Annu Mehta
Lincoln University
H-index: 6
North America-United States
Top articles of Annu Mehta
Effects of repeated tasting sessions on acceptability, emotional responses, and purchasing behaviors of waste‐to‐value‐added SCOBY (symbiotic culture of bacteria and yeast) ice …
Journal of Sensory Studies
2024/4
Annu Mehta, and Luca Serventi
Sustainable Food Innovation
2023/3/16
New methods to assess sensory responses: A brief review of innovative techniques in sensory evaluation
2023/2/1
Annu Mehta
H-Index: 12
Exploring the effects of packaging on consumer experience and purchase behaviour: insights from eye tracking and facial expressions on orange juice
International Journal of Food Science & Technology
2023/12/22
Exploring the textural dynamics of dairy and plant-based yoghurts: A comprehensive study
Food Research International
2023/9/1
The Scoop on SCOBY (Symbiotic Culture of Bacteria and Yeast): Exploring Consumer Behaviours towards a Novel Ice Cream
Foods
2023/8/22
Influence of expectations and emotions raised by packaging characteristics on orange juice acceptability and choice
Food Packaging and Shelf Life
2022/9/1
Health claim effects on consumer acceptability, emotional responses, and purchase intent of protein bars
Journal of Agriculture and Food Research
2022/6/1
Chetan Sharma
H-Index: 7
Annu Mehta
H-Index: 12
Application of augmented reality in the sensory evaluation of yogurts
Fermentation
2021/8/9
Chetan Sharma
H-Index: 7
Annu Mehta
H-Index: 12
Sensory profile of kombucha brewed with New Zealand ingredients by focus group and word clouds
Fermentation
2021/6/23
Self-reported emotions and facial expressions on consumer acceptability: A study using energy drinks
Foods
2021/2/4
Study of self-reported emotions and facial expressions on consumer acceptability of the energy drinks: A Dissertation submitted in partial fulfilment of the requirements for …
2020
Annu Mehta
H-Index: 12