Máire Begley
Cork Institute of Technology
H-index: 25
Europe-Ireland
Top articles of Máire Begley
Detection of microbial growth in aseptic food products using non-invasive Tunable Diode Laser Absorption Spectroscopy (TDLAS)
Food Control
2023/3/1
Máire Begley
H-Index: 19
Growth of food-borne pathogens Listeria and Salmonella and spore-forming Paenibacillus and Bacillus in commercial plant-based milk alternatives
Food Microbiology
2023/2/1
Máire Begley
H-Index: 19
Correlation of organic acid tolerance and genotypic characteristics of Listeria monocytogenes food and clinical isolates
Food Microbiology
2022/6/1
Máire Begley
H-Index: 19
Nisin G is a novel nisin variant produced by a gut-derived Streptococcus salivarius
BioRxiv
2022/2/15
Máire Begley
H-Index: 19
Effect of a bacteriocin-producing Streptococcus salivarius on the pathogen Fusobacterium nucleatum in a model of the human distal colon
Gut microbes
2022/12/31
Máire Begley
H-Index: 19
Variability in Cold Tolerance of Food and Clinical Listeria monocytogenes Isolates
Microorganisms
2022/12/26
Máire Begley
H-Index: 19
Investigation of combinations of rationally selected bioengineered nisin derivatives for their ability to inhibit Listeria in broth and model food systems
Food Microbiology
2021/10/1
Recipe for Success: Suggestions and Recommendations for the Isolation and Characterisation of Bacteriocins
2021/6/17
Engineering of the CHAPk Staphylococcal Phage Endolysin to Enhance Antibacterial Activity against Stationary-Phase Cells
Antibiotics
2021/6
Máire Begley
H-Index: 19
Investigating the Use of Ultraviolet Light Emitting Diodes (UV-LEDs) for the Inactivation of Bacteria in Powdered Food Ingredients
Foods
2021/4
Máire Begley
H-Index: 19
Inhibition of Listeria monocytogenes by the Staphylococcus capitis-derived bacteriocin capidermicin
Food Microbiology
2021/4/1
Bioengineered Nisin Derivative M17Q Has Enhanced Activity against Staphylococcus epidermidis
Antibiotics
2020/6
Comparison of predicted and impedance determined growth of Listeria innocua in complex food matrices
Food Microbiology
2020/5/1
Nicholas Johnson
H-Index: 1
Máire Begley
H-Index: 19
An evaluation of Lux technology as an alternative methodology to determine growth rates of Listeria in laboratory media and complex food matrices
International journal of food microbiology
2020/3/16
The more we learn, the less we know: deciphering the link between human gut fusobacteria and colorectal cancer
Dig Med Res
2020
Máire Begley
H-Index: 19
Development of a microbially-derived therapy against Fusobacterium nucleatum, a bacterial pathogen linked with colorectal cancer
Access Microbiology
2020/1/1
Máire Begley
H-Index: 19
Potential Use of Biotherapeutic Bacteria to Target Colorectal Cancer-Associated Taxa
2020/1
Máire Begley
H-Index: 19
