diabetic food candidate: an investigational in silico study. | Hardoko Heder Djamaludin Eddy Suprayitno Anies Chamidah Titik Dwi Sulistiyati | 2023/10/13 | |
The Effect of Coating Materials Towards the Quality of Crude Albumin Powder Made from Snakehead Channa striata | RESEARCH REVIEW International Journal of Multidisciplinary | Eddy Suprayitno Titik Dwi Sulistiyati Jeny Ernawati Tambunan Yunita Eka Puspitasari | 2023/3/14 |
KARAKTERISTIK ORGANOLEPTIK DAN FISIKO-KIMIA SE’I IKAN TUNA DENGAN PEWARNA ALAMI ANGKAK: ORGANOLEPTIC AND PHYSICO-CHEMICAL CHARACTERISTICS OF TUNA FISH WITH NATURAL DYEING ANGKAK | JFMR (Journal of Fisheries and Marine Research) | Hardoko Hardoko Eddy Suprayitno Jenny E Tambunan Santi Dwi Lestari | 2023/8/31 |
Pengolahan Sate Lilit Tuna (Thunnus Sp.) di UMKM Mina Jaya Mandiri, Pantai Kondang Merak, Desa Sumberbening, Kecamatan Bantur, Kabupaten Malang: Processing of Satay Lilit Tuna … | Jurnal Pengabdian Perikanan dan Kelautan: Piskarias Ministerium | Anies Chamidah Hardoko Hardoko Eddy Suprayitno Titik Dwi Sulistiyati Heder Djamaludin | 2023/12/30 |
The role of tambelo extract (Bactronophorus thoracites) in mice-induced lipopolysaccharide: Food health benefits | Research Journal of Pharmacy and Technology | Juliana Leiwakabessy Mohammad Fadjar Eddy Suprayitno | 2023 |
Profile of Amino Acids and Proximate on the Extraction of Red Ginger Protease Enzymes in Commercial Feed for Aquaculture | Jurnal Penelitian Pendidikan IPA | Yessi Renita Efendi Eddy Suprayitno Anik Martinah Hariati | 2023/9/25 |
Dasar Pengawetan: Edisi Revisi | Eddy Suprayitno | 2022/7/31 | |
Banana blossom addition to increase food fiber in tuna (Thunnus sp.) floss product as functional food for degenerative disease’s patient | IOP Conference Series: Earth and Environmental Science | E Suprayitno TD Sulistiyati BB Sasmito A Chamidah MAP Panjaitan | 2022/7/1 |
Identification of Tambelo (Bactronophorus thoracites) in Wamesa Waters, Manokwari, West Papua, Indonesia | Biodiversitas Journal of Biological Diversity | Juliana Leiwakabessy Yahya Yahya Mohammad Fadjar Eddy Suprayitno | 2022/12/1 |
The effect of fortification Moringa oleifera leaves powder on calcium content in otak-otak products of Clarias sp. | Ttitik Dwi Sulistiyati Eddy Suprayitno Heder Djamaludin Jeny Ernawati Tambunan | 2022/7/11 | |
Study on Total Protein and Amino Acid Profile of Milkfish (Chanos chanos) Meat and Its Product from Sidoarjo, East Java | Research Journal of Life Science | Jeny Ernawati Tambunan Eddy Suprayitno Titik Dwi Sulistiyati Mikchaell Alfanov Pardamean Panjaitan | 2022/11/25 |
Karakteristik organoleptik abon ikan tuna (Thunnus sp.) dengan penambahan jantung pisang | JFMR (Journal of Fisheries and Marine Research) | Titik Dwi Sulistiyati Jeny Ernawati Tambunan Mr Hardoko Eddy Suprayitno Bambang Budi Sasmito | 2022/4/24 |
Peningkatan Pengetahuan dan Kesadaran Karyawan Terhadap Good Manufacturing Practices (GMP) dan Sanitasi Makanan pada Produsen Bakso XYZ di Kota Malang | Khadimul Ummah | Tian Nur Ma'rifat Eddy Suprayitno Bambang Budi Sasmita Titik Dwi Sulistiati Hardoko Hardoko | 2022/11/4 |
Biokimia Produk Perikanan | Eddy Suprayitno Titik Dwi Sulistiyati Mikchaell Alfanov Pardamean Panjaitan Jeny Ernawati Tambunan Heder Djamaludin | 2021/8/31 | |
Effects of nile tilapia (Oreochromis niloticus) viscera hydrolyzate on blood pressure, TNF-α and IL-6 expression in rats (Rattus norvegicus) induced by DOCA-salt | Indian Journal of Animal Research | Putut Har Riyadi Wendy Alexander Tanod Dwi Titik Sulistiyati Aulanniam Aulanniam Eddy Suprayitno | 2021 |
GROWTH PERFORMANCE CHARACTERISTICS OF BAMBO LOBSTER (PANULIRUS VERSICOLOR) WITH DIFFERENT FEEDING DOSES IN CONTROLLED TANKS | J Matakupan E Suprayitno MS Widodo TD Sulistiyati | 2021 | |
THE EFFECT OF USING DIFFERENT PLASTICIZERS ON THE PHYSICAL AND CHEMICAL CHARACTERISTICS OF EDIBLE FILMS MADE FROM GROUPER SKIN GELATIN | Suprayitno Eddy | 2021/12/13 | |
The Effect of Glycerol Plasticizer Concentration on Physical-Chemical Characteristics of Edible Film from Catfish Skin Gelatin (Pangasius sp.) | Int. J. Sci. Res. Publ | Arga Bagus Prasetyo Eddy Suprayitno | 2021 |
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