Niloufar Sharif

About Niloufar Sharif

Niloufar Sharif, With an exceptional h-index of 9 and a recent h-index of 9 (since 2020), a distinguished researcher at École Polytechnique Fédérale de Lausanne, specializes in the field of Biopolymer, Electrospinning, Food Packaging, Sensor, Carbon nanotube.

His recent articles reflect a diverse array of research interests and contributions to the field:

Application of electrospinning to fabricate phycocyanin-and Spirulina extract-loaded gliadin fibers for active food packaging

Prolamins’ 3D structure: A new insight into protein modeling using the language of numbers and shapes

Electrospun zein incorporating phycocyanin and Spirulina extract: Fabrication, characterization, and potential application

Carbon Nanotube-Based Sensors for Intelligent Packaging

Electrospun zein/C-phycocyanin composite: Simulation, characterization and therapeutic application

Photoluminescence brightening of single-walled carbon nanotubes through conjugation with graphene quantum dots

Integration of physicochemical, molecular dynamics, and in vitro evaluation of electrosprayed γ-oryzanol-loaded gliadin nanoparticles

In-silico zein/tannic acid colloidal nanoparticles and their activity at oil and water interface of Pickering emulsion using molecular dynamics simulation

Niloufar Sharif Information

University

Position

Postdoctoral Researcher Institute of Chemical Sciences and Engineering

Citations(all)

512

Citations(since 2020)

509

Cited By

106

hIndex(all)

9

hIndex(since 2020)

9

i10Index(all)

9

i10Index(since 2020)

9

Email

University Profile Page

Google Scholar

Niloufar Sharif Skills & Research Interests

Biopolymer

Electrospinning

Food Packaging

Sensor

Carbon nanotube

Top articles of Niloufar Sharif

Application of electrospinning to fabricate phycocyanin-and Spirulina extract-loaded gliadin fibers for active food packaging

Food Chemistry: X

2024/6/30

Prolamins’ 3D structure: A new insight into protein modeling using the language of numbers and shapes

Food Hydrocolloids

2024/5/1

Mohammad Mahdi Hajjari
Mohammad Mahdi Hajjari

H-Index: 0

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Electrospun zein incorporating phycocyanin and Spirulina extract: Fabrication, characterization, and potential application

LWT

2023/10/1

Carbon Nanotube-Based Sensors for Intelligent Packaging

Electrochemical Society Meeting Abstracts 243

2023/8/28

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Electrospun zein/C-phycocyanin composite: Simulation, characterization and therapeutic application

Food Hydrocolloids

2023/7/1

Mohammad Mahdi Hajjari
Mohammad Mahdi Hajjari

H-Index: 0

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Photoluminescence brightening of single-walled carbon nanotubes through conjugation with graphene quantum dots

Electrochemical Society Meeting Abstracts 241

2022/7/7

Integration of physicochemical, molecular dynamics, and in vitro evaluation of electrosprayed γ-oryzanol-loaded gliadin nanoparticles

Food Chemistry

2022/11/30

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Mohammad Mahdi Hajjari
Mohammad Mahdi Hajjari

H-Index: 0

In-silico zein/tannic acid colloidal nanoparticles and their activity at oil and water interface of Pickering emulsion using molecular dynamics simulation

Journal of Molecular Liquids

2022/8/1

Mohammad Mahdi Hajjari
Mohammad Mahdi Hajjari

H-Index: 0

Niloufar Sharif
Niloufar Sharif

H-Index: 5

In-silico behavior of dissolved prolamins under electric field effect applied by electrospinning process using molecular dynamics simulation

Journal of Molecular Liquids

2021/12/15

Mohammad Mahdi Hajjari
Mohammad Mahdi Hajjari

H-Index: 0

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Antibacterial cuminaldehyde/hydroxypropyl-β-cyclodextrin inclusion complex electrospun fibers mat: Fabrication and characterization

Food Packaging and Shelf Life

2021/9/1

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Mohammad Mahdi Hajjari
Mohammad Mahdi Hajjari

H-Index: 0

In-vitro and in-silico characterization of zein fiber incorporating cuminaldehyde

Food and Bioproducts Processing

2021/7/1

Mohammad Mahdi Hajjari
Mohammad Mahdi Hajjari

H-Index: 0

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Fabrication and characterization of cuminaldehyde-loaded electrospun gliadin fiber mats

LWT

2021/6/1

Mohammad Mahdi Hajjari
Mohammad Mahdi Hajjari

H-Index: 0

Niloufar Sharif
Niloufar Sharif

H-Index: 5

On the use of Persian gum for the development of antiviral edible coatings against murine norovirus of interest in blueberries

Polymers

2021/1/11

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Nano/microencapsulation of anthocyanins; a systematic review and meta-analysis

Food Research International

2020/6/1

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Seid Mahdi Jafari
Seid Mahdi Jafari

H-Index: 64

Confocal laser scanning microscopy (CLSM) of nanoencapsulated food ingredients

2020/1/1

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Seid Mahdi Jafari
Seid Mahdi Jafari

H-Index: 64

Loading of phenolic compounds into electrospun nanofibers and electrosprayed nanoparticles

Trends in Food Science & Technology

2020/1/1

Niloufar Sharif
Niloufar Sharif

H-Index: 5

Seid Mahdi Jafari
Seid Mahdi Jafari

H-Index: 64

See List of Professors in Niloufar Sharif University(École Polytechnique Fédérale de Lausanne)