Ayhan Topuz
Akdeniz Üniversitesi
H-index: 32
Asia-Turkey
Top articles of Ayhan Topuz
Title | Journal | Author(s) | Publication Date |
---|---|---|---|
Electrospraying of phytosterols and their controlled release characteristics under in vitro digestive conditions | Food Chemistry | Handan Başünal Gülmez Ayhan Topuz | 2024/3/1 |
Recent progress in the stickiness reduction of sugar-rich foods during spray drying | Katarzyna Samborska Khashayar Sarabandi Renata Tonon Ayhan Topuz Emrah Eroğlu | 2023/12/11 | |
Meyve ve Sebze İşleme Teknolojileri: Yenilikler ve Zorluklar | Turkiye Klinikleri Food Sciences-Special Topics | Ayhan TOPUZ Cüneyt DİNÇER Serenay AŞIK AYGÜN | 2023 |
Drying of tea, herbals, and spices | Ayhan Topuz Cuneyt Dincer Tugce Atbakan Kalkan Serenay Asik Aygun | 2023/1/1 | |
Anthocyanin-Based Natural Food Colorant from Fresh Waste Carnation Flower Petals: Effect of pH, Temperature, and Drying Method on its Degradation Kinetics and its Use in Ice Cream | Akademik Gıda | Ecem Vural Ayhan Topuz | 2023/12/12 |
Adsorption of dimethyl disulfide onto activated carbon cloth | Turkish Journal of Chemistry | FİRDEVS MERT NUMAN Hoda Ayhan Topuz Leyla Budama Akpolat EMRAH Eroğlu | 2022 |
Production of a herbal drink by spray drying of mixed purple basil extract-lemon juice; formulation, process optimization, and characterization | Abdolsattar Avazsoofian Handan Başünal Gülmez Ayhan Topuz Narjes Malekjani Seid Mahdi Jafari | 2022/10/10 | |
Effect of Osmo-and Convective Dehydrofreezing on Energy Efficiency and Some Physicochemical Properties of Frozen Red Pepper | Akademik Gıda | Handan Başünal Gülmez Ayhan Topuz | 2022/6/1 |
Physicochemical properties and storage stability of Turkish coffee fortified with apricot kernel powder | Applied Biochemistry and Biotechnology | Wuxi Chen Haijun Wang Ke Zhang Feng Gao Shulin Chen | 2016/3/22 |
Production of pungency-suppressed capsaicin microcapsules by spray chilling | Food Bioscience | Zehra Günel Emine Varhan Mehmet Koç Ayhan Topuz Hilal Sahin-Nadeem | 2021/4/1 |
Growth, water use, yield and quality parameters in oregano affected by reduced irrigation regimes | Journal of the Science of Food and Agriculture | Nurten E Hancioglu Ahmet Kurunc Ismail Tontul Ayhan Topuz | 2021/2 |
The impact of refractance window drying conditions on the physical and microbiological properties of kefir powder | Food Bioscience | Ismail Tontul Firuze Ergin Emrah Eroğlu Ahmet Küçükçetin Ayhan Topuz | 2021/10/1 |
Spray Drying Encapsulation of Minerals | Handan Basunal Gulmez Emrah Eroglu Ayhan Topuz | 2021/9/12 | |
Optimization of spray drying condition and wall material composition for myrtle extract powder using response surface methodology | Drying Technology | Serenay Asik Tugce Atbakan Kalkan Ayhan Topuz | 2021/9/8 |
Quality characteristics of bone broth powder obtained through Refractance Window™ drying | LWT | Elif Aykın-Dinçer Merve Özdemir Ayhan Topuz | 2021/7/1 |
Effect of storage time on some quality characteristics of dried kumquat slices by different drying methods. | Demet Yildiz Turgut Ayhan Topuz | 2020/8/6 | |
Depolama süresinin farklı kurutma yöntemleri ile kurutulmuş kamkat dilimlerinin bazı kalite özelliklerine etkisi | Yuzuncu Yıl University Journal of Agricultural Sciences | Demet Yıldız Turgut Ayhan Topuz | 2020 |