Charrid Resgalla

Charrid Resgalla

Universidade do Vale do Itajaí

H-index: 22

Latin America-Brazil

About Charrid Resgalla

Charrid Resgalla, With an exceptional h-index of 22 and a recent h-index of 11 (since 2020), a distinguished researcher at Universidade do Vale do Itajaí, specializes in the field of Zooplankton, Ecotoxicology.

His recent articles reflect a diverse array of research interests and contributions to the field:

Urticating macromedusae and stinging bathers on the South Atlantic coast: Oceanographic and climatological conditions of Olindias sambaquiensis (Müller, 1861) outbreaks

Micro Plastics Extraction Techniques in Sediments–A Review

An´ álise Sensorial de Medusas Salgadas como Complemento Alimentar

Zooplankton variability and possible oceanographic anomalies from 1996 to 2009 on the south coast of Brazil

Boron originating from produced water discharged to Brazilian coastal waters: Ecological risk assessment with marine organisms

Sensorial analysis of salted jellyfish as a food supplement.

Avaliação do perfil de resistência aos antimicrobianos em cepas de Escherichia coli e Staphylococcus spp. no canal do Marambaia em Balneário Camboriú, Santa Catarina

Acute toxicity assay using mysid as an alternative test organism in the assessment of the aqueous fraction of sediment

Charrid Resgalla Information

University

Position

___

Citations(all)

1392

Citations(since 2020)

455

Cited By

1191

hIndex(all)

22

hIndex(since 2020)

11

i10Index(all)

47

i10Index(since 2020)

12

Email

University Profile Page

Universidade do Vale do Itajaí

Google Scholar

View Google Scholar Profile

Charrid Resgalla Skills & Research Interests

Zooplankton

Ecotoxicology

Top articles of Charrid Resgalla

Title

Journal

Author(s)

Publication Date

Urticating macromedusae and stinging bathers on the South Atlantic coast: Oceanographic and climatological conditions of Olindias sambaquiensis (Müller, 1861) outbreaks

Continental Shelf Research

Charrid Resgalla Jr

Katlyn Christine Kruger

Marco Aurélio Lino Massarani Costa

Thiago Eloi Santos Sarraff

Andressa Leite da Silva

2023/10/31

Micro Plastics Extraction Techniques in Sediments–A Review

Anelise Destefani

Charrid Resgalla

2023

An´ álise Sensorial de Medusas Salgadas como Complemento Alimentar

Brazilian Journal of Aquatic Science and Technology

Gabriela Sonomura

Leila Aparecida da Costa

Marcus Adonai Castro da Silva

Charrid Resgalla Jr

2022/10/31

Zooplankton variability and possible oceanographic anomalies from 1996 to 2009 on the south coast of Brazil

Anais da Academia Brasileira de Ciências

CHARRID RESGALLA

2022/6/27

Boron originating from produced water discharged to Brazilian coastal waters: Ecological risk assessment with marine organisms

Chemosphere

Charrid Resgalla Jr

Leonardo M Mansor

Danielle C Vieira

Jurandir Pereira-Filho

Claudemir M Radetski

2022/2/1

Sensorial analysis of salted jellyfish as a food supplement.

G Sonomura

LA Costa

MAC Silva

C Resgalla Jr

2022

Avaliação do perfil de resistência aos antimicrobianos em cepas de Escherichia coli e Staphylococcus spp. no canal do Marambaia em Balneário Camboriú, Santa Catarina

Vigilância Sanitária em Debate: Sociedade, Ciência & Tecnologia

Anne Caroline Demeneck Lima

Charrid Resgalla

Marcus Adonai Castro da Silva

2022

Acute toxicity assay using mysid as an alternative test organism in the assessment of the aqueous fraction of sediment

Ecotoxicology

Charrid Resgalla

RM Silveira

DC Vieira

2021/12

Saxitoxins from the freshwater cyanobacterium Raphidiopsis raciborskii can contaminate marine mussels

Harmful Algae

Tanise Klein Ramos

Luiza Dy Fonseca Costa

João Sarkis Yunes

Charrid Resgalla Jr

José Bonomi Barufi

...

2021/3/1

Assessment of sea urchin spawning induction and oocyte conservation applied to ecotoxicological assays

Ocean and Coastal Research

Charrid Resgalla Jr

Juliana Cristina Friedrichsen

Rafael Camargo Souza

Danielle Cristina Vieira

Karoliny Deucher

...

2020/6/12

See List of Professors in Charrid Resgalla University(Universidade do Vale do Itajaí)