Luis Artur Loyola Chardulo

About Luis Artur Loyola Chardulo

Luis Artur Loyola Chardulo, With an exceptional h-index of 24 and a recent h-index of 20 (since 2020), a distinguished researcher at Universidade Estadual Paulista, specializes in the field of Ciência do tecido muscular esquelético de bovinos e equinos, Ciência da carne, Bioquímica da carne.

His recent articles reflect a diverse array of research interests and contributions to the field:

Potential of different strategies to increase intramuscular fat deposition in sheep: A meta-analysis study

Genome-wide scans identify biological and metabolic pathways regulating carcass and meat quality traits in beef cattle

The Impact of Liver Abscesses on Performance and Carcass Traits in Beef Cattle: A Meta-Analysis Study

O PAPEL DA ABORDAGEM COMUNICATIVA NO ENSINO DA LÍNGUA INGLESA NOS ANOS INICIAIS DO ENSINO FUNDAMENTAL

Changes in the Lipid Metabolism of the Longissimus thoracis Muscle in Bulls when using Different Feeding Strategies during the Growing and Finishing Phases

Early Weaning Possibly Increases the Activity of Lipogenic and Adipogenic Pathways in Intramuscular Adipose Tissue of Nellore Calves

Muscle proteome of crossbred cattle that received vitamin a at birth: impacts on meat quality traits

Potential of nutritional strategies to reduce enteric methane emission in feedlot sheep: a meta-analysis and multivariate analysis.

Luis Artur Loyola Chardulo Information

University

Position

Professor Adjunto em Bioquímica Animal - UNESP

Citations(all)

2078

Citations(since 2020)

1166

Cited By

1330

hIndex(all)

24

hIndex(since 2020)

20

i10Index(all)

59

i10Index(since 2020)

35

Email

University Profile Page

Google Scholar

Luis Artur Loyola Chardulo Skills & Research Interests

Ciência do tecido muscular esquelético de bovinos e equinos

Ciência da carne

Bioquímica da carne

Top articles of Luis Artur Loyola Chardulo

Potential of different strategies to increase intramuscular fat deposition in sheep: A meta-analysis study

Small Ruminant Research

2024/4/4

Luis Artur Loyola Chardulo
Luis Artur Loyola Chardulo

H-Index: 15

Guilherme Luis Pereira
Guilherme Luis Pereira

H-Index: 10

Genome-wide scans identify biological and metabolic pathways regulating carcass and meat quality traits in beef cattle

Meat Science

2024/3/1

Luis Artur Loyola Chardulo
Luis Artur Loyola Chardulo

H-Index: 15

Lucia Galvão De Albuquerque
Lucia Galvão De Albuquerque

H-Index: 30

The Impact of Liver Abscesses on Performance and Carcass Traits in Beef Cattle: A Meta-Analysis Study

Ruminants

2024/2/12

O PAPEL DA ABORDAGEM COMUNICATIVA NO ENSINO DA LÍNGUA INGLESA NOS ANOS INICIAIS DO ENSINO FUNDAMENTAL

LÍNGUA, LITERATURA E CULTURA: SOB A PERSPECTIVA DO DISCURSO

2023/9/30

Changes in the Lipid Metabolism of the Longissimus thoracis Muscle in Bulls when using Different Feeding Strategies during the Growing and Finishing Phases

Metabolites

2023/9/28

Early Weaning Possibly Increases the Activity of Lipogenic and Adipogenic Pathways in Intramuscular Adipose Tissue of Nellore Calves

Metabolites

2023/9/21

Muscle proteome of crossbred cattle that received vitamin a at birth: impacts on meat quality traits

Livestock Science

2023/9/1

Potential of nutritional strategies to reduce enteric methane emission in feedlot sheep: a meta-analysis and multivariate analysis.

2023/8/11

Luis Artur Loyola Chardulo
Luis Artur Loyola Chardulo

H-Index: 15

Effects of laidlomycin, monensin and virginiamycin on dry matter intake, performance and ruminal health of feedlot cattle

2023/7/1

Effects of molasses supplementation on animal performance and carcass parameters of beef cattle: a meta-analysis

Tropical Animal Health and Production

2023/6

Post-mortem muscle proteome of crossbred bulls and steers: Relationships with carcass and meat quality

Journal of Proteomics

2023/4/30

Bos indicus Carcasses Suspended by the Pelvic Bone Require a Shorter Aging Time to Meet Consumer Expectations Regarding Meat Quality

Foods

2023/2/22

Skeletal muscle gene expression and meat quality of F1 Angus–Nellore young steers and bulls feedlot finished

Livestock Science

2023/2/1

Effect of Cow-Calf Supplementation on Gene Expression, Processes, and Pathways Related to Adipogenesis and Lipogenesis in Longissimus thoracis Muscle of …

Metabolites

2023/1/21

Assessment of lamb meat quality in two cooking methods: Water bath versus oven cooking

Small Ruminant Research

2023/12/1

Environmental Impacts of High-Quality Brazilian Beef Production: A Comparative Life Cycle Assessment of Premium and Super-Premium Beef

Animals

2023/11/20

Luis Artur Loyola Chardulo
Luis Artur Loyola Chardulo

H-Index: 15

Genomic inbreeding estimation, runs of homozygosity, and heterozygosity‐enriched regions uncover signals of selection in the Quarter Horse racing line

Journal of Animal Breeding and Genetics

2023/11

INTEGRAÇÃO LAVOURA-PECUÁRIA: OS BENEFÍCIOS PARA O PRODUTOR RURAL E AO MEIO AMBIENTE.

DESENVOLVIMENTO, SUSTENTABILIDADE, POLÍTICAS PÚBLICAS E CULTURAIS: EXPERIÊNCIAS E PRÁTICAS DE PESQUISA

2023/10/30

Luis Artur Loyola Chardulo
Luis Artur Loyola Chardulo

H-Index: 15

Afonso Figueiredo Filho
Afonso Figueiredo Filho

H-Index: 18

Investigating potential causal relationships among carcass and meat quality traits using structural equation model in Nellore cattle

Meat Science

2022/5/1

Characterization of novel lncRNA muscle expression profiles associated with meat quality in beef cattle

Evolutionary Applications

2022/4

See List of Professors in Luis Artur Loyola Chardulo University(Universidade Estadual Paulista)