Stephan van Vliet
Duke University
H-index: 25
North America-United States
Top articles of Stephan van Vliet
Impaired plasma glucose clearance is a key determinant of fasting hyperglycemia in people with obesity
Obesity
2024/1/16
Stephan Van Vliet
H-Index: 16
Connecting plant, animal, and human health using untargeted metabolomics.
2024/2/5
Frederic Leroy
H-Index: 16
Stephan Van Vliet
H-Index: 16
Catherine Elliot
H-Index: 20
Pablo Gregorini
H-Index: 24
Soil health and root‐zone enrichment characteristics between paired grassland and cropland fields in the southeastern United States
Grassland Research
2023/12
Stephan Van Vliet
H-Index: 16
Sierra Young
H-Index: 5
Measuring the Phytochemical Richness of Meat: Effects of Grass/Grain Finishing Systems and Grapeseed Extract Supplementation on the Fatty Acid and Phytochemical Content of Beef
Foods
2023/9/24
Lucas Krusinski
H-Index: 0
Stephan Van Vliet
H-Index: 16
Can we estimate the impact of small targeted dietary changes on human health and environmental sustainability?
Environmental Impact Assessment Review
2023/9/1
Stephan Van Vliet
H-Index: 16
Ty Beal
H-Index: 7
Pasture-finishing of bison improves animal metabolic health and potential health-promoting compounds in meat
Journal of Animal Science and Biotechnology
2023/4/1
Stephan Van Vliet
H-Index: 16
Limitations of the food compass nutrient profiling system
The Journal of Nutrition
2023/3/1
Mark Lawrence
H-Index: 12
Frederic Leroy
H-Index: 16
Stuart M Phillips
H-Index: 82
Stephan Van Vliet
H-Index: 16
Ty Beal
H-Index: 7
Protein quality as a complementary functional unit in life cycle assessment (LCA)
The International Journal of Life Cycle Assessment
2023/2
Advanced glycation end products and inflammatory cytokine profiles in maintenance hemodialysis patients after the ingestion of a protein-dense meal
Journal of Renal Nutrition
2023/1/1
Stephan Van Vliet
H-Index: 16
Effect of obstructive sleep apnea on glucose metabolism
European journal of endocrinology
2022/4
Animal board invited review: Animal source foods in healthy, sustainable, and ethical diets–An argument against drastic limitation of livestock in the food system
2022/3/1
Nutritionism in a food policy context: the case of ‘animal protein’
Animal Production Science
2022/2/21
Transformation of animal agriculture should be evidence-driven and respectful of livestock's benefits and contextual aspects
Animal
2022/9/29
Dietary and animal strategies to reduce the environmental impact of pastoral dairy systems result in altered nutraceutical profiles in Milk
Animals
2022/10/31
Stephan Van Vliet
H-Index: 16
Pablo Gregorini
H-Index: 24
The role of L-type amino acid transporter 1 (Slc7a5) during in vitro myogenesis
American Journal of Physiology-Cell Physiology
2022/8/1
Ali Askarian
H-Index: 0
Jessica Lloyd
H-Index: 1
Stephan Van Vliet
H-Index: 16
Michael De Lisio
H-Index: 23
Increased plasma fatty acid clearance, not fatty acid concentration, is associated with muscle insulin resistance in people with obesity
Metabolism
2022/7/1
Closing nutrient cycles for animal production–Current and future agroecological and socio-economic issues
2021/12/1
Subcutaneous adipose tissue metabolic function and insulin sensitivity in people with obesity
Diabetes
2021/10/1
Stephan Van Vliet
H-Index: 16
Gretchen A Meyer
H-Index: 13
Babak Razani
H-Index: 31
Richard Laforest
H-Index: 27
A metabolomics comparison of plant-based meat and grass-fed meat indicates large nutritional differences despite comparable Nutrition Facts panels
Scientific reports
2021/7/5
Stephan Van Vliet
H-Index: 16
Heterogeneity in insulin-stimulated glucose uptake among different muscle groups in healthy lean people and people with obesity
Diabetologia
2021/5