Barry Popkin
University of North Carolina at Chapel Hill
H-index: 191
North America-United States
Top articles of Barry Popkin
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
A policy approach to identifying food and beverage products that are ultra-processed and high in added salt, sugar and saturated fat in the United States: a cross-sectional … | The Lancet Regional Health–Americas | Barry M Popkin Donna R Miles Lindsey Smith Taillie Elizabeth K Dunford | 2024/4/1 |
Worldwide trends in underweight and obesity from 1990 to 2022: a pooled analysis of 3663 population-representative studies with 222 million children, adolescents, and adults | The Lancet | Nowell H Phelps Rosie K Singleton Bin Zhou Rachel A Heap Anu Mishra | 2024/2/29 |
African domestic supply booms in value chains of fruits, vegetables, and animal products fueled by spontaneous clusters of SMEs | Applied Economic Perspectives and Policy | Thomas Reardon Lenis Saweda O Liverpool‐Tasie Ben Belton Michael Dolislager Bart Minten | 2024 |
Decreases in purchases of energy, sodium, sugar, and saturated fat three years after implementation of the Chilean Food Labelling and Marketing Law | medRxiv | Lindsey Smith Taillie Maxime Bercholz Natalia Rebolledo Barry Popkin Marcella Reyes | 2023 |
The impacts on food purchases and tax revenues of a tax based on Chile’s nutrient profiling model | Guillermo Paraje Barry Popkin | 2023/4/4 | |
The rapid rise in domestic value chains of nutrient-dense foods (fruits, vegetables, and animal products) in Sub-Saharan Africa: Policy implications | Thomas Reardon Lenis Saweda Liverpool-Tasie Ben Belton Michael Dolislager Bart Minten | 2023/8/17 | |
Associations of 5-year changes in alcoholic beverage intake with 5-year changes in waist circumference and BMI in the Coronary Artery Risk Development in Young Adults (CARDIA … | Plos one | J Lauren Butler Penny Gordon-Larsen Lyn M Steffen James M Shikany David R Jacobs Jr | 2023/3/8 |
Evolution of food and beverage prices after the front-of-package labelling regulations in Chile | BMJ Global Health | Guillermo Paraje Daniela Montes de Oca Camila Corvalán Barry M Popkin | 2023/7/1 |
Israel decides to cancel sweetened beverage tax in setback to public health | The Lancet | Aron M Troen Ana Paula Bortoletto Martins Ildefonso Hernandez Aguado Barry Popkin Dariush Mozaffarian | 2023/2/18 |
Caloric reductions needed to achieve obesity goals in Mexico for 2030 and 2040: A modeling study | PLoS Medicine | Francisco Reyes-Sánchez Ana Basto-Abreu Rossana Torres-Álvarez Martha Carnalla-Cortés Alan Reyes-García | 2023/6/26 |
Employment and wage effects of sugar-sweetened beverage taxes and front-of-package warning label regulations on the food and beverage industry: Evidence from Peru | Food Policy | Juan-José Díaz Alan Sánchez Francisco Diez-Canseco J Jaime Miranda Barry M Popkin | 2023/2/1 |
Food additives in ultra-processed packaged foods: an examination of US household grocery store purchases | Journal of the Academy of Nutrition and Dietetics | Elizabeth K Dunford Donna R Miles Barry Popkin | 2023/6/1 |
Socioeconomic Patterns in Budget Share Allocations of Regulated Foods and Beverages in Chile: A Longitudinal Analysis | Nutrients | Guillermo Paraje Daniela Montes de Oca Camila Corvalán Barry Popkin | 2023/1/29 |
Ultra-processed food for infants and toddlers; dynamics of supply and demand | Bulletin of the World Health Organization | Elizabeth K Dunford Barry M Popkin | 2023/5/5 |
Comprehensive mandatory policies are needed to fully protect all children from unhealthy food marketing | PLoS Medicine | Francesca R Dillman Carpentier Fernanda Mediano Stoltze Barry M Popkin | 2023/9/25 |
Front-of-pack labeling in Chile: effects on employment, real wages, and firms’ profits after three years of its implementation | Nutrients | Guillermo Paraje Daniela Montes de Oca Juan Marcos Wlasiuk Mario Canales Barry M Popkin | 2022/1/11 |
Which Front-of-Package Labels Help Indian Consumers Identify and Reduce Unhealthy Food Purchases? A Randomized Field Experiment | SK Singh Lindsey Smith Taillie Ashish Gupta Maxime Bercholz Barry Popkin | 2022/5/6 | |
The nutrition transition to a stage of high obesity and noncommunicable disease prevalence dominated by ultra‐processed foods is not inevitable | Barry M Popkin Shu Wen Ng | 2022/1 | |
The effects of physical activity and sedentary behaviors on overweight and obesity among boys may differ from those among girls in China: An open cohort study | The Journal of Nutrition | Zhe Mo Huijun Wang Bing Zhang Gangqiang Ding Barry M Popkin | 2022/5 |
Impact of Obesity on COVID-19: A Review of the Evidence | Shufa Du Melinda A Beck Barry M Popkin Taghred Alghaith Christopher H Herbst | 2022/8/10 |
