Mehmet Koyuncu
Karamanoglu Mehmetbey Üniversitesi
H-index: 8
Asia-Turkey
Top articles of Mehmet Koyuncu
Comparison of wet and dried chickpea yeast in breadmaking
Journal of the Science of Food and Agriculture
2023/7
Mehmet Koyuncu
H-Index: 5
Abdulvahit Sayaslan
H-Index: 9
Effects of the 1RS. 1BL wheat-rye translocationon kernel and bran content of bread wheat (Triticum aestivum L.)
Anadolu Tarım Bilimleri Dergisi
2023/5/5
Nevzat Aydin
H-Index: 11
Abdulvahit Sayaslan
H-Index: 9
Özge Doğanay Erbaş Köse
H-Index: 7
Mehmet Koyuncu
H-Index: 5
Wet-milling of wheat and maize
ICC Handbook of 21st Century Cereal Science and Technology
2023
Improvement of chemical properties of noodle and pasta using dephytinized cereal brans
Lwt
2020/6/1
Hacer Levent
H-Index: 10
Mehmet Koyuncu
H-Index: 5
Effects of depyhtinized cereal brans and enzymes on physical and sensory quality of pasta.
2020/4/30
Mehmet Koyuncu
H-Index: 5