ricardo I castro

About ricardo I castro

ricardo I castro, With an exceptional h-index of 12 and a recent h-index of 12 (since 2020), a distinguished researcher at Universidad Autónoma de Chile,

His recent articles reflect a diverse array of research interests and contributions to the field:

Removal of two carbamate pesticides from aqueous solutions using an adsorbent material based on poly (vinyl alcohol) and malic acid hydrogels

Unveiling Novel Urease Inhibitors for Helicobacter pylori: A Multi-Methodological Approach from Virtual Screening and ADME to Molecular Dynamics Simulations

Assessing the modifications and degradation of cell wall polymers during the ripening process of Rubus ulmifolius Schott fruit

Analysis of the contents of Ugni molinae Turcz fruits across the ripening stages

The controlled release of abscisic acid (ABA) utilizing alginate–chitosan gel blends: a synergistic approach for an enhanced small-molecule delivery controller

Evolution of the fruit ripening and development of the strawberry ‘Aroma’; through transcriptional, physiological and chemicals analysis

Production of poly-3-hydroxybutyrate (PHB) nanoparticles using grape residues as the sole carbon source

Evolución de los compuestos orgánicos volátiles, fenoles y capacidad antioxidante durante la maduración y desarrollo del fruto de Rubus ulmifolius Schott

ricardo I castro Information

University

Position

___

Citations(all)

541

Citations(since 2020)

437

Cited By

236

hIndex(all)

12

hIndex(since 2020)

12

i10Index(all)

14

i10Index(since 2020)

13

Email

University Profile Page

Google Scholar

Top articles of ricardo I castro

Removal of two carbamate pesticides from aqueous solutions using an adsorbent material based on poly (vinyl alcohol) and malic acid hydrogels

Polymer Bulletin

2024/2/21

Ricardo I Castro
Ricardo I Castro

H-Index: 8

Unveiling Novel Urease Inhibitors for Helicobacter pylori: A Multi-Methodological Approach from Virtual Screening and ADME to Molecular Dynamics Simulations

International Journal of Molecular Sciences

2024/2/6

Assessing the modifications and degradation of cell wall polymers during the ripening process of Rubus ulmifolius Schott fruit

The Journal of Horticultural Science and Biotechnology

2024/1/7

Ricardo I Castro
Ricardo I Castro

H-Index: 8

Analysis of the contents of Ugni molinae Turcz fruits across the ripening stages

Folia Hort

2024

Ricardo I Castro
Ricardo I Castro

H-Index: 8

The controlled release of abscisic acid (ABA) utilizing alginate–chitosan gel blends: a synergistic approach for an enhanced small-molecule delivery controller

Gels

2024/3/8

Ricardo I Castro
Ricardo I Castro

H-Index: 8

Evolution of the fruit ripening and development of the strawberry ‘Aroma’; through transcriptional, physiological and chemicals analysis

Journal of Food Measurement and Characterization

2024/3/3

Ricardo I Castro
Ricardo I Castro

H-Index: 8

Production of poly-3-hydroxybutyrate (PHB) nanoparticles using grape residues as the sole carbon source

International Journal of Biological Macromolecules

2024/3/1

Evolución de los compuestos orgánicos volátiles, fenoles y capacidad antioxidante durante la maduración y desarrollo del fruto de Rubus ulmifolius Schott

Investigación Joven

2023/12/11

Estudio de los componentes de la pared celular producidos durante las diferentes etapas de maduración de arándanos

Investigación Joven

2023/12/11

Determinación de las diferencias de los componentes de la pared celular en plantas de frutillas bajo estrés por sequía a través de la simbiosis con hongos endófitos antárticos

Investigación Joven

2023/12/11

N-glicosilación en enzimas de pared celular de Fragaria x ananassa: una aproximación in silico

Investigación Joven

2023/12/11

Development and evaluation of cross-linked alginate–chitosan–abscisic acid blend gel

Polymers

2023/7/28

Ricardo I Castro
Ricardo I Castro

H-Index: 8

Calcium-alginate-chitosan nanoparticle as a potential solution for pesticide removal, a computational approach

Polymers

2023/7/12

Ricardo I Castro
Ricardo I Castro

H-Index: 8

Efficient production of a polyhydroxyalkanoate by Azotobacter vinelandii OP using apple residues as promising feedstock

International Journal of Biological Macromolecules

2023/7/1

Evolution of the Volatile Organic Compounds, Phenols and Antioxidant Capacity during Fruit Ripening and Development of Rubus ulmifolius Schott Fruits

Horticulturae

2022/12/21

Ricardo I Castro
Ricardo I Castro

H-Index: 8

Characterization of the Cell Wall Component through Thermogravimetric Analysis and Its Relationship with an Expansin-like Protein in Deschampsia antarctica

International Journal of Molecular Sciences

2022/5/20

Ricardo I Castro
Ricardo I Castro

H-Index: 8

Claudia Rabert
Claudia Rabert

H-Index: 8

Structural Effects of pH variation and calcium amount on the microencapsulation of glutathione in alginate polymers

BioMed Research International

2022/4/13

Ricardo I Castro
Ricardo I Castro

H-Index: 8

Removal of Ochratoxin A from Red Wine Using Alginate-PVA-L. plantarum (APLP) Complexes: A Preliminary Study

Toxins

2022/3/22

Physicochemical and computational analysis of the melamine resin derivative for the glyphosate absorption from water using Langmuir-type model

International Journal of Environmental Science and Technology

2022/8/1

Jaime Gallego
Jaime Gallego

H-Index: 14

Ricardo I Castro
Ricardo I Castro

H-Index: 8

Antimicrobial properties of novel ionic liquids derived from imidazolium cation with phenolic functional groups

Bioorganic Chemistry

2021/10/1

See List of Professors in ricardo I castro University(Universidad Autónoma de Chile)

Co-Authors

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