catherine charcosset

About catherine charcosset

catherine charcosset, With an exceptional h-index of 47 and a recent h-index of 35 (since 2020), a distinguished researcher at Université Claude Bernard Lyon 1, specializes in the field of membranes, procédés membranaires, encapsulation, liposomes, émulsification.

His recent articles reflect a diverse array of research interests and contributions to the field:

Membrane emulsification in integrated systems

Performance Assessment of a New Flat Sepiolite Clay-Based Ultrafiltration Membrane for the Removal of Paracetamol and Indigo Blue Dyes from Two Synthetic Aqueous Solutions

Encapsulation of mRNA in lipid nanoparticles by membrane micromixing

Crystallization by selective evaporation using membrane pervaporation: Application to L-glutamic acid to control polymorphism

Optimization of Paracetamol and Chloramphenicol Removal by Novel Activated Carbon Derived from Sawdust Using Response Surface Methodology

Effect of cysteamine hydrochloride-loaded liposomes on skin depigmenting and penetration

Procédé continu et intensifié de cristallisation membranaire: Contrôle de la qualité d’un principe actif pharmaceutique

BaCO3 precipitation using a dense membrane contactor: 1D population balance modelling

catherine charcosset Information

University

Position

Directrice de Recherches CNRS

Citations(all)

8953

Citations(since 2020)

4495

Cited By

6078

hIndex(all)

47

hIndex(since 2020)

35

i10Index(all)

108

i10Index(since 2020)

86

Email

University Profile Page

Google Scholar

catherine charcosset Skills & Research Interests

membranes

procédés membranaires

encapsulation

liposomes

émulsification

Top articles of catherine charcosset

Title

Journal

Author(s)

Publication Date

Membrane emulsification in integrated systems

Catherine Charcosset

2024/1/1

Performance Assessment of a New Flat Sepiolite Clay-Based Ultrafiltration Membrane for the Removal of Paracetamol and Indigo Blue Dyes from Two Synthetic Aqueous Solutions

Sustainability

Mohamed Romdhani

Wala Aloulou

Hajer Aloulou

Joelle Duplay

Catherine Charcosset

...

2024/2/23

Encapsulation of mRNA in lipid nanoparticles by membrane micromixing

Chemical Engineering Science

Carla Atallah

Bastien Piegay

Véronique Chiavazza

Catherine Charcosset

2024/2/15

Crystallization by selective evaporation using membrane pervaporation: Application to L-glutamic acid to control polymorphism

Journal of Membrane Science

Maya Khellaf

Xiaoqian Huang

Jean-Pierre Valour

Denis Mangin

Catherine Charcosset

...

2023/2/15

Optimization of Paracetamol and Chloramphenicol Removal by Novel Activated Carbon Derived from Sawdust Using Response Surface Methodology

Sustainability

Mohamed Romdhani

Afef Attia

Catherine Charcosset

Samia Mahouche-Chergui

Ayten Ates

...

2023/1/31

Effect of cysteamine hydrochloride-loaded liposomes on skin depigmenting and penetration

European Journal of Pharmaceutical Sciences

Carla Atallah

Celine Viennet

Sophie Robin

Sami Ibazizen

Hélène Greige-Gerges

...

2022/1/1

Procédé continu et intensifié de cristallisation membranaire: Contrôle de la qualité d’un principe actif pharmaceutique

Carla Kalakech

C Charcosset

Mathias Monnot

E Gagnière

Denis Mangin

...

2022/6/15

BaCO3 precipitation using a dense membrane contactor: 1D population balance modelling

Adithya Ramanathan Krishnan

Noureddine Lebaz

C Charcosset

E Chabanon

2022/6/9

Premix membrane emulsification for the preparation of curcumin-loaded nanoemulsions

Journal of Food Engineering

Tian Jiang

Catherine Charcosset

2022/3/1

Bicelles as a carrier for bioactive compounds in beverages: application to nerolidol, an active sesquiterpene alcohol

Journal of Food Science and Technology

Elissa Ephrem

Amal Najjar

Catherine Charcosset

Hélène Greige-Gerges

2022/3

Continuous and intensified membrane crystallization process: quality control of an active pharmaceutical ingredient

Carla Kalakech

C Charcosset

Mathias Monnot

Denis Mangin

E Gagnière

...

2022/11/20

Classical and recent developments of membrane processes for desalination and natural water treatment

Catherine Charcosset

2022/2/25

Encapsulation of curcumin within oil-in-water emulsions prepared by premix membrane emulsification: Impact of droplet size and carrier oil on the chemical stability of curcumin

Food Research International

Tian Jiang

Catherine Charcosset

2022/7/1

Cristallisation par antisolvant inverse en utilisant la pervaporation membranaire: application à l’acide L-Glutamique

Maya Khellaf

E Chabanon

Denis Mangin

Catherine Charcosset

2021/6/3

Extraction, purification and applications of curcumin from plant materials-A comprehensive review

Tian Jiang

Raja Ghosh

Catherine Charcosset

2021/6/1

Pentacyclic triterpenes modulate liposome membrane fluidity and permeability depending on membrane cholesterol content

International Journal of Pharmaceutics

Samar Kaddah

Nathalie Khreich

Fouad Kaddah

Catherine Charcosset

Hélène Greige-Gerges

2021/12/15

Classical and recent applications of membrane processes in the food industry

Catherine Charcosset

2021/6

Solubility of L-glutamic acid in concentrated water/ethanol solutions

Journal of Crystal Growth

Maya Khellaf

Catherine Charcosset

Denis Mangin

Elodie Chabanon

2021/9/15

Reverse antisolvent crystallization using membrane pervaporation: application to L-Glutamic Acid

Maya Khellaf

C Charcosset

Denis Mangin

E Chabanon

2021/8/30

Performance studies of indigo dye removal using TiO2 modified clay and zeolite ultrafiltration membrane hybrid system

Desalination and Water Treatment

Mohamed Romdhani

Wala Aloulou

Hajer Aloulou

Catherine Charcosset

Samia Mahouche-Chergui

...

2021

See List of Professors in catherine charcosset University(Université Claude Bernard Lyon 1)