Brett Glencross
University of Stirling
H-index: 55
Europe-United Kingdom
Top articles of Brett Glencross
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
A SWOT Analysis of the Use of Marine, Grain, Terrestrial-Animal and Novel Protein Ingredients in Aquaculture Feeds | Brett Glencross Xiaowen Ling Delbert Gatlin Sachi Kaushik Margareth Øverland | 2024/2/6 | |
The digestible nutrient and energy values of diets across seven marine aquaculture species demonstrate the potential and limitations for cross utility of digestibility data | Aquaculture | Asaad H Mohamed Joseph Laranja Reda Saleh Seemab Zehra Paulo H De Mello | 2024/3/30 |
Nutrient and Energy Apparent Digestibility of Protein-Based Feed Ingredients and Effect of the Dietary Factors on Growth Performance and Feed Utilization of Sobaity Seabream … | Animals | Seemab Zehra Joseph Leopoldo Q Laranja Aboobucker Siddik Abulkasim Reda Saleh Paulo H De Mello | 2024/3/18 |
Isolation of intake mediated effects demonstrate that the phenomic benefits of dietary omega-3 are nominal to Atlantic salmon when reared in a challenging (hypoxic) environment | Aquaculture | Brett D Glencross Alex Berry Ben Clokie Ernst Hevroy David Huyben | 2024/2/25 |
Can nutritional programming in Atlantic salmon (Salmo salar) be optimised with a reduced stimulus period? | Aquaculture | Stuart McMillan Samuel AM Martin Elżbieta Król Fernando Norambuena Simon Baumgärtner | 2024/2/23 |
Harvesting the benefits of nutritional research to address global challenges in the 21st century | Brett Glencross Débora Machado Fracalossi Katheline Hua Marisol Izquierdo Kangsen Mai | 2023/4 | |
Allometric scaling exponents for individual amino acids differ significantly from that of protein in juvenile barramundi (Lates calcarifer). | Aquaculture | David Poppi Michael Salini Stephen Moore Cedric Simon Brett Glencross | 2023/2/25 |
From the sea to aquafeed: A perspective overview | Orhan Tufan Eroldoğan Brett Glencross Lucie Novoveska Susana P Gaudêncio Buki Rinkevich | 2023/6 | |
Digestibility of bacterial protein by Atlantic salmon (Salmo salar) is affected by both inclusion level and acclimation time | Aquaculture | Brett Glencross Pedro Muñoz-Lopez Chessor Matthew Simon MacKenzie Adam Powell | 2023/2/25 |
The importance of essential fatty acids and their ratios in aquafeeds to enhance salmonid production, welfare, and human health | Frontiers in Animal Science | Ian Carr Brett Glencross Ester Santigosa | 2023/5/16 |
Steroidogenic and innate immune responses in Atlantic salmon are influenced by dietary total lipid, long chain polyunsaturated fatty acids and dissolved oxygen | Aquaculture | David Huyben Tarah Cronin Kerry L Bartie Chessor Matthew Nini H Sissener | 2023/2/15 |
Lupins in fish and shrimp diets | DM Smith BD Glencross GL Allan | 2023/5/9 | |
Distribution, deposition, and modelling of lipid and long-chain polyunsaturated fatty acids in Atlantic Salmon fillets | Brett Glencross Ian Carr Ester Santigosa | 2023/1/2 | |
A review of the nutritional requirements of chinook salmon (Oncorhynchus tshawytscha) | Bruno C Araujo Jane E Symonds Brett D Glencross Chris G Carter Seumas P Walker | 2023/4/3 | |
Effect of Greater Duckweed Spirodela polyrhiza Supplemented Feed on Growth Performance, Digestive Enzymes, Amino and Fatty Acid Profiles, and Expression of Genes … | Frontiers in Marine Science | Avanish Kumar Shrivastav Guddu Kumar Prabhat Mittal Douglas R Tocher Brett D Glencross | 2022/2/14 |
Development of a nutrient-demand model for King salmon (Oncorhynchus tshawytscha) to predict dietary macronutrient and amino acid requirements across the grow-out production phase | Aquaculture | Brett D Glencross Matthew Miller Bruno C Araújo Seumas P Walker Jane E Symonds | 2022/12/15 |
Feeding a sustainable blue revolution: The physiological consequences of novel ingredients on farmed fish: Editorial | Frontiers in Physiology | LMP Valente B Costas F Medale J Perez-Sanchez B Glencross | 2022/11/24 |
A Piece of the Puzzle—Possible Mechanisms for Why Low Dietary EPA and DHA Cause Hepatic Lipid Accumulation in Atlantic Salmon (Salmo salar) | Metabolites | Bjørg Kristine Hundal Esmail Lutfi Trygve Sigholt Grethe Rosenlund Nina Sylvia Liland | 2022/2/8 |
Use of Poultry By-product and Plant Protein Sources in Diets of Redclaw (Cherax quadricarinatus) | Turkish Journal of Fisheries and Aquatic Sciences | Orhan Tufan Eroldogan Mabrouk Elsabagh Huseyin Sevgili Brett Glencross Marina Paolucci | 2022 |
Inclusion of duckweed (Lemna minor) in the diet improves flesh omega-3 long-chain polyunsaturated fatty acid profiles but not the growth of farmed Nile tilapia (Oreochromis … | Animal Feed Science and Technology | Mary A Opiyo Patricia Muendo Kevin Mbogo Charles C Ngugi Harrison Charo-Karisa | 2022/10/1 |
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