Linards Klavins

About Linards Klavins

Linards Klavins, With an exceptional h-index of 13 and a recent h-index of 13 (since 2020), a distinguished researcher at Latvijas Universitate, specializes in the field of Vaccinium berries, polyphenolics, lipids, anthocyanins, natural substances.

His recent articles reflect a diverse array of research interests and contributions to the field:

Strategy of Coniferous Needle Biorefinery into Value-Added Products to Implement Circular Bioeconomy Concepts in Forestry Side Stream Utilization

Extraction possibilities of lipid fraction and authentication assessment of chaga (Inonotus obliquus)

Nutritional and Physicochemical Properties of Wild Lingonberry (Vaccinium vitis-idaea L.)—Effects of Geographic Origin

Invasive Plant Biomass as Source of Polyphenols

WATER STABLE ISOTOPES AS DRINKING WATER QUALITY INDICATOR IN DUG WELLS OF EASTERN LATVIA

Vaccinium ģints ogu un to spiedpalieku biorafinēšana bioloģiski aktīvu, funkcionālu sastāvdaļu iegūšanai

Procyanidins from cranberry press residues—extraction optimization, purification and characterization

Temperature has a major effect on the cuticular wax composition of bilberry (Vaccinium myrtillus L.) fruit

Linards Klavins Information

University

Position

PhD student

Citations(all)

463

Citations(since 2020)

450

Cited By

112

hIndex(all)

13

hIndex(since 2020)

13

i10Index(all)

14

i10Index(since 2020)

14

Email

University Profile Page

Google Scholar

Linards Klavins Skills & Research Interests

Vaccinium berries

polyphenolics

lipids

anthocyanins

natural substances

Top articles of Linards Klavins

Strategy of Coniferous Needle Biorefinery into Value-Added Products to Implement Circular Bioeconomy Concepts in Forestry Side Stream Utilization

2023/10/14

Linards Klavins
Linards Klavins

H-Index: 6

Extraction possibilities of lipid fraction and authentication assessment of chaga (Inonotus obliquus)

Biomass Conversion and Biorefinery

2023/10

Linards Klavins
Linards Klavins

H-Index: 6

Nutritional and Physicochemical Properties of Wild Lingonberry (Vaccinium vitis-idaea L.)—Effects of Geographic Origin

Molecules

2023/6/6

Linards Klavins
Linards Klavins

H-Index: 6

Invasive Plant Biomass as Source of Polyphenols

CONECT. International Scientific Conference of Environmental and Climate Technologies

2023/5/10

Linards Klavins
Linards Klavins

H-Index: 6

WATER STABLE ISOTOPES AS DRINKING WATER QUALITY INDICATOR IN DUG WELLS OF EASTERN LATVIA

RESEARCH FOR RURAL DEVELOPMENT

2023

Linards Klavins
Linards Klavins

H-Index: 6

Vaccinium ģints ogu un to spiedpalieku biorafinēšana bioloģiski aktīvu, funkcionālu sastāvdaļu iegūšanai

2023

Procyanidins from cranberry press residues—extraction optimization, purification and characterization

Plants

2022/12/14

Linards Klavins
Linards Klavins

H-Index: 6

Temperature has a major effect on the cuticular wax composition of bilberry (Vaccinium myrtillus L.) fruit

Frontiers in Plant Science

2022/9/20

Interaction between microplastics and pharmaceuticals depending on the composition of aquatic environment

Microplastics

2022/9/5

Linards Klavins
Linards Klavins

H-Index: 6

Geographic Variability of Biologically Active Compounds, Antioxidant Activity and Physico-Chemical Properties in Wild Bilberries (Vaccinium myrtillus L.)

Antioxidants

2022/3/19

Linards Klavins
Linards Klavins

H-Index: 6

Vaccinium berry processing wastes: Composition and biorefinery possibilities

2022/2/18

Linards Klavins
Linards Klavins

H-Index: 6

Optimisation of blueberry (Vaccinium corymbosum L.) press residue extraction using a combination of pectolytic enzyme and ultrasound treatments

Journal of Berry Research

2022/1/1

Microbial life on the surface of microplastics in natural waters

2021/12/9

Linards Klavins
Linards Klavins

H-Index: 6

Syntrophy of Crypthecodinium cohnii and immobilized Zymomonas mobilis for docosahexaenoic acid production from sucrose-containing substrates

Journal of Biotechnology

2021/9/10

Authentication of berries and berry‐based food products

2021/9

Analysis of composition, morphology, and biosynthesis of cuticular wax in wild type bilberry (Vaccinium myrtillus L.) and its glossy mutant

Food chemistry

2021/8/30

Trace element concentration and stable isotope ratio analysis in blueberries and bilberries: A tool for quality and authenticity control

Foods

2021/3/9

Linards Klavins
Linards Klavins

H-Index: 6

Nga Nguyen
Nga Nguyen

H-Index: 16

Composition, sun protective and antimicrobial activity of lipophilic bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) extract fractions

Lwt

2021/3/1

Linards Klavins
Linards Klavins

H-Index: 6

Quality of lake ecosystems and its role in the spread of invasive species

Rigas Tehniskas Universitates Zinatniskie Raksti

2021

Biomass waste processing into artificial humic substances

Rigas Tehniskas Universitates Zinatniskie Raksti

2021

Lauris Arbidans
Lauris Arbidans

H-Index: 1

Linards Klavins
Linards Klavins

H-Index: 6

See List of Professors in Linards Klavins University(Latvijas Universitate)