Sa-nguansak Thanapornpoonpong
Chiang Mai University
H-index: 10
Asia-Thailand
Top articles of Sa-nguansak Thanapornpoonpong
Verification of rice quality during storage after drying with hot air and radio frequency heating
Food Chemistry: X
2023/12/30
Sa-Nguansak Thanapornpoonpong
H-Index: 6
Using Plasma-Activated Water Generated by an Air Gliding Arc as a Nitrogen Source for Rice Seed Germination
Agronomy
2023/12/20
Dheerawan Boonyawan
H-Index: 14
Choncharoen Sawangrat
H-Index: 4
Sa-Nguansak Thanapornpoonpong
H-Index: 6
Effects of using plasma-activated water as a nitrate source on the growth and nutritional quality of hydroponically grown green oak lettuces
Horticulturae
2023/2/11
Choncharoen Sawangrat
H-Index: 4
Sa-Nguansak Thanapornpoonpong
H-Index: 6
Application of pinhole plasma jet activated water against Escherichia coli, colletotrichum gloeosporioides, and decontamination of pesticide residues on chili (Capsicum annuum L.)
Foods
2022/9/15
Choncharoen Sawangrat
H-Index: 4
Yuthana Phimolsiripol
H-Index: 11
Sa-Nguansak Thanapornpoonpong
H-Index: 6
Dheerawan Boonyawan
H-Index: 14
Effect of large-scale paddy rice drying process using hot air combined with radio frequency heating on milling and cooking qualities of milled rice
Foods
2022/2/11
Sa-Nguansak Thanapornpoonpong
H-Index: 6
Quality of milled rice from large-scale dried paddy rice by hot air combined with radio frequency heating
Processes
2021/12/19
Sa-Nguansak Thanapornpoonpong
H-Index: 6
Use and applications of solar heat in the malting and brewing industry–A review
2020/1/1
