Ray Sugianto
National University of Singapore
H-index: 5
Asia-Singapore
Top articles of Ray Sugianto
Development and Evaluation of a Diet Quality Index for Preschool-Aged Children in an Asian population: The Growing Up in Singapore Towards Healthy Outcomes cohort
Journal of the Academy of Nutrition and Dietetics
2023/2/1
Ray Sugianto
H-Index: 3
Yung Seng Lee
H-Index: 32
Evaluation of paper-based and web-based food frequency questionnaires for 7-year-old children in Singapore
British Journal of Nutrition
2022/10
Ray Sugianto
H-Index: 3
Family-focused contextual factors associated with lifestyle patterns in young children from two mother-offspring cohorts: GUSTO and EDEN
International Journal of Behavioral Nutrition and Physical Activity
2022/3/15
Dietary intake and associations with myopia in Singapore children
Ophthalmic and Physiological Optics
2022/3
Ray Sugianto
H-Index: 3
Tracking of dietary patterns between pregnancy and 6 years post-pregnancy in a multiethnic Asian cohort: the Growing Up in Singapore Towards healthy Outcomes (GUSTO) study
European journal of nutrition
2022/3/1
Ray Sugianto
H-Index: 3
Shiao-Yng Chan
H-Index: 18
Dietary patterns of 5-year-old children and their correlates: findings from a multi-ethnic Asian cohort
British Journal of Nutrition
2022/3
Ray Sugianto
H-Index: 3
Yung Seng Lee
H-Index: 32
Associations of childcare arrangements with adiposity measures in a multi-ethnic Asian cohort: The gusto study
International Journal of Environmental Research and Public Health
2021/11/19
Validation of a Web-Based, Time-Use Application to Assess Children’s School Meal Intakes: My E-Diary for Activities and Lifestyle (MEDAL)
Nutrients
2021/10/26
Tracking of Dietary Patterns From Pregnancy to 6 Years Post-pregnancy in a Multiethnic Asian Cohort: The Growing Up in Singapore Towards Healthy Outcomes (GUSTO) Study
Current Developments in Nutrition
2021/6/1
FIVE-YEAR-OLD CHILDREN’S DIETARY PATTERNS AND THEIR ASSOCIATIONS WITH CHILDHOOD OVERWEIGHT
2021/1/20
Ray Sugianto
H-Index: 3
Evaluation of a quantitative food frequency questionnaire for 5-year-old children in an Asian population
Journal of the Academy of Nutrition and Dietetics
2020/3/1
Ray Sugianto
H-Index: 3