CRISTINA Ubeda Aguilera

CRISTINA Ubeda Aguilera

Universidad Autónoma de Chile

H-index: 22

Latin America-Chile

About CRISTINA Ubeda Aguilera

CRISTINA Ubeda Aguilera, With an exceptional h-index of 22 and a recent h-index of 20 (since 2020), a distinguished researcher at Universidad Autónoma de Chile, specializes in the field of Caracterización química y sensorial de productos fermentados, cromatografía de gases.

His recent articles reflect a diverse array of research interests and contributions to the field:

Volatile biomarkers of Gram-positive bacteria of clinical relevance as a tool for infection diagnosis

Could the aroma of spices produce a cross‐modal enhancement of food saltiness and contribute to reducing salt intake?

Under-vine Zulla cover crop: Effect on glycosidic aroma precursors of Vitis vinifera L. cv Syrah musts

Approaching Study on the Relationship Between Saccharomyces cerevisiae Production of Tyrosol, Hydroxytyrosol, and Melatonin with Volatile Compounds in Fermented Must

Antarctic Soil Yeasts with Fermentative Capacity and Potential for the Wine Industry

Identification of volatile biomarkers of Trichomonas vaginalis infection in vaginal discharge and urine

Effect of chemotherapy on urinary volatile biomarkers for lung cancer by HS‐SPME‐GC‐MS and chemometrics

Fecal Volatile Organic Compounds and Microbiota Associated with the Progression of Cognitive Impairment in Alzheimer’s Disease

CRISTINA Ubeda Aguilera Information

University

Position

Personal Docente e Investigador

Citations(all)

2028

Citations(since 2020)

1465

Cited By

1132

hIndex(all)

22

hIndex(since 2020)

20

i10Index(all)

31

i10Index(since 2020)

28

Email

University Profile Page

Universidad Autónoma de Chile

Google Scholar

View Google Scholar Profile

CRISTINA Ubeda Aguilera Skills & Research Interests

Caracterización química y sensorial de productos fermentados

cromatografía de gases

Top articles of CRISTINA Ubeda Aguilera

Title

Journal

Author(s)

Publication Date

Volatile biomarkers of Gram-positive bacteria of clinical relevance as a tool for infection diagnosis

International Microbiology

Ricardo Rubio-Sánchez

Esperanza Lepe-Balsalobre

Cristina Ubeda

José Antonio Lepe-Jiménez

2024/3/21

Could the aroma of spices produce a cross‐modal enhancement of food saltiness and contribute to reducing salt intake?

Journal of the Science of Food and Agriculture

M Pilar Segura‐Borrego

Cristina Ubeda

Olga Pastor

Raquel M Callejón

M Lourdes Morales

2024/2/3

Under-vine Zulla cover crop: Effect on glycosidic aroma precursors of Vitis vinifera L. cv Syrah musts

Scientia Horticulturae

María Pilar Segura-Borrego

Susana Tejero

Belén Puertas

Eva Valero

Cristina Ubeda

...

2024/1/1

Approaching Study on the Relationship Between Saccharomyces cerevisiae Production of Tyrosol, Hydroxytyrosol, and Melatonin with Volatile Compounds in Fermented Must

Food and Bioprocess Technology

Marina Gonzalez-Ramirez

Maria Mar Marin-Torres

Marta Gallardo-Fernandez

Andres Planells-Carcel

Ricardo Bisquert

...

2024/1

Antarctic Soil Yeasts with Fermentative Capacity and Potential for the Wine Industry

Foods

Laura Navarro

Mariona Gil i Cortiella

Ana Gutiérrez-Moraga

Nancy Calisto

Cristina Ubeda

...

2023/12/16

Identification of volatile biomarkers of Trichomonas vaginalis infection in vaginal discharge and urine

Applied Microbiology and Biotechnology

Ricardo Rubio-Sánchez

Rocío Ríos-Reina

Cristina Ubeda

2023/5

Effect of chemotherapy on urinary volatile biomarkers for lung cancer by HS‐SPME‐GC‐MS and chemometrics

Thoracic Cancer

Ricardo Rubio‐Sánchez

Rocío Ríos‐Reina

Cristina Ubeda

2023/12

Fecal Volatile Organic Compounds and Microbiota Associated with the Progression of Cognitive Impairment in Alzheimer’s Disease

International Journal of Molecular Sciences, 24 (1), 707.

Cristina Úbeda Aguilera

María Dolores Vázquez Carretero

Andrea Luque Tirado

Rocío Ríos-Reina

Ricardo Rubio Sánchez

...

2023

Determination of volatile compounds for the differentiation of PDO fortified wines with different ageing methods as a tool for controlling their authenticity

Food Research International

Cristina Ubeda

David Cortejosa

M Lourdes Morales

Raquel M Callejón

Rocío Ríos-Reina

2023/11/1

Feasibility of using volatile urine fingerprints for the differentiation of sexually transmitted infections

Applied Microbiology and Biotechnology

Ricardo Rubio-Sánchez

Cristina Ubeda

Rocío Ríos-Reina

2023/10

Phenolic, Polysaccharides Composition, and Texture Properties during Ripening and Storage Time of New Table Grape Cultivars in Chile

Plants

Alvaro Peña-Neira

Mariona Gil i Cortiella

Cristina Ubeda

Claudio Pastenes

Luís Villalobos

...

2023/6/29

Combined effects of the vessel type and bottle closure during Chilean Sauvignon Blanc wine storage over its volatile profile

Food Research International

Cristina Ubeda

Álvaro Peña-Neira

Mariona Gil i Cortiella

2022/6/1

Microwave-assisted maceration and stems addition in Bonarda grapes: Effects on wine chemical composition over two vintages

Food Research International

Martín Fanzone

Ignacio Coronado

Santiago Sari

Anibal Catania

Mariona Gil i Cortiella

...

2022/6/1

Chemical and sensorial characterization of scented and non-scented alstroemeria hybrids

Horticulturae

Danilo Aros

Macarena Suazo

Marcela Medel

Cristina Ubeda

2022/1/10

The diversity of effects of yeast derivatives during sparkling wine aging

Food Chemistry

María Ignacia Lambert-Royo

Cristina Ubeda

Rubén Del Barrio-Galán

Nathalie Sieczkowski

Joan Miquel Canals

...

2022/10/1

Impact of type of winemaking vessel on the chemical composition of Sauvignon blanc wines: Sourced from the research article:“Chemical and physical implications of the use of …

IVES Technical Reviews, vine and wine

Mariona Gil

Cristina Ubeda

V Felipe Laurie

Álvaro Peña-Neira

2022/1/6

First identification of methyl benzoate and methyl salicylate as major volatile compounds in the floral scent of alstroemeria

XXXI International Horticultural Congress (IHC2022): International Symposium on Innovations in Ornamentals: from Breeding to 1368

D Aros

M Suazo

C Ubeda

2022/8/14

Volatile compounds from in vitro metabolism of seven Listeria monocytogenes isolates belonging to different clonal complexes

Journal of Medical Microbiology

Esperanza Lepe-Balsalobre

Ricardo Rubio-Sánchez

Cristina Ubeda

José Antonio Lepe

2022/6/20

Diagnostic utility of fecal calprotectin in chronic diarrhea of bacterial etiology in pediatric patients.

Enfermedades infecciosas y microbiologia clinica (English ed.)

Esperanza Lepe-Balsalobre

Ricardo Rubio-Sánchez

Cristina Úbeda

Úbeda Ontiveros JM

2021/6/1

Caracterización del valor ornamental de híbridos y especies del género alstroemeria

Danilo Fernando Aros Orellana

Constanza Rivas

Amanda Donoso

Macarena Suazo

Michael Geoffrey Handford

...

2021

See List of Professors in CRISTINA Ubeda Aguilera University(Universidad Autónoma de Chile)