Renata Cegielska-Radziejewska

About Renata Cegielska-Radziejewska

Renata Cegielska-Radziejewska, With an exceptional h-index of 19 and a recent h-index of 13 (since 2020), a distinguished researcher at Uniwersytet Przyrodniczy w Poznaniu,

His recent articles reflect a diverse array of research interests and contributions to the field:

Influence of the genotype of the hen (Gallus gallus domesticus) on main parameters of egg quality, chemical composition of the eggs under uniform environmental conditions

Determination of chemical markers affecting the occurrence of Panolis flammea Den. & Shiff.

New Insights into Bioactive Compounds of Wild-Growing Medicinal Plants

Lysozyme Modification Using Proteolytic Enzymes

The Evaluation of Activity of Selected Lactic Acid Bacteria for Bioconversion of Milk and Whey from Goat Milk to Release Biomolecules with Antibacterial Activity

Antimicrobial activities evaluation and phytochemical screening of some selected plant materials used in traditional medicine

Production of antibacterial compounds from fermented dairy products using kefir grain microflora

Physicochemical Evaluation of Preparations Obtained as a Result of Enzymatic Modification of Lysozymes with Pepsin and Trypsin

Renata Cegielska-Radziejewska Information

University

Position

___

Citations(all)

1179

Citations(since 2020)

614

Cited By

747

hIndex(all)

19

hIndex(since 2020)

13

i10Index(all)

30

i10Index(since 2020)

19

Email

University Profile Page

Google Scholar

Top articles of Renata Cegielska-Radziejewska

Influence of the genotype of the hen (Gallus gallus domesticus) on main parameters of egg quality, chemical composition of the eggs under uniform environmental conditions

Poultry Science

2024/1/1

Determination of chemical markers affecting the occurrence of Panolis flammea Den. & Shiff.

Journal of Applied Entomology

2024/3/13

New Insights into Bioactive Compounds of Wild-Growing Medicinal Plants

Applied Sciences

2023/12/12

Lysozyme Modification Using Proteolytic Enzymes

Molecules

2023/8/26

Łukasz Tomczyk
Łukasz Tomczyk

H-Index: 4

Renata Cegielska-Radziejewska
Renata Cegielska-Radziejewska

H-Index: 11

The Evaluation of Activity of Selected Lactic Acid Bacteria for Bioconversion of Milk and Whey from Goat Milk to Release Biomolecules with Antibacterial Activity

Molecules

2023/4/25

Tomasz Szablewski
Tomasz Szablewski

H-Index: 7

Renata Cegielska-Radziejewska
Renata Cegielska-Radziejewska

H-Index: 11

Noranizan Mohd Adzahan
Noranizan Mohd Adzahan

H-Index: 24

Antimicrobial activities evaluation and phytochemical screening of some selected plant materials used in traditional medicine

Molecules

2022/12/28

Production of antibacterial compounds from fermented dairy products using kefir grain microflora

Biology and Life Sciences Forum

2022/9/30

Tomasz Szablewski
Tomasz Szablewski

H-Index: 7

Renata Cegielska-Radziejewska
Renata Cegielska-Radziejewska

H-Index: 11

Noranizan Mohd Adzahan
Noranizan Mohd Adzahan

H-Index: 24

Physicochemical Evaluation of Preparations Obtained as a Result of Enzymatic Modification of Lysozymes with Pepsin and Trypsin

Biology and Life Sciences Forum

2022/9/30

Łukasz Tomczyk
Łukasz Tomczyk

H-Index: 4

Renata Cegielska-Radziejewska
Renata Cegielska-Radziejewska

H-Index: 11

Effect of weight and storage time of broiler breeders’ eggs on morphology and biochemical features of eggs, embryogenesis, hatchability, and chick quality

animal

2022/7/1

Comprehensive Assessment of Environmental Pollution in a Poultry Farm Depending on the Season and the Laying Hen Breeding System

Animals

2022/3/16

Assessment of Antimicrobial Properties of Phenolic Acid Extracts from Grain Infected with Fungi from the Genus Fusarium

Molecules

2022/3/7

Unconventional effects of long-term storage of microwave-modified chicken egg white lysozyme preparations

Scientific Reports

2021/5/21

Tianyu Yang
Tianyu Yang

H-Index: 2

Renata Cegielska-Radziejewska
Renata Cegielska-Radziejewska

H-Index: 11

Sambucus nigra extracts–natural antioxidants and antimicrobial compounds

Molecules

2021/5/14

The effect of modified lysozyme treatment on the microflora, physicochemical and sensory characteristics of pork packaged in preservative gas atmospheres

Coatings

2021/4/22

Renata Cegielska-Radziejewska
Renata Cegielska-Radziejewska

H-Index: 11

Tomasz Szablewski
Tomasz Szablewski

H-Index: 7

Łukasz Tomczyk
Łukasz Tomczyk

H-Index: 4

Report of the 1st International Electronic Conference on Toxins (IECT2021), 16–31 January 2021

2021/4/9

The influence of packing methods and storage time of poultry sausages with liquid and microencapsulated fish oil additives on their physicochemical, microbial and sensory …

Sensors

2021/4/9

Renata Cegielska-Radziejewska
Renata Cegielska-Radziejewska

H-Index: 11

The effect of hydrogen peroxide prepared with silver ions on the qualitative traits of table eggs and reducing the dynamics of mycobiota growth.

International Food Research Journal

2021/4/1

The Effect of a Hydrogen Peroxide Preparation with Silver Ions on the Qualitative Traits of Table Eggs and on Reducing the mycotoxin biosynthesis

2021/1/14

Effect of age of Japanese quail on physical and biochemical characteristics of eggs

South African Journal of Animal Science

2021

Effect of laying hens age and housing system on physicochemical characteristics of eggs

Annals of Animal Science

2021/1/1

See List of Professors in Renata Cegielska-Radziejewska University(Uniwersytet Przyrodniczy w Poznaniu)