Andrew Daymond

Andrew Daymond

University of Reading

H-index: 17

Europe-United Kingdom

About Andrew Daymond

Andrew Daymond, With an exceptional h-index of 17 and a recent h-index of 15 (since 2020), a distinguished researcher at University of Reading, specializes in the field of crop physiology, Theobroma cacao, photosynthesis, genetic resources.

His recent articles reflect a diverse array of research interests and contributions to the field:

Combined effects of elevated [CO2] and increased temperatures on cacao reproductive development

Procedures for safe movement of cocoa germplasm

Effects of simulated climate change conditions of increased temperature and [CO2] on the early growth and physiology of the tropical tree crop, Theobroma cacao L.

A physiological model to quantify impacts of climate change variables on cocoa productivity

Growth and nutritional responses of juvenile wild and domesticated cacao genotypes to soil acidity

Improving soil health and closing the yield gap of cocoa production in Ghana–A review

Cacao

Technical guidelines for the safe movement of cacao germplasm. Revised from the FAO/IPGRI Technical guidelines No. 20 (Fourth Update 2021).

Andrew Daymond Information

University

Position

Senior Research Fellow

Citations(all)

1171

Citations(since 2020)

721

Cited By

615

hIndex(all)

17

hIndex(since 2020)

15

i10Index(all)

28

i10Index(since 2020)

21

Email

University Profile Page

Google Scholar

Andrew Daymond Skills & Research Interests

crop physiology

Theobroma cacao

photosynthesis

genetic resources

Top articles of Andrew Daymond

Title

Journal

Author(s)

Publication Date

Combined effects of elevated [CO2] and increased temperatures on cacao reproductive development

Julian Mateus Rodriguez

Andrew Daymond

Fiona Lahive

Paul Hadley

2023/11/28

Procedures for safe movement of cocoa germplasm

Andrew Daymond

Michelle End

Stella Poole

Chris Turnbull

Ihsan Ullah

...

2023/11/27

Effects of simulated climate change conditions of increased temperature and [CO2] on the early growth and physiology of the tropical tree crop, Theobroma cacao L.

Tree Physiology

Julián Fernando Mateus-Rodríguez

Fiona Lahive

Paul Hadley

Andrew J Daymond

2023/12

A physiological model to quantify impacts of climate change variables on cocoa productivity

Andrew Daymond

Fiona Lahive

Julian Mateus Rodriguez

Paul Hadley

2023/11/28

Growth and nutritional responses of juvenile wild and domesticated cacao genotypes to soil acidity

Agronomy

César O Arévalo-Hernández

Enrique Arévalo-Gardini

Abel Farfan

Martin Amaringo-Gomez

Andrew Daymond

...

2022/12/9

Improving soil health and closing the yield gap of cocoa production in Ghana–A review

Betty Amponsah-Doku

Andrew Daymond

Steve Robinson

Laura Atuah

Tom Sizmur

2022/3/1

Cacao

Cash crops: Genetic diversity, erosion, conservation and utilization

Andrew Daymond

Frances Bekele

2022

Technical guidelines for the safe movement of cacao germplasm. Revised from the FAO/IPGRI Technical guidelines No. 20 (Fourth Update 2021).

Michelle J End

Andrew J Daymond

Paul Hadley

2021/12/31

Identification of Cacao Mild Mosaic Virus (CaMMV) and Cacao Yellow Vein-Banding Virus (CYVBV) in Cocoa (Theobroma cacao) Germplasm

Viruses

Ihsan Ullah

Andrew J Daymond

Paul Hadley

Michelle J End

Pathmanathan Umaharan

...

2021/10/26

Climate Change Impacts on Cacao: Genotypic Variation in Responses of Mature Cacao to Elevated CO2 and Water Deficit

Agronomy

Fiona Lahive

Liam R Handley

Paul Hadley

Andrew J Daymond

2021/4/22

Identification and distribution of novel badnaviral sequences integrated in the genome of cacao (Theobroma cacao)

Scientific Reports

Emmanuelle Muller

Ihsan Ullah

Jim M Dunwell

Andrew J Daymond

Megan Richardson

...

2021/4/15

Directives techniques pour les transferts sécurisés de matériel génétique de cacaoyer. Révision des directives techniques FAO/IPGRI No. 20 (Quatrième édition, 2021)

Michelle J End

Andrew J Daymond

Paul Hadley

2021

Incidence and control of cocoa pod borer and Helopeltis in Indonesia.

Increasing the resilience of cacao to major pest and disease threats in the 21st century

Andrew Daymond

Adi Prawoto

Soetanto Abdoellah

Nicholas Cryer

Agung Susilo

2020/12/30

Cocoa plant productivity in West Africa under climate change: a modelling and experimental study

Environmental Research Letters

Emily Black

Ewan Pinnington

Caroline Wainwright

Fiona Lahive

Tristan Quaife

...

2020/12/21

Mirid feeding preference as influenced by light and temperature‐mediated changes in plant nutrient concentration in cocoa

Annals of Applied Biology

Godfred K Awudzi

Paul Hadley

Paul E Hatcher

Andrew J Daymond

2020/11

Variation in Indonesian cocoa farm productivity in relation to management, environmental and edaphic factors

Experimental agriculture

AJ Daymond

A Prawoto

S Abdoellah

AW Susilo

NC Cryer

...

2020/10

Sustainable integrated fertiliser management in Ghanaian cocoa production systems

Betty Amponsah-Doku

2020/9/30

See List of Professors in Andrew Daymond University(University of Reading)