farhang razavi
Zanjan University
H-index: 20
Asia-Iran
Top articles of farhang razavi
Enhancing Postharvest Quality and Shelf Life of Strawberries through Advanced Coating Technologies: A Comprehensive Investigation of Chitosan and Glycine Betaine Nanoparticle …
Plants
2024/4/18
Farhang Razavi
H-Index: 14
Gholamreza Gohari
H-Index: 10
Fulvic acid foliar application: a novel approach enhancing antioxidant capacity and nutritional quality of pistachio (Pistacia vera L.)
BMC Plant Biology
2024/4/4
Enhancing mineral uptake and antioxidant enzymes activity of kiwifruit via foliar application of brown macroalga extract
Journal of Horticulture and Postharvest Research
2024/2/18
Farhang Razavi
H-Index: 14
Masoud Arghavani
H-Index: 7
The effect of foliar application of Ascophyllum nodosum (L.) Le Jol. seaweed extract on biochemical traits related to abiotic stresses in pistachio (Pistacia vera L. cv …
BMC Plant Biology
2023/12/11
Effect of preharvest application of NaHS on increasing storage life and maintaining post-harvest quality of kiwi fruit (Actinidia deliciosa L. 'Hayward').
2023/7/8
Farhang Razavi
H-Index: 14
Masoud Arghavani
H-Index: 7
Improvement of Postharvest Traits of Kiwi Fruit (Actinidia deliciosa L. cv. Hayward) by Seaweed (Ascophyllum nodosum) Application
Journal Of Horticultural Science
2023/1/21
Investigation of flower phenology, xenia, and metaxenia in some of commercial hazelnut cultivars.
2022/6/29
Vali Rabiei
H-Index: 11
Farhang Razavi
H-Index: 14
Impact of Postharvest Application of Ascorbic Acid on Storage Life and Quality Attributes of Persimmon Fruit (Diospyros kaki Thunb)
Journal Of Horticultural Science
2022/5/22
Application of Glycine betaine coated chitosan nanoparticles alleviate chilling injury and maintain quality of plum (Prunus domestica L.) fruit
International Journal of Biological Macromolecules
2022/3/29
The Effect of Different Pollen Grains on the Amounts of Some Biochemical and Nutrient Compounds in the Kernel of Hazelnut Cultivars (Corylus avellana)
Iranian Journal of Horticultural Science and Technology
2022/12/10
Vali Rabiei
H-Index: 11
Farhang Razavi
H-Index: 14
Postharvest chitosan-arginine nanoparticles application ameliorates chilling injury in plum fruit during cold storage by enhancing ROS scavenging system activity
BMC Plant Biology
2022/12/2
Delaying postharvest senescence and improving antioxidant capacity of kiwifruits cv. Hayward by preharvest selenium application
Journal of Food Processing and Preservation
2022/12
Farhang Razavi
H-Index: 14
Masoud Arghavani
H-Index: 7
The effect of postharvest phenylalanine treatment on physicochemical attributes of cornelian cherry fruits during cold storage.
2022/11/9
Effect of foliar iron application on anthocyanin genes expression during of developmental stages in strawberry fruit
Journal of Plant Research (Iranian Journal of Biology)
2022/10/23
Saeed Rezaei
H-Index: 13
Farhang Razavi
H-Index: 14
Carboxymethyl cellulose coating regulates cell wall polysaccharides disassembly and delays ripening of harvested banana fruit
Postharvest Biology and Technology
2022/9/1
Attenuation of chilling injury and improving antioxidant capacity of persimmon fruit by arginine application
Foods
2022/8/11
Evaluation of proline-coated chitosan nanoparticles on decay control and quality preservation of strawberry fruit (cv. Camarosa) during cold storage
Horticulturae
2022/7/17
Farhang Razavi
H-Index: 14
Gholamreza Gohari
H-Index: 10
Effect of postharvest treatments of phenylalanine and hydrogen sulfide on maintaining quality and enhancing shelf life of eggplant (Solanum melongena L.).
2021/11/18
Exogenous application of proline and L-cysteine alleviates internal browning and maintains eating quality of cold stored flat ‘maleki’peach fruits
Horticulturae
2021/11/5
Hydrogen sulfide and phenylalanine alleviate chilling injury in eggplant fruits during cold storage by enhancing antioxidant activities and membrane stability
Journal of Food Processing and Preservation
2021/11
Farhang Razavi
H-Index: 14
Co-Authors
