Shirin Parizad

About Shirin Parizad

Shirin Parizad, With an exceptional h-index of 6 and a recent h-index of 6 (since 2020), a distinguished researcher at University of Tehran, specializes in the field of Molecular Plant Pathology-Plant Entomology.

His recent articles reflect a diverse array of research interests and contributions to the field:

The effect of organic farming on water reusability, sustainable ecosystem, and food toxicity

Virus-encoded RNA silencing suppressor protein critical for disease development: Focus on its' multifunctionality and co-evolution in Solanaceous hosts

Biological characteristics and genetic variation analyses of saffron latent virus (SaLV) based on genomic P1-Pro and P3 regions

Impact of two different dehydration methods on saffron quality, concerning the prevalence of Saffron latent virus (SaLV) in Iran

Shirin Parizad Information

University

Position

-Department of Plant Protection

Citations(all)

123

Citations(since 2020)

119

Cited By

33

hIndex(all)

6

hIndex(since 2020)

6

i10Index(all)

5

i10Index(since 2020)

4

Email

University Profile Page

Google Scholar

Shirin Parizad Skills & Research Interests

Molecular Plant Pathology-Plant Entomology

Top articles of Shirin Parizad

The effect of organic farming on water reusability, sustainable ecosystem, and food toxicity

2023/6

Shirin Parizad
Shirin Parizad

H-Index: 3

Sayanta Bera
Sayanta Bera

H-Index: 3

Virus-encoded RNA silencing suppressor protein critical for disease development: Focus on its' multifunctionality and co-evolution in Solanaceous hosts

Authorea Preprint

2023/3

Biological characteristics and genetic variation analyses of saffron latent virus (SaLV) based on genomic P1-Pro and P3 regions

European Journal of Plant Pathology

2022/10

Impact of two different dehydration methods on saffron quality, concerning the prevalence of Saffron latent virus (SaLV) in Iran

Food Chemistry

2021/2/1

See List of Professors in Shirin Parizad University(University of Tehran)

Co-Authors

academic-engine