Peng Lei
Nanjing Tech University
H-index: 20
Asia-China
Top articles of Peng Lei
Effect of n-hexadecanoic acid on N2O emissions from vegetable soil and its synergism with Pseudomonas stutzeri NRCB010
Applied Soil Ecology
2024/7/1
Inoculation with Stutzerimonas stutzeri strains decreases N₂O emissions from vegetable soil by altering microbial community composition and diversity
Microbiology Spectrum
2024/3/21
Efficient conversion of cane molasses into Tremella fuciformis polysaccharides with enhanced bioactivity through repeated batch culture
International Journal of Biological Macromolecules
2024/3/2
In vitro digestion and fecal fermentation of basidiospore-derived exopolysaccharides from Naematelia aurantialba
International Journal of Biological Macromolecules
2024/3/1
Antidiabetic effects and mechanism of γ-polyglutamic acid on type II diabetes mice
International Journal of Biological Macromolecules
2024/3/1
Adaptive laboratory evolution of Naematelia aurantialba under high temperature for efficient production of exopolysaccharide
International Journal of Biological Macromolecules
2024/2/26
Characterization of a novel exopolysaccharide from Acinetobacter rhizosphaerae with ability to enhance the salt stress resistance of rice seedlings
International Journal of Biological Macromolecules
2024/1/1
Structure, rheology, and antifreeze property of the exopolysaccharide from Naematelia aurantialba through basidiospore fermentation
Food Hydrocolloids
2023/9/1
Bacillus atrophaeus NX-12 Utilizes Exosmotic Glycerol from Fusarium oxysporum f. sp. cucumerinum for Fengycin Production
Journal of Agricultural and Food Chemistry
2023/7/6
Efficient production and skincare activity evaluation of schizophyllan, a β-glucan derived from Schizophyllum commune NTU-1
International Journal of Biological Macromolecules
2023/6/30
Heterologous Biosynthesis of Hyaluronic Acid Using a New Hyaluronic Acid Synthase Derived from the Probiotic Streptococcus thermophilus
Fermentation
2023/5/25
Certain Tomato Root Exudates Induced by Pseudomonas stutzeri NRCB010 Enhance Its Rhizosphere Colonization Capability
Metabolites
2023/5/16
Kluyveromyces as promising yeast cell factories for industrial bioproduction: From bio-functional design to applications
2023/5/1
Preparation of Type-A Gelatin/Poly-γ-Glutamic Acid Nanoparticles for Enhancing the Stability and Bioavailability of (-)-Epigallocatechin Gallate
Foods
2023/4/23
A review of the application and antifreeze mechanism of γ-polyglutamic acid in frozen foods.
2023/4/15
A strategy for nitrogen conversion in aquaculture water based on poly-γ-glutamic acid synthesis
International Journal of Biological Macromolecules
2023/2/28
Interkingdom network analyses reveal microalgae and protostomes as keystone taxa involved in nutrient cycling in large freshwater lake sediment
FEMS Microbiology Ecology
2023/10
Phylogenetic distance–decay patterns are not explained by local community assembly processes in freshwater lake microbial communities
Environmental Microbiology
2023/10
Engineering functional homopolymeric amino acids: from biosynthesis to design
2023/9/27
The biocontrol agent Bacillus velezensis T-5 changes the soil bacterial community composition by affecting the tomato root exudate profile
Plant and Soil
2023/9