Éva Domokos-Szabolcsy
Debreceni Egyetem
H-index: 21
Europe-Hungary
Top articles of Éva Domokos-Szabolcsy
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Living mulch enhances soil enzyme activities, nitrogen pools and water retention in giant reed (Arundo donax L.) plantations | Scientific Reports | Nevien Elhawat Andrea Balla Kovács Gabriella Antal Erika Kurucz Éva Domokos-Szabolcsy | 2024/1/19 |
Role of alfalfa brown juice in plant growth and development | Nóra Bákonyi Döme Barna Miklós Gábor Fári Szilvia Veres Tarek Alshaal | 2024/1/1 | |
Phosphorus fertilization rate and dynamics in early development of three giant reed (Arundo donax L.) ecotypes | Biomass and Bioenergy | Nevien Elhawat József Csajbók Szilvia Kovács Szilvia Veres Miklós G Fári | 2023/6/1 |
Nutrichemical alterations in different fractions of multiple-harvest alfalfa (Medicago sativa L.) green biomass fortified with various selenium forms | Plant and Soil | Zoltán Kovács Áron Soós Béla Kovács László Kaszás Nevien Elhawat | 2023/6 |
Green biomass-based protein for sustainable feed and food supply: an overview of current and future prospective | Éva Domokos-Szabolcsy Seckin Reyhan Yavuz Edgard Picoli Miklós Gabor Fári Zoltán Kovács | 2023/1/22 | |
Phytochemical evaluation of the fruits and green biomass of determinate-type sweet pepper (Capsicum annuum L. fasciculatum) grown in terrestrial … | Journal of Plant Interactions | Éva Domokos-Szabolcsy Tarek Alshaal Judit Koroknai Szilvia Kovács Csaba Tóth | 2023/12/31 |
Bioactive metabolite profile and antioxidant properties of brown juice, a processed alfalfa (Medicago sativa) by-product | Heliyon | Döme Barna Tarek Alshaal Ibolya O Tóth Zoltán Cziáky Miklós Gábor Fári | 2022/11/1 |
Comparison of Wet fractionation methods for processing broccoli agricultural wastes and evaluation of the nutri-chemical values of obtained products | Foods | Éva Domokos-Szabolcsy Nevien Elhawat Geraldo Jorge Domingos Zoltán Kovács Judit Koroknai | 2022/8/11 |
Uptake Dynamics of Ionic and Elemental Selenium Forms and Their Metabolism in Multiple-Harvested Alfalfa (Medicago sativa L.) | Plants | Zoltán Kovács Áron Soós Béla Kovács László Kaszás Nevien Elhawat | 2021/6/23 |
Biochemical Assessments of some Important Components in Tubers, Leaves and Calli Cultures of Three Jerusalem Artichoke Cultivars | Environment, Biodiversity and Soil Security | Neama Abdalla Mohamed I Ragab Salah El-Miniawy Nermeen Arafa László Kaszás | 2020/2/1 |
Alfalfa growth under changing environments: An overview | Hassan El-Ramady Neama Abdalla Szilvia Kovacs Éva Domokos-Szabolcsy Nóra Bákonyi | 2020/2/1 | |
Sustainable biorefinery and production of alfalfa (Medicago sativa L.) | Hassan El-Ramady Neama Abdalla Szilvia Kovacs Eva Domokos-Szabolcsy Nóra Bákonyi | 2020/12/1 | |
Biofortification of Stevia rebaudiana (Bert.) plant with selenium | Environment, Biodiversity and Soil Security | Veronika Szarka Zsuzsa Jokai Hassan El-Ramady Neama Abdalla László Kaszás | 2020/2/1 |
Selenium and nano-selenium biofortification for human health: Opportunities and challenges | Hassan El-Ramady Salah E-D Faizy Neama Abdalla Hussein Taha Domokos-Szabolcsy Eva | 2020/9/9 | |
Environment, Biodiversity & Soil Security (EBSS) | Ayman M El-Ghamry Noura El-Ahmady El-Naggar Ahmed A Mosa Y Ayman El-Metwally M Selim | 2021 | |
Identification of Bioactive Phytochemicals in Leaf Protein Concentrate of Jerusalem Artichoke (Helianthus tuberosus L.) | Plants | László Kaszás Tarek Alshaal Hassan El-Ramady Zoltán Kovács Judit Koroknai | 2020/7/14 |
Refining high-quality leaf protein and valuable co-products from green biomass of Jerusalem artichoke (Helianthus tuberosus L.) for sustainable protein supply | Biomass Conversion and Biorefinery | László Kaszás Tarek Alshaal Zoltán Kovács Judit Koroknai Nevien Elhawat | 2020 |
Green biomass of perennial crops as valuable source of protein and phytonutrients | Éva Domokos-Szabolcsy Zoltán Kovács László Kaszás Judit Koroknai Miklós Fári | 2020/6/5 |
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