Hae-Yeong Kim
Kyung Hee University
H-index: 48
Asia-South Korea
Top articles of Hae-Yeong Kim
Rapid on-site detection of Leuconostoc citreum in commercially processed products using loop-mediated isothermal amplification (LAMP) technique
Food Control
2024/4/1
Hae-Yeong Kim
H-Index: 72
Genomic characteristics of cfr and fexA carrying Staphylococcus aureus isolated from pig carcasses in Korea
Veterinary Research
2024/2/16
Hae-Yeong Kim
H-Index: 72
Comparative analysis of LC-MS/MS and real-time PCR assays for efficient detection of potential allergenic silkworm
Food Chemistry
2024/2/15
Jisun Byun
H-Index: 2
Hae-Yeong Kim
H-Index: 72
Loop-mediated isothermal amplification (LAMP) assays for rapid on-site detection of Lacticaseibacillus casei, Lacticaseibacillus paracasei, and Lacticaseibacillus rhamnosus in …
International journal for parasitology
2010/1/1
Rapid and Simultaneous Authentication of Six Laver Species Using Capillary Electrophoresis-Based Multiplex PCR
Foods
2024/1/23
Hae-Yeong Kim
H-Index: 72
Comparative Evaluation of Culture Media for Quantification of Lactic Acid Bacteria in Various Dairy Products
2023/3/28
Hae-Yeong Kim
H-Index: 72
Draft Genome Sequence of Weissella koreensis strain HJ, a Probiotic Bacterium Isolated from Kimchi
2023/3/28
Hae-Yeong Kim
H-Index: 72
Comprehensive genome analysis of Burkholderia contaminans SK875, a quorum-sensing strain isolated from the swine
AMB Express
2023/3/11
Si Hong Park
H-Index: 20
Hae-Yeong Kim
H-Index: 72
Development and validation of a multiplex real-time PCR assay for accurate authentication of common buckwheat (Fagopyrum esculentum) and tartary buckwheat (Fagopyrum tataricum …
PLoS Neglected Tropical Diseases
2022/2/18
Weissella and the two Janus faces of the genus
2023/2
Hae-Yeong Kim
H-Index: 72
Rapid identification and absolute quantitation of zero tolerance-Salmonella enterica subsp. enterica serovar Thompson using droplet digital polymerase chain reaction
Lwt
2023/1/1
Hae-Yeong Kim
H-Index: 72
PCR Detection of Listeria monocytogenes Using Specific Virulence Factor Genes
Agricultural Chemistry and Biotechnology
2023
Draft Genome Sequence of Latilactobacillus sakei subsp. sakei FBL10, a Putative Probiotic Strain Isolated from Saeujeot (salted fermented shrimp)
2023/12/28
Dabin Kim
H-Index: 2
Hae-Yeong Kim
H-Index: 72
Development of rapid on-site detection of Salmonella Enteritidis, S. Typhimurium, and S. Thompson in food samples using an ultrafast PCR system
Food Bioscience
2023/12/1
Hae-Yeong Kim
H-Index: 72
Development and intralaboratory validation of three Arcidae species using a multiplex polymerase chain reaction assay combined with capillary electrophoresis
Food Science and Biotechnology
2023/9
Hae-Yeong Kim
H-Index: 72
Molecular and Genomic Analysis of the Virulence Factors and Potential Transmission of Hybrid Enteropathogenic and Enterotoxigenic Escherichia coli (EPEC …
International Journal of Molecular Sciences
2023/8/12
Woojung Lee
H-Index: 2
Hae-Yeong Kim
H-Index: 72
Droplet digital PCR method for the absolute quantitative detection and monitoring of Lacticaseibacillus casei
Food Microbiology
2023/8/1
Hae-Yeong Kim
H-Index: 72
Differentiation between Weissella cibaria and Weissella confusa Using Machine-Learning-Combined MALDI-TOF MS
International Journal of Molecular Sciences
2023/7/2
Hae-Yeong Kim
H-Index: 72
Rapid detection of Salmonella enterica subsp. enterica serovar Thompson by real-time fluorescence loop-mediated isothermal amplification (LAMP) and colorimetric LAMP combined …
Lwt
2023/6/1
Hae-Yeong Kim
H-Index: 72
Development of real-time PCR method for rapid and accurate detection of Centipedes (Scolopendra mutilans) in food
Food Science and Biotechnology
2023/6
Hae-Yeong Kim
H-Index: 72
