Damian Maye

Damian Maye

University of Gloucestershire

H-index: 44

Europe-United Kingdom

About Damian Maye

Damian Maye, With an exceptional h-index of 44 and a recent h-index of 35 (since 2020), a distinguished researcher at University of Gloucestershire, specializes in the field of Food chains, local food, alternative food networks, biosecurity, bovine TB.

His recent articles reflect a diverse array of research interests and contributions to the field:

Planetary rural geographies: Towards a research agenda

What constitutes food system resilience? The importance of divergent framings between UK mainstream and local food system actors

Lost in a haze or playing to partners’ strengths? Learning to collaborate in three transdisciplinary European Living Labs

The big business of sustainable food production and consumption: Exploring the transition to alternative proteins

Food Insecurity: Is Leagility a Potential Remedy?

Sustainability transitions in consumption-production systems: The big business of sustainable food production and consumption: Exploring the transition to alternative proteins

Food Security Through the COVID-19 Crisis and Beyond–Poland: A Case Study

Planetary rural geographies

Damian Maye Information

University

Position

___

Citations(all)

9411

Citations(since 2020)

4823

Cited By

6881

hIndex(all)

44

hIndex(since 2020)

35

i10Index(all)

82

i10Index(since 2020)

71

Email

University Profile Page

University of Gloucestershire

Google Scholar

View Google Scholar Profile

Damian Maye Skills & Research Interests

Food chains

local food

alternative food networks

biosecurity

bovine TB

Top articles of Damian Maye

Title

Journal

Author(s)

Publication Date

Planetary rural geographies: Towards a research agenda

Chi-Mao Wang

Damian Maye

Michael Woods

2024/3/23

What constitutes food system resilience? The importance of divergent framings between UK mainstream and local food system actors

British Food Journal

Jasmine Elizabeth Black

Damian Maye

Anna Krzywoszynska

Stephen Jones

2024/1/24

Lost in a haze or playing to partners’ strengths? Learning to collaborate in three transdisciplinary European Living Labs

Futures

Marina Knickel

Guido Caniglia

Karlheinz Knickel

Sandra Šūmane

Damian Maye

...

2023/9/1

The big business of sustainable food production and consumption: Exploring the transition to alternative proteins

Proceedings of the National Academy of Sciences

Josephine Mylan

John Andrews

Damian Maye

2023/11/21

Food Insecurity: Is Leagility a Potential Remedy?

Foods

Aleksandra Kowalska

Sophia Lingham

Damian Maye

Louise Manning

2023/8/21

Sustainability transitions in consumption-production systems: The big business of sustainable food production and consumption: Exploring the transition to alternative proteins

Proceedings of the National Academy of Sciences of the United States of America

Matthew Lockwood

2023/11/11

Food Security Through the COVID-19 Crisis and Beyond–Poland: A Case Study

Aleksandra Kowalska

Sophia Lingham

Damian Maye

Louise Manning

2023/11/9

Planetary rural geographies

Dialogues in Human Geography

Chi-Mao Wang

Damian Maye

Michael Woods

2023/7/31

Enacted relations and the resilience of territorially embedded production systems in Europe

Land Use Policy

Susanne von Münchhausen

James Kirwan

Damian Maye

José Muñoz-Rojas

Teresa Pinto-Correia

...

2023/11/1

“How can we?” the need to direct research in digital agriculture towards capacities

Journal of Rural Studies

Julie Ingram

Damian Maye

2023/5/1

Social research to understand farmer and agricultural stakeholder attitudes towards bovine tuberculosis vaccination of cattle

Veterinary Record

Damian Maye

Charlotte‐Anne Chivers

Gareth Enticott

Théo Lenormand

Sarah Tomlinson

2023/10/7

Culinary tourism: Dualistic erosion and the enhancement of food cultures

Sophia Lingham

Louise Manning

Damian Maye

2023

SUREFARM-Towards SUstainable and REsilient EU FARMing systems

European Commission

Mauro Vigani

Julie Urquhart

Jasmine Black

Robert Berry

Amr Khafagy

...

2022

‘Real’regulation and property relations on agricultural estates: Reducing opportunities for new entrants to agriculture

Land Use Policy

Nick Prince

Damian Maye

Brian Ilbery

James Kirwan

2022/3/1

Food geographies ‘in’,‘of’and ‘for’the Anthropocene: Introducing the issue and main themes

The Geographical Journal

Damian Maye

Ben Coles

David Evans

2022/9

Managing Risks to Improve the Resilience of Arable Farming in the East of England

Mauro Vigani

Julie Urquhart

Damian Maye

Phillipa Nicholas-Davies

Jasmine Black

...

2022/4/21

Protected Designation of Origin food chain arrangements: leveraging market power for small-scale producers in marginal regions

Regional Studies

Evgenia Micha

Mauro Vigani

George Vlahos

Emi Tsakalou

Damian Maye

2022/12/1

Governing food futures: Towards a ‘responsibility turn’in food and agriculture

Journal of Rural Studies

Nadine Arnold

Gianluca Brunori

Joost Dessein

Francesca Galli

Ritwick Ghosh

...

2022

What are the priority research questions for digital agriculture?

Land Use Policy

Julie Ingram

Damian Maye

Clive Bailye

Andrew Barnes

Christopher Bear

...

2022/3/1

Co-Designing Sustainable Food Futures: Using Climathons to build shared agri-food visions for net zero

Damian Maye

Phillipa Simmonds

Abigail S Gardner

Julie Ingram

Sofia Raseta

2022/6/30

See List of Professors in Damian Maye University(University of Gloucestershire)

Co-Authors

H-index: 36
Michael Goodman

Michael Goodman

University of Reading

H-index: 32
Matt Lobley

Matt Lobley

University of Exeter

H-index: 28
Gareth Enticott

Gareth Enticott

Cardiff University

H-index: 24
Paul Courtney

Paul Courtney

University of Gloucestershire

H-index: 19
Allison Hayes-Conroy

Allison Hayes-Conroy

Temple University

H-index: 13
Allan Butler

Allan Butler

University of Exeter

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