Aman Ullah Malik
University of Agriculture, Faisalabad
H-index: 38
Asia-Pakistan
Top articles of Aman Ullah Malik
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Supplementation of Potassium and Phosphorus Nutrients to Young Trees Reduced Rind Thickness and Improved Sweetness in ‘Kinnow’Mandarin Fruit | Erwerbs-Obstbau | Mahmood Ul Hasan Aman Ullah Malik Basharat Ali Saleem Raheel Anwar Samina Khalid | 2023/10 |
Food waste: causes and economic losses estimation at household level in Pakistan | Environmental Science and Pollution Research | Samina Khalid Aman Ullah Malik Muhammad Irfan Ullah Muhammad Shafique Khalid Hafiz Muhammad Rashad Javeed | 2023/9 |
Food Loss and Waste, Types, Sources, Pollution Potential, and Country-Wise Comparison | Samina Khalid Muhammad Irfan Ullah Aman Ullah Malik | 2023/6/23 | |
Towards sweetness classification of orange cultivars using short-wave NIR spectroscopy | Scientific Reports | Ayesha Zeb Waqar Shahid Qureshi Abdul Ghafoor Amanullah Malik Muhammad Imran | 2023/3/6 |
Oxalic acid: A blooming organic acid for postharvest quality preservation of fresh fruit and vegetables | Mahmood Ul Hasan Zora Singh Hafiz Muhammad Shoaib Shah Jashanpreet Kaur Andrew Woodward | 2023/12/1 | |
Fertilizers and Plant Growth Promoters Influence the Fruit Quality of Young ‘Kinnow’Mandarin Orchards | Erwerbs-Obstbau | Samina Khalid Aman Ullah Malik Basharat Ali Saleem Tahira Abbas Muhammad Irfan Ullah | 2023/10 |
Impact of Seed, Fertilizer Sources and Genotypes on Onion Set Production | Journal of Environmental and Agricultural Sciences (JEAS). Haider et al | Muhammad Wasim Haider Khurram Ziaf Raheel Anwar Aman Ullah Malik Muhammad Muzammil Jahangir | 2022 |
Assessment of synthetic fungicides against wilt of chilli caused by Fusarium oxysporum f. sp. capsici. | Pakistan Journal of Agricultural Sciences | Zuniara Akash Nasir Ahmed Rajput Muhammad Atiq Aman Ullah Malik | 2022/5/1 |
Pre‐storage hypobaric treatment reduces microbial spoilage and maintains eating quality of strawberry fruits during low temperature conditions | Journal of Food Processing and Preservation | Ayesha Maryam Raheel Anwar Aman Ullah Malik Ahmad Sattar Khan Sajid Ali | 2022/11 |
Fruits and vegetables are the major source of food safety issues need to overcome at household level (traditional vs. green technologies): A comparative review | Zarghona Siddique Aman Ullah Malik | 2022/10 | |
Supplemental foliar applied mixture of amino acids and seaweed extract improved vegetative growth, yield and quality of citrus fruit | Scientia Horticulturae | AS Khan M Munir T Shaheen T Tassawar MA Rafiq | 2022/4/5 |
Pre‐storage application of L‐arginine mitigates chilling injury and maintains quality of Sandhuri guava fruit | Journal of Food Processing and Preservation | M Haider Ali Ahmad Sattar Khan Muhammad Jafar Jaskani Raheel Anwar Sajid Ali | 2022/3 |
A novel anti-browning agent S-furfuryl thioacetate for fresh-cut potato screened from food-derived sulfur compounds | Postharvest Biology and Technology | Yanyan Feng Dailiang Zhang Yan Sun Zan Meng Aman Ullah Malik | 2022/10/1 |
Forecasting tomato production under climate variability in Pakistan. | JAPS: Journal of Animal & Plant Sciences | MK Bashir AU Malik MU Farrukh S Hameed MA Kamran | 2022/2/28 |
Towards Sensory Assessment Classification using Short-Wave NIR Spectroscopy for Orange Cultivars | Ayesha Zeb Waqar Shahid Qureshi Abdul Ghafoor Amanullah Malik Muhammad Imran | 2022/9/27 | |
Exogenous isoleucine can confer browning resistance on fresh-cut potato by suppressing polyphenol oxidase activity and improving the antioxidant capacity | Postharvest Biology and Technology | Zan Meng Tong Wang Aman Ullah Malik Qingguo Wang | 2022/2/1 |
Plant growth and fruit quality response of strawberry is improved after exogenous application of 24-epibrassinolide | Journal of Plant Growth Regulation | Muhammad Moaaz Ali Raheel Anwar Aman Ullah Malik Ahmad Sattar Khan Saeed Ahmad | 2022/6 |
Postharvest physiology of citrus fruit | Ahmad Sattar Khan Sajid Ali Mahmood Ul Hasan Aman Ullah Malik Zora Singh | 2022/12/29 | |
Mango maturity classification instead of maturity index estimation: A new approach towards handheld NIR spectroscopy | Infrared Physics & Technology | Syed Sohaib Ali Shah Ayesha Zeb Waqar S Qureshi Aman Ullah Malik Mohsin Tiwana | 2021/6/1 |
Low temperature and hypoxic conditions induce flavonoids biosynthesis and enhances antioxidant potential of crabapple (Malus profusion) fruits | Acta Physiologiae Plantarum | Rana Naveed Ur Rehman Sajid Ali Mahmood Ul Hasan Raheel Anwar Muhammad Wasim Haider | 2021/9 |
Co-Authors
