Chris Michiels

Chris Michiels

Katholieke Universiteit Leuven

H-index: 73

Europe-Belgium

About Chris Michiels

Chris Michiels, With an exceptional h-index of 73 and a recent h-index of 34 (since 2020), a distinguished researcher at Katholieke Universiteit Leuven, specializes in the field of food microbiology.

His recent articles reflect a diverse array of research interests and contributions to the field:

Mechanistic insights into the adaptive evolvability of spore heat resistance in Bacillus cereus sensu lato

Challenge tests reveal limited outgrowth of proteolytic Clostridium botulinum during the production of nitrate-and nitrite-free fermented sausages

Phylogenomic analysis of the genus Rosenbergiella and description of Rosenbergiella gaditana sp. nov., Rosenbergiella metrosideri sp. nov., Rosenbergiella epipactidis subsp …

Lysozyme Inhibitors as Tools for Lysozyme Profiling: Identification and Antibacterial Function of Lysozymes in the Hemolymph of the Blue Mussel

Hurdle Technology Approach to Control Listeria monocytogenes Using Rhamnolipid Biosurfactant

Cell Envelope Modifications Generating Resistance to Hop Beta Acids and Collateral Sensitivity to Cationic Antimicrobials in Listeria monocytogenes

Sugar Concentration, Nitrogen Availability, and Phylogenetic Factors Determine the Ability of Acinetobacter spp. and Rosenbergiella spp. to Grow in Floral Nectar

Experimental Evolution Reveals a Novel Ene Reductase That Detoxifies α, β-Unsaturated Aldehydes in Listeria monocytogenes

Chris Michiels Information

University

Position

KU Leuven

Citations(all)

17630

Citations(since 2020)

5005

Cited By

13532

hIndex(all)

73

hIndex(since 2020)

34

i10Index(all)

195

i10Index(since 2020)

127

Email

University Profile Page

Katholieke Universiteit Leuven

Google Scholar

View Google Scholar Profile

Chris Michiels Skills & Research Interests

food microbiology

Top articles of Chris Michiels

Title

Journal

Author(s)

Publication Date

Mechanistic insights into the adaptive evolvability of spore heat resistance in Bacillus cereus sensu lato

International Journal of Food Microbiology

Sadhana Khanal

Tom Dongmin Kim

Katrien Begyn

Wouter Duverger

Gertjan Kramer

...

2024/4/15

Challenge tests reveal limited outgrowth of proteolytic Clostridium botulinum during the production of nitrate-and nitrite-free fermented sausages

Meat Science

David Van der Veken

Marijke Poortmans

Lore Dewulf

Ilse Fraeye

Chris Michiels

...

2023/6/1

Phylogenomic analysis of the genus Rosenbergiella and description of Rosenbergiella gaditana sp. nov., Rosenbergiella metrosideri sp. nov., Rosenbergiella epipactidis subsp …

International Journal of Systematic and Evolutionary Microbiology

Sergio Álvarez-Pérez

Clara De Vega

Kristof Vanoirbeek

Kaoru Tsuji

Hans Jacquemyn

...

2023/3/8

Lysozyme Inhibitors as Tools for Lysozyme Profiling: Identification and Antibacterial Function of Lysozymes in the Hemolymph of the Blue Mussel

Molecules

Lise Vanderkelen

Joris M Van Herreweghe

Chris W Michiels

2023/10/13

Hurdle Technology Approach to Control Listeria monocytogenes Using Rhamnolipid Biosurfactant

Foods

Lowieze Lenaerts

Tathiane Ferroni Passos

Elisa Gayán

Chris W Michiels

Marcia Nitschke

2023/1/28

Cell Envelope Modifications Generating Resistance to Hop Beta Acids and Collateral Sensitivity to Cationic Antimicrobials in Listeria monocytogenes

Microorganisms

Maarten Goedseels

Chris W Michiels

2023/8/7

Sugar Concentration, Nitrogen Availability, and Phylogenetic Factors Determine the Ability of Acinetobacter spp. and Rosenbergiella spp. to Grow in Floral Nectar

Microbial Ecology

Jose R Morales-Poole

Clara de Vega

Kaoru Tsuji

Hans Jacquemyn

Robert R Junker

...

2023/7

Experimental Evolution Reveals a Novel Ene Reductase That Detoxifies α, β-Unsaturated Aldehydes in Listeria monocytogenes

Microbiology Spectrum

Lei Sun

Ann Van Loey

Carolien Buvé

Chris W Michiels

2023/6/15

Genome-based characterization of a plasmid-associated micrococcin P1 biosynthetic gene cluster and virulence factors in Mammaliicoccus sciuri IMDO-S72

Applied and Environmental Microbiology

David Van der Veken

Charlie Hollanders

Marko Verce

Chris Michiels

Steven Ballet

...

2022/2/22

Isolation and Characterization of Mutants with Altered Sensitivity to the Natural Antimicrobial trans-Cinnamaldehyde in Listeria monocytogenes

Lei Sun

2022/9/7

Selection and Development of Nontoxic Nonproteolytic Clostridium botulinum Surrogate Strains for Food Challenge Testing

Foods

Marijke Poortmans

Kristof Vanoirbeek

Martin B Dorner

Chris W Michiels

2022/5/27

Evolution of Bacillus cereus endospore resistance in response to UV-C and wet heat stress

Dongmin Kim

2021/2/16

Microbiological safety of ready-to-eat foods in Hospital and University canteens in Hanoi, Vietnam

Journal of Food Protection

Hue Luu-Thi

Chris W Michiels

2021/11/1

AsnB Mediates Amidation of Meso-Diaminopimelic Acid Residues in the Peptidoglycan of Listeria monocytogenes and Affects Bacterial Surface Properties and …

Frontiers in Microbiology

Lei Sun

Gil Rogiers

Pascal Courtin

Marie-Pierre Chapot-Chartier

Hélène Bierne

...

2021/10/15

The Natural Antimicrobial trans-Cinnamaldehyde Interferes with UDP-N-Acetylglucosamine Biosynthesis and Cell Wall Homeostasis in Listeria monocytogenes

Foods

Lei Sun

Gil Rogiers

Chris W Michiels

2021/7/20

Bacillus weihenstephanensis can readily evolve for increased endospore heat resistance without compromising its thermotype

International journal of food microbiology

Tom Dongmin Kim

Katrien Begyn

Sadhana Khanal

Fatima Taghlaoui

Marc Heyndrickx

...

2021/3/2

Canonical germinant receptor is dispensable for spore germination in Clostridium botulinum group II strain NCTC 11219 (vol 7, 15426, 2017)

Scientific Reports

Charlien Clauwers

Cédric Lood

Bram Van den Bergh

Vera van Noort

Chris W Michiels

2017/11/13

Synthetic reconstruction of extreme high hydrostatic pressure resistance in Escherichia coli

Metabolic engineering

Elisa Gayan

Bram Van den Bergh

Jan Michiels

Chris W Michiels

Abram Aertsen

2020/11/1

Exploring the ambiguous status of coagulase-negative staphylococci in the biosafety of fermented meats: the case of antibacterial activity versus biogenic amine formation

Microorganisms

David Van der Veken

Rafik Benhachemi

Christina Charmpi

Lore Ockerman

Marijke Poortmans

...

2020/1/24

Evaluation of factors influencing the growth of non-toxigenic Clostridium botulinum type E and Clostridium sp. in high-pressure processed and conditioned tender coconut water …

Food research international

Mario González-Angulo

Charlien Clauwers

Rania Harastani

Carole Tonello

Isabel Jaime

...

2020/8/1

See List of Professors in Chris Michiels University(Katholieke Universiteit Leuven)